The Food Thread

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  • The Juggler
    The Juggler Posts: 49,594
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    www.myspace.com
  • hedonist
    hedonist Posts: 24,524
    The Juggler said:
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    You had me at the Drake. 
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    hedonist said:
    The Juggler said:
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    You had me at the Drake. 
    https://youtu.be/BrQw2TKXq6o


  • The Juggler
    The Juggler Posts: 49,594
    GlowGirl said:
    hedonist said:
    The Juggler said:
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    You had me at the Drake. 
    https://youtu.be/BrQw2TKXq6o


    Got a maestro and drake reference wrapped up in one great Curb scene. God bless Larry David. 

    Cobb salads are fantastic too, by the way
    www.myspace.com
  • hedonist
    hedonist Posts: 24,524
    The Juggler said:
    GlowGirl said:
    hedonist said:
    The Juggler said:
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    You had me at the Drake. 
    https://youtu.be/BrQw2TKXq6o


    Got a maestro and drake reference wrapped up in one great Curb scene. God bless Larry David. 

    Cobb salads are fantastic too, by the way
    That episode also gave us “Who told you to put the balm on?”

    I too love Larry. 
  • The Juggler
    The Juggler Posts: 49,594
    hedonist said:
    The Juggler said:
    GlowGirl said:
    hedonist said:
    The Juggler said:
    GlowGirl said:
    The Juggler said:
    Bob Cobb. He's my grandfather. 
    I see what you did there :rofl:

    In popular culture

    The origin of the Cobb salad was the subject of a debate featured in Episode 3 of Season 2 of Curb Your Enthusiasm.[7]


    Shame on the fools who failed to grasp that reference!
    You had me at the Drake. 
    https://youtu.be/BrQw2TKXq6o


    Got a maestro and drake reference wrapped up in one great Curb scene. God bless Larry David. 

    Cobb salads are fantastic too, by the way
    That episode also gave us “Who told you to put the balm on?”

    I too love Larry. 
    Can't wait for Seinfeld to be on Netflix next year
    www.myspace.com
  • hedonist
    hedonist Posts: 24,524
    The Juggler said:
    Can't wait for Seinfeld to be on Netflix next year
    Wexler's Deli out here has several Seinfeldian items. I think they used to have a big salad, too.
    https://wexlersdeli.com/menu/
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    hedonist said:
    The Juggler said:
    Can't wait for Seinfeld to be on Netflix next year
    Wexler's Deli out here has several Seinfeldian items. I think they used to have a big salad, too.
    https://wexlersdeli.com/menu/
    One of my favorite neighborhood pizza places here has two pizzas named after Newman - The Newman and the Super Newman.


  • hedonist
    hedonist Posts: 24,524
    GlowGirl said:
    hedonist said:
    The Juggler said:
    Can't wait for Seinfeld to be on Netflix next year
    Wexler's Deli out here has several Seinfeldian items. I think they used to have a big salad, too.
    https://wexlersdeli.com/menu/
    One of my favorite neighborhood pizza places here has two pizzas named after Newman - The Newman and the Super Newman.


    I assume they’re extra large by default :lol:
  • bbiggs
    bbiggs Posts: 6,964
    I ordered a 4-pack of Gringo Bandito hot sauce through Amazon.  Same price as purchasing direct from GB, but free shipping vs. ~$15 shipping with GB, which is nice.  I have two hot sauces (red) and two green sauces coming.  I stayed away from the super hot this time, but will definitely dabble in it soon.  Arrives tomorrow, just in time for Mexican night at our house.  Homemade taco spread with arrachera, al pastor and shredded chicken, shrimp ceviche, fresh guac, etc.  Can't wait!
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    hedonist said:
    GlowGirl said:
    hedonist said:
    The Juggler said:
    Can't wait for Seinfeld to be on Netflix next year
    Wexler's Deli out here has several Seinfeldian items. I think they used to have a big salad, too.
    https://wexlersdeli.com/menu/
    One of my favorite neighborhood pizza places here has two pizzas named after Newman - The Newman and the Super Newman.


    I assume they’re extra large by default :lol:
    I know they have several different kinds of fatty meat on them. 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    bbiggs said:
    I ordered a 4-pack of Gringo Bandito hot sauce through Amazon.  Same price as purchasing direct from GB, but free shipping vs. ~$15 shipping with GB, which is nice.  I have two hot sauces (red) and two green sauces coming.  I stayed away from the super hot this time, but will definitely dabble in it soon.  Arrives tomorrow, just in time for Mexican night at our house.  Homemade taco spread with arrachera, al pastor and shredded chicken, shrimp ceviche, fresh guac, etc.  Can't wait!
    Oh yeah!
    I'm almost out of the regular bottle and green is about half gone.  The top spice ones are mostly intact.  I like the super spicy but in small amounts.

    Your feast sounds amazing!
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,025
    Better post some pictures of that!
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    bbiggs said:
    I ordered a 4-pack of Gringo Bandito hot sauce through Amazon.  Same price as purchasing direct from GB, but free shipping vs. ~$15 shipping with GB, which is nice.  I have two hot sauces (red) and two green sauces coming.  I stayed away from the super hot this time, but will definitely dabble in it soon.  Arrives tomorrow, just in time for Mexican night at our house.  Homemade taco spread with arrachera, al pastor and shredded chicken, shrimp ceviche, fresh guac, etc.  Can't wait!
    You inspired me. I just ordered a 4 pack as well. I got the one with two red sauces, one green sauce, and one super hot. I generally like red sauce over green sauce. But this one Mexican place in my neighborhood has fantastic green sauce - really fresh. If this is anything like that, I will probably order more of the green sauce separately. But I wanted to taste it first. Was going to get the variety with the yellow sauce, but read that it was hotter than the super hot - so I passed on that for now.

  • rgambs
    rgambs Posts: 13,576
    I'm fortunate that my local grocery carries a few varieties.  I used the last of my current bottle today, so I need more.
    On the other hand, Dr. Gambs keeps saying "get some when you get groceries, unless you're going to make some" and I feel like that's a hint lol
    Hard to find the time, I've got about 65lbs of produce that needs preserved right now between zucchini for pickles, tomatoes for sauce, and onions for dehydrating.  Busy time of year lol
    Monkey Driven, Call this Living?
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    Even though it is not the season I made myself a small batch of turkey chili. Half will go in the freezer. My Gringo Bandito arrived today. I am excited to sprinkle a little on my chili. Deciding between regular hot and super hot. My chili already has a kick so maybe just regular. 




  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Regular is nice you can use a lot.  Super hot is pretty hot, let's hear what you think...
    The love he receives is the love that is saved
  • GlowGirl
    GlowGirl New York, NY Posts: 12,074
    edited August 2020
    F Me In The Brain said:
    Regular is nice you can use a lot.  Super hot is pretty hot, let's hear what you think...
    I ended up putting mostly regular and just 3 shakes of super hot in my bowl. It was perfect. My nose started running, but it was tasty. 

    What is the green sauce best on? I thought maybe eggs or avocado toast. Or something made with shrimp.  
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Your thoughts are good ones.
    I prefer the red but the green has been good with vegetables (greens) and skrimps as well.

    The love he receives is the love that is saved
  • dankind
    dankind Posts: 20,841
    Maple bacon doughnut from Kane’s in Saugus, Mass.



    And its friends. 


    I SAW PEARL JAM

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