The Food Thread

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  • Cliffy6745
    Cliffy6745 Posts: 34,067

  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    No chicken?


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  • josevolution
    josevolution Posts: 32,096
    eddiec said:

    I'm definitely on a Korean kick lately so I made Bulgogi last night. I used pork shoulder- sliced it into thin strips and marinated for a few hours.
    That looks so good enjoy it! 
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  • Cliffy6745
    Cliffy6745 Posts: 34,067
    F Me In The Brain said:
    No chicken?


    Wasn’t an option. They’re only doing donuts, unfortunately 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    Ah, bummer
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,067
    Protein is stocked up


  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    Nicely done
    The love he receives is the love that is saved
  • eddiec
    eddiec Posts: 3,967
    Pizza Night.
    Basic Margherita to start. That's Tigger, the King, on his throne in the background.


    Then roasted peppers and olives. 



    And Fresca. One of my favourites. It's cooked in a Sicilian tray with Mushroom, zucchini, tomato and onion.

  • deadendp
    deadendp Northeast Ohio Posts: 10,434
    eddiec said:
    Pizza Night.
    Basic Margherita to start. That's Tigger, the King, on his throne in the background.


    Then roasted peppers and olives. 



    And Fresca. One of my favourites. It's cooked in a Sicilian tray with Mushroom, zucchini, tomato and onion.

    They look beautiful!  Yes please on pizza 1 and pizza 2.   
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    2016: Lexington and Wrigley 1
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    Wow those are beautiful - you have a great presentation in the dishes you share.
    That last one, especially.

    (I would put them back in for a few more, I like a bit of char.  Fuck, I want pizza now.)
    The love he receives is the love that is saved
  • hedonist
    hedonist Posts: 24,524
    I’m in for 1 and 3 :)

    (hello, Tigger!)
  • eddiec
    eddiec Posts: 3,967
    F Me In The Brain said:
    Wow those are beautiful - you have a great presentation in the dishes you share.
    That last one, especially.

    (I would put them back in for a few more, I like a bit of char.  Fuck, I want pizza now.)
    I know. But I never get char when I cook in my kitchen oven. Dough is thoroughly cooked, just lacking that char.
  • Cliffy6745
    Cliffy6745 Posts: 34,067
    Yeah those look good. Good stuff
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    eddiec said:
    F Me In The Brain said:
    Wow those are beautiful - you have a great presentation in the dishes you share.
    That last one, especially.

    (I would put them back in for a few more, I like a bit of char.  Fuck, I want pizza now.)
    I know. But I never get char when I cook in my kitchen oven. Dough is thoroughly cooked, just lacking that char.
    What temp do you cook at?
    (Ever toss a thermometer in your oven?)
    The love he receives is the love that is saved
  • eddiec
    eddiec Posts: 3,967
    edited April 2020
    F Me In The Brain said:
    eddiec said:
    F Me In The Brain said:
    Wow those are beautiful - you have a great presentation in the dishes you share.
    That last one, especially.

    (I would put them back in for a few more, I like a bit of char.  Fuck, I want pizza now.)
    I know. But I never get char when I cook in my kitchen oven. Dough is thoroughly cooked, just lacking that char.
    What temp do you cook at?
    (Ever toss a thermometer in your oven?)
    I usually go about 500. My oven goes higher, but I tend to go NY style which cooks at lower temp than Italian style, hence no char.
    I have a thermometer, and my oven is relatively new, and pretty accurate. 

  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    Cool, was curious.

    None that I make or cook look as good as those!
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,067


    Boneless leg of lamb. Mustard, Olive oil, garlic, rosemary and lemon rubbed all over it 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    I'm doing a beef roast tonight....but wishing for lamb or pizza.  :lol:. 
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,067
    Not a god damn thing wrong with a beef roast 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,960
    No...no there isn't.

    The love he receives is the love that is saved

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