anyone else not excited by food?
Comments
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Brain of J.Lo wrote::eek:
that's crazy talk.
yeah...I really don't though...that's another thing I could take or leave...0 -
in_hiding79 wrote:If only Orgasms could last forever.....or at least 5 minutes!!
life would be grand0 -
0
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mookie9999 wrote:Is it a sin that I get more excited for the mexican food that I'll be eating in California than I get for seeing family?
Central or Northern Cal? Because I KNOW you ain't coming to the South!
Cal-mex is by far the best type of mex food in the states...
menudo on Sunday after a night of hell-raising!
fideo, arroz, frijoles, enchiladas, taquitos, nachitos, tacos, mole, carne con chile, oh...and DONT FORGET TO USE THE CHILE COLORADO!!!!! (anaheim chiles for the Ranchero salsa...mmmmmn,)
my mouth is watering...
Trix - what is your chicken Enchilada recipe??IF YOU WANT A PLATE OF MY BEEF SWELLINGTON, YOU'RE GOING TO HAVE TO PAY THE COVERCHARGE.0 -
mookie9999 wrote:He's on "medical" leave for a month. Top Chef is coming, but have you watched the BBC version of Kitchen Nightmares yet?
No, when is it on?
And when is kitchen nightmares on?
I put Jaime Oliver's new show on the tivo box. I love him.Cause I'm broken when I'm lonesome
And I don't feel right when you're gone away0 -
mookie9999 wrote:PHEW! I mean my parents are more than welcome to go to the restaurant with me. Hell, I'll treat them everytime! Just try to not hold a conversation with me when my Chile Colorado hits the table!!!
Ahh I misread
actual parents, then the ratio must change
10 minutes of visiting and 5 hours of eating0 -
Pork Tenerloin w/ burbon soaked roasted apples and cheesy grits.....
Bone in Rib Eyes....Garlic mashed potato....green beans w/ butter and toasted almonds....
Crispy thin perfect Pizza Margherita and a cold beer.....0 -
And so the lion fell in love with the lamb...,"
"What a stupid lamb."
"What a sick, masochistic lion."0 -
decides2dream wrote:i knew as a fellow artist/color freak you'd get the connection...and yes, smart. it was sensuous....and the food was outrageous! i keep telling ya, next ime you're in NY, let me know! and it's sooo healthy...and yet decadent organic wine, and a flourless chocolate cake to die for! OMG.
as far as the *fleetingness* of the enjoyment of food, i don't find that at all. all part of the *mindfulness* of consuming...and especially when shared, it's all memories and wonderful! some of my best memories center around food....great meals shared, drinks.....new experiences....great convos......kisses over drinks/dessert......;) food IS life.
yeah it is true, it can be fleeting, all the more reason to savor itjust like traveling, sure it doesn't last forever, you come home eventually, but if you are open to experiencing it, it stays with you. i remember great meals i've had years after, not just for the food but the company/location/decor too
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in_hiding79 wrote:so grand you had to post twice huh? :P
hopefully 3x haha
speaking of bananas,,yummy0 -
TrixieCat wrote:Hi...um, what is this chile colorado you are talking about and can you bring some back next time you go??? For me??
It's this thick red mole sauce with super tender beef that is amazing! Of course I'll bring some back, although it is long flight I can't guarantee you will receive a full order!"The leads are weak!"
"The leads are weak? Fuckin' leads are weak? You're Weak! I've Been in this business 15 years"
"What's your name?"
"FUCK YOU! THAT"S MY NAME!"0 -
failedpersephone wrote::eek:
Central or Northern Cal? Because I KNOW you ain't coming to the South!
Cal-mex is by far the best type of mex food in the states...
menudo on Sunday after a night of hell-raising!
fideo, arroz, frijoles, enchiladas, taquitos, nachitos, tacos, mole, carne con chile, oh...and DONT FORGET TO USE THE CHILE COLORADO!!!!! (anaheim chiles for the Ranchero salsa...mmmmmn,)
my mouth is watering...
Trix - what is your chicken Enchilada recipe??
I added a touch of cinnamon for a little sweetness to balance out the peppers and used whole grain tortillas.
O
M
G
Oh, and avocado and the fresh cilantro are absolute musts.
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_11056,00.htmlCause I'm broken when I'm lonesome
And I don't feel right when you're gone away0 -
failedpersephone wrote::eek:
Central or Northern Cal? Because I KNOW you ain't coming to the South!
I know the South is your territory! I'll be staying in the North, which as of now is MY territory!!!"The leads are weak!"
"The leads are weak? Fuckin' leads are weak? You're Weak! I've Been in this business 15 years"
"What's your name?"
"FUCK YOU! THAT"S MY NAME!"0 -
TrixieCat wrote:I don't normally miss people, but I miss his cozy, warm, loving nature. Always a nice, kind word to say, that crazy kid.
No, when is it on?
And when is kitchen nightmares on?
I put Jaime Oliver's new show on the tivo box. I love him.
the boyf loves take home chef.. i find it to be weird to take a man home with you and have him suprise your husband when he comes home from work.. and you all dolled up like you just got some.. i dunno...
now tyler florence i can get down with.. mmm food 911.. i wanted to get him to my place and tie him up in a closet.. no wait just kidding..
i do miss top chef but hey.. i got my project runway in the meantime.. i like looking at clothes better.. its fun to watch food on tv but you dont get the whole experience.. the smell, the look, the color.. its just all dulled down on tv...0 -
TrixieCat wrote:I don't normally miss people, but I miss his cozy, warm, loving nature. Always a nice, kind word to say, that crazy kid.
No, when is it on?
And when is kitchen nightmares on?
I put Jaime Oliver's new show on the tivo box. I love him.
I think it's on Thursday night. It's set on my DVR so I'm never sure when it's on. But knowing the BBC you can probably catch it any night of the week."The leads are weak!"
"The leads are weak? Fuckin' leads are weak? You're Weak! I've Been in this business 15 years"
"What's your name?"
"FUCK YOU! THAT"S MY NAME!"0 -
my rear is tightening up like a balloon knot reading all this in anticipation of hot sauce pain!!!I love to turn you on0
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Steve Dunne wrote:my rear is tightening up like a balloon knot reading all this in anticipation of hot sauce pain!!!
ewwwwwwwwwwww baby0 -
GreenTeaDisease wrote:does anyone notice that you can only enjoy it for a few minutes though?
but you know you can enjoy it all over again only a short time later.Nice shirt.0 -
sennin wrote:Post of the MONTH!0
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mookie9999 wrote:I know the South is your territory! I'll be staying in the North, which as of now is MY territory!!!
so - chile colorado! (made me grin like a fool with that one!)
IF YOU WANT A PLATE OF MY BEEF SWELLINGTON, YOU'RE GOING TO HAVE TO PAY THE COVERCHARGE.0
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