The Food Thread

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  • deadendp
    deadendp Northeast Ohio Posts: 10,434
    Cliffy6745 said:
    What do we have going on here?  Sausage? Olives? 
    I was wondering the very same thing. 
    2014: Cincinnati
    2016: Lexington and Wrigley 1
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Cobb smoked kielbasa, olives, San marzanos, shallots, garlic, salt, shit ton of red pepper.  Basic but absolutely delicious.
    Let the beast simmer for a long time.  
    Finish the pasta in it - leftovers for lunch today is going to be even better.
    The love he receives is the love that is saved
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    I will confess to eating about a quarter of the kielbasa in small pieces while I started the sauce.
    That shit was good.
    (But, better when the spice level was kicked up)
    The love he receives is the love that is saved
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Missing the fresh basil.  A smart buy at the start of this would have been a packet of seeds since basil is one of the few things I think I could actually grow based on past history.
    The love he receives is the love that is saved
  • deadendp
    deadendp Northeast Ohio Posts: 10,434
    F Me In The Brain said:
    Missing the fresh basil.  A smart buy at the start of this would have been a packet of seeds since basil is one of the few things I think I could actually grow based on past history.
    I have some growing in my window.  Should have told me.  I would have brought some over.  ;)
    2014: Cincinnati
    2016: Lexington and Wrigley 1
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Next time!
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,025
    Sounds good!  Did some andoullie sausage with pinto beans and tomatoes yesterday myself.
  • eddiec
    eddiec Posts: 3,959
    Bun Cha night.
    (I know it's supposed to be a 'lunch only' meal, but I can eat it for dinner any night of the week.



  • deadendp
    deadendp Northeast Ohio Posts: 10,434
    eddiec said:
    Bun Cha night.
    (I know it's supposed to be a 'lunch only' meal, but I can eat it for dinner any night of the week.



    That looks wonderful!
    2014: Cincinnati
    2016: Lexington and Wrigley 1
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Awesome!
    The love he receives is the love that is saved
  • rgambs
    rgambs Posts: 13,576
    eddiec said:
    Bun Cha night.
    (I know it's supposed to be a 'lunch only' meal, but I can eat it for dinner any night of the week.



    Move in with me.  I'll grow whatever is needed to make that, and you can make it.
    Monkey Driven, Call this Living?
  • eddiec
    eddiec Posts: 3,959
    rgambs said:
    eddiec said:
    Bun Cha night.
    (I know it's supposed to be a 'lunch only' meal, but I can eat it for dinner any night of the week.



    Move in with me.  I'll grow whatever is needed to make that, and you can make it.
    Deal =)
    Here's what you'll have to plant:
    Garlic
    Shallots
    Chilis
    Mung beans
    Lettuce (any type is fine)
    Mint
    Carrots
    Kohlrabi
    Basil
    Ginger

    For the pantry/refrigerator:
    Vermicelli noodles
    Fish sauce
    Palm sugar
    Rice wine vinegar
    Caster sugar- needed for pickling the carrots
    Sea salt
    Pepper
    Chicken stock
    Star anise

    And we're gonna need a pig on your farm.
  • rgambs
    rgambs Posts: 13,576
    eddiec said:
    rgambs said:
    eddiec said:
    Bun Cha night.
    (I know it's supposed to be a 'lunch only' meal, but I can eat it for dinner any night of the week.



    Move in with me.  I'll grow whatever is needed to make that, and you can make it.
    Deal =)
    Here's what you'll have to plant:
    Garlic
    Shallots
    Chilis
    Mung beans
    Lettuce (any type is fine)
    Mint
    Carrots
    Kohlrabi
    Basil
    Ginger

    For the pantry/refrigerator:
    Vermicelli noodles
    Fish sauce
    Palm sugar
    Rice wine vinegar
    Caster sugar- needed for pickling the carrots
    Sea salt
    Pepper
    Chicken stock
    Star anise

    And we're gonna need a pig on your farm.
    I haven't had pigs since I was a teenager, and I'm dying to feed a few out and get some damn dairy goats too.
    I grow about half of that stuff already...kohlrabi is so damn good.
    Monkey Driven, Call this Living?
  • Cliffy6745
    Cliffy6745 Posts: 34,025
    Dude, all your stuff is impressive. That looks amazing 
  • The Juggler
    The Juggler Posts: 49,594
    Corona Grilled Cheese


    www.myspace.com
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Ahh, shit, with Carona Pickles?
    Tough to resist 
    The love he receives is the love that is saved
  • Cliffy6745
    Cliffy6745 Posts: 34,025
    Looks like a cuban. Now I want a cuban.
  • The Juggler
    The Juggler Posts: 49,594
    It's just ham, provolone, jalapenos and some mustard. Basically all I had to work with but it was mighty tasty
    www.myspace.com
  • Cliffy6745
    Cliffy6745 Posts: 34,025
    The Juggler said:
    It's just ham, provolone, jalapenos and some mustard. Basically all I had to work with but it was mighty tasty
    We all on an episode of chopped at the moment. That’s good work 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,808
    Cliffy6745 said:
    The Juggler said:
    It's just ham, provolone, jalapenos and some mustard. Basically all I had to work with but it was mighty tasty
    We all on an episode of chopped at the moment. That’s good work 
    So true.  
    The love he receives is the love that is saved

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