The Food Thread

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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Marlton. Estia is the name of the place 
    The love he receives is the love that is saved
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Martlon, home of our ElwayVedder
    The love he receives is the love that is saved
  • crookedcross
    crookedcross Right Near Da Beach, Boiii Posts: 1,547
    Martlon, home of our ElwayVedder
    Marlton, Moorestown, and Mount Laurel are my go-to for food in NJ.  Bensalem and Bristol in PA. 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Martlon, home of our ElwayVedder
    Marlton, Moorestown, and Mount Laurel are my go-to for food in NJ.  Bensalem and Bristol in PA. 
    Yeah, there are some good places.  Cherry Hill as well, although Philly is only 10 miles away and has a huge variety comparitively..   
    The love he receives is the love that is saved
  • crookedcross
    crookedcross Right Near Da Beach, Boiii Posts: 1,547
    Martlon, home of our ElwayVedder
    Marlton, Moorestown, and Mount Laurel are my go-to for food in NJ.  Bensalem and Bristol in PA. 
    Yeah, there are some good places.  Cherry Hill as well, although Philly is only 10 miles away and has a huge variety comparitively..   
    Well, Philly is a given.  Haha love dim sum garden and chinatown square
  • crookedcross
    crookedcross Right Near Da Beach, Boiii Posts: 1,547
    Well, correction... they were my go tos. I'm in VA now
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Good choices!
    The love he receives is the love that is saved
  • rgambs
    rgambs Posts: 13,576
    Thanks folks, I will surely report back.  Have a nice food weekend!  I have pizza and cake and then Ramen today so I will try not to eat on Sunday lol
    Monkey Driven, Call this Living?
  • rgambs
    rgambs Posts: 13,576


    Laid by some breakfast burritos last weekend.  Chickens came out of molt late March and we backlogged 3 dozen extra jumbo eggs through early April.
    Bacon, ham, and Bob Evans sausage varieties.  All have a sharp cheddar/Amish hot pepper cheese shredded blend and a hot pepper/onion/tomato paste.  It's like an extra extra thick salsa, otherwise the water separates in freezing.
    They are very good, textures get a bit skewed in freezing and microwaving, but the flavors actually meld like a pot of soup and taste alone is superior to fresh, believe it or not.
    And the convenience...
    Monkey Driven, Call this Living?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    I hate most microwaved food but those make me hungry
    The love he receives is the love that is saved
  • rgambs
    rgambs Posts: 13,576
    I hate most microwaved food but those make me hungry
    Wrap in a damp paper towel to keep the tortilla from drying out.  Honestly, I like the dry bits lol

    I need practice making them, most of those are way too big!
    Monkey Driven, Call this Living?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Watching them made, most should be folded like a square more than a torpedo.  I tend to make them too long, as well.
    The love he receives is the love that is saved
  • rgambs
    rgambs Posts: 13,576
    Watching them made, most should be folded like a square more than a torpedo.  I tend to make them too long, as well.
    Yeah, but you need "stretchy" steamed tortillas to get that fat wrap, I think.
    My wife prefers the torpedos :lol:
    Monkey Driven, Call this Living?
  • Get_Right
    Get_Right Posts: 14,153
    Get Right, matching my inout to a t.
    #1and Gyoza.
    Ask them if they can make it spicy.

    I try! I love ramen with kimchi, tofu and little chili oil. Fun fact: I do not own a microwave.
  • rgambs
    rgambs Posts: 13,576
    Get_Right said:
    Get Right, matching my inout to a t.
    #1and Gyoza.
    Ask them if they can make it spicy.

    I try! I love ramen with kimchi, tofu and little chili oil. Fun fact: I do not own a microwave.
    But, but, but how do you eat Hot Pockets???
    I kid.

    Microwave is my favorite way to do sweet corn on the cob.
    Monkey Driven, Call this Living?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    I use the microwave to heat up food for the 4 year old....cannot recall the last time I used it on any food for myself.  Would rather eat it cold.

    My wife seems to like torpedo style, as well!
    The love he receives is the love that is saved
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    I actually saw something on microwaved corn...and did it a few times, years ago.  It was good 
    I prefer to boil water ...turn it off....and pop the corn in.
    The love he receives is the love that is saved
  • Get_Right
    Get_Right Posts: 14,153
    Martlon, home of our ElwayVedder
    Marlton, Moorestown, and Mount Laurel are my go-to for food in NJ.  Bensalem and Bristol in PA. 
    Yeah, there are some good places.  Cherry Hill as well, although Philly is only 10 miles away and has a huge variety comparitively..   
    Jays elbow room? Otts?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,861
    Ha.  I've driven past Jay's a bunch of times and always laughed when there were lots of cars out front at 10 or 11 AM.
    The love he receives is the love that is saved
  • Get_Right
    Get_Right Posts: 14,153
    rgambs said:
    Get_Right said:
    Get Right, matching my inout to a t.
    #1and Gyoza.
    Ask them if they can make it spicy.

    I try! I love ramen with kimchi, tofu and little chili oil. Fun fact: I do not own a microwave.
    But, but, but how do you eat Hot Pockets???
    I kid.

    Microwave is my favorite way to do sweet corn on the cob.
    Toaster oven.  My kids can wait 20 mins.