The Food Thread

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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    Cliffy6745 said:
    F Me In The Brain said:
    Sweet Baby Spaghetti Monster!
    No go on the sake. Didn’t have time for Zama so just went wine
    Always next time!
    The love he receives is the love that is saved
  • eddiec
    eddiec Posts: 3,959
    Cliffy6745 said:
    Happy birthday, mom




    Awesome.
    You didn't skimp on the Wasabi either.
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    From Dankind's idea of things that might not look as good as they taste....

    Making waffles for the 6 year old and myself this AM
    Had some bacon 🥓, tossed that into the skillet.
    Once done I saw the grease and knew I wanted a few eggs fried in it.
    As I made the kid's waffle plate he asked if I was going to put everything I made to eat onto my plate, together.
    We had some fun....added some whipped cream, fruit, and hot sauce.  Looks like some sort of alien.
    Shit was 🔥.  Seriously!


    The love he receives is the love that is saved
  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,520
    Oh no no no. That looks good. I also figure you plan on not doing anything today?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    Hahaha.  I had my long run yesterday (19) so today calls for one hour walking.  Easy.  Figure we will throw the ball around for a while then go for a walk 
    For sure some couch time for football, though.  Let that food sink in.
    The love he receives is the love that is saved
  • josevolution
    josevolution Posts: 31,559
    Chilean consuela on a beautiful fall day just fits so fine all fresh vegetables & Chicken..
    jesus greets me looks just like me ....
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    Yes, please.
    The love he receives is the love that is saved
  • josevolution
    josevolution Posts: 31,559
    F Me In The Brain said:
    Yes, please.
    It’s so good with nice fresh Italian or French bread and glass of Red vino..
    jesus greets me looks just like me ....
  • bbiggs
    bbiggs Posts: 6,964
    josevolution said:
    F Me In The Brain said:
    Yes, please.
    It’s so good with nice fresh Italian or French bread and glass of Red vino..
    Anything with bread and vino sign me up. Looking fantastic. 
  • bbiggs
    bbiggs Posts: 6,964
    Got chili simmering in the crock pot right now. Used bison meat instead of beef. So good and a nice lean alternative. 
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    Looks great Jose! Are tamales part of chilean cuisine?  I remember teaching english to spanish speakers many years ago and to show their appreciation they made a huuuuuuuge meal for all of us volunteering.  One of the greatest things I ever had were homemade tamales steamed in corn husk.  
    I'll ride the wave where it takes me......
  • bbiggs
    bbiggs Posts: 6,964
    ^ I have Mexican friends and have been lucky to have their homemade tamales just as you describe for many years. They’re one of my favorite foods ever 
  • josevolution
    josevolution Posts: 31,559
    mcgruff10 said:
    Looks great Jose! Are tamales part of chilean cuisine?  I remember teaching english to spanish speakers many years ago and to show their appreciation they made a huuuuuuuge meal for all of us volunteering.  One of the greatest things I ever had were homemade tamales steamed in corn husk.  
    We have Bow ties it’s as close to a tamale! http://www.coctione.com/recipe/chilean-humitas/
    jesus greets me looks just like me ....
  • josevolution
    josevolution Posts: 31,559
    I usually get together with dad to make them for an all day event with some good wine can’t be beat..
    jesus greets me looks just like me ....
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    josevolution said:
    mcgruff10 said:
    Looks great Jose! Are tamales part of chilean cuisine?  I remember teaching english to spanish speakers many years ago and to show their appreciation they made a huuuuuuuge meal for all of us volunteering.  One of the greatest things I ever had were homemade tamales steamed in corn husk.  
    We have Bow ties it’s as close to a tamale! http://www.coctione.com/recipe/chilean-humitas/
    That sounds so damn good.  You can add meat to them right?  I think when I ate them there were a couple just with corn and then a few with beef and chicken in the middle.  
    I'll ride the wave where it takes me......
  • josevolution
    josevolution Posts: 31,559
    bbiggs said:
    Got chili simmering in the crock pot right now. Used bison meat instead of beef. So good and a nice lean alternative. 
    Great choice I had to give up all red meat since my colonoscopy so if I could eat meat I’d eat only fresh killed but I can’t get anything like that! 
    jesus greets me looks just like me ....
  • josevolution
    josevolution Posts: 31,559
    mcgruff10 said:
    josevolution said:
    mcgruff10 said:
    Looks great Jose! Are tamales part of chilean cuisine?  I remember teaching english to spanish speakers many years ago and to show their appreciation they made a huuuuuuuge meal for all of us volunteering.  One of the greatest things I ever had were homemade tamales steamed in corn husk.  
    We have Bow ties it’s as close to a tamale! http://www.coctione.com/recipe/chilean-humitas/
    That sounds so damn good.  You can add meat to them right?  I think when I ate them there were a couple just with corn and then a few with beef and chicken in the middle.  
    Those are more of Central America versions, the ones we make don’t incorporate any meats in them..
    jesus greets me looks just like me ....
  • eddiec
    eddiec Posts: 3,959
    Kept the BBQ around 300f for 5 hours.



    Homemade slaw, garlic bread, corn and South Carolina vinegar sauce.
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    Holy shit!
    Looks amazing
    The love he receives is the love that is saved
  • GlowGirl
    GlowGirl New York, NY Posts: 12,069
    eddiec said:
    Kept the BBQ around 300f for 5 hours.



    Homemade slaw, garlic bread, corn and South Carolina vinegar sauce.
    That looks incredible. BBQ is one of my favorite meals. Nicely done!!!!

    I love in your food photos that your cat is always on the table looking at the food from a nice distance. My cat's face would be covered in BBQ sauce at that point. Can't trust him at all around food.

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