The Food Thread

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Comments

  • Posts: 34,024
    Homemade crab cakes about to go into the oven 


  • Posts: 34,024

  • Posts: 34,024
    The wife has the photogenic eye


  • New York, NY Posts: 12,073
    Cliffy6745 said:
    The wife has the photogenic eye


    Looks amazing. Love those huge chunks of crab. Is that Old Bay on top?

  • Posts: 34,024
    GlowGirl said:
    show previous quotes
    Looks amazing. Love those huge chunks of crab. Is that Old Bay on top?

    Was delicious. Old bay in the mixture. Just breadcrumbs on top and broiled quickly 
  • New York, NY Posts: 12,073
    Old Bay is good on everything!!!
  • Posts: 13,576

    Monkey Driven, Call this Living?
  • New York, NY Posts: 12,073
    rgambs said:

    Gorgeous. Makes me hungry just looking at this. And cookbook quality photos, may I add.

  • Posts: 13,576
    The first step in the breakfast burritos I will be making this weekis the salsa.  
    It's tomato season so lunch was sloppy joes from the garden, and then after I made the salsa I made some spaghetti sauce.  Stuffed some hot bananas, smothered them in Alfredo and tossed with some "sun" dried tomatoes.
    Monkey Driven, Call this Living?
  • this knows everybody from other commets Posts: 31,808
    Wow all sounds great!
    The love he receives is the love that is saved
  • Posts: 24,524
    Were I able, I’d make my way across the country and graciously gorge myself at each of your homes. 

    Next, Europe!
  • New Jersey Posts: 29,111
    rgambs said:

    Explain to me the different color eggs.  Do they come from different types of chickens? I honestly have no clue.  @rgambs
    I'll ride the wave where it takes me......
  • Posts: 34,024
    rgambs said:

    Damn that is some beautiful stuff 
  • Posts: 6,964
    ^ A+ looking stuff right there! 
  • Lotusland Posts: 6,965
    Mouthwatering presentation @rgambs  

    Im so hungry right now lol
    "What the CANUCK happened?!? - Esquimalt Barber Shop
  • Posts: 13,576
    Thanks guys!  Usually my pictures are duds but I caught some nice colors this weekend lol  
    I got the bacon fried up yesterday evening, so I just need to dice and brown some ham, scramble and cook a few (5,6,7? not sure how many I have lol) dozen eggs, shred a 2lb block of cheese, and get wrapping.  Probably won't get to the wrapping until Thursday.  Wish me luck haha
    Monkey Driven, Call this Living?
  • this knows everybody from other commets Posts: 31,808
    TKG - haven't had in a while.
    Bummed there was only one egg left, so I did not get to add a bunch of other stuff.  Kept it simple - rice, eggs, seaweed, some good salt.  Stir.  Eat.
    This stuff is so delicious.



    I can only imagine how much better it would taste with those fresh eggs that Gambs shared, above.

    The love he receives is the love that is saved
  • New York, NY Posts: 12,073
    Last night I really wanted comfort food. Got some fried chicken and coleslaw from a place in my neighborhood. Added a few shakes of Gringo Bandito super hot. It was just what I needed. 


  • Posts: 49,594
    That chicken looks mighty tasty

    Peppers and eggs and pork roll...and pickles for lunch today


    www.myspace.com
  • this knows everybody from other commets Posts: 31,808
    Hot Chicken. = Bomb.
    Adding pickles with most everything is also pretty bomb.
    The love he receives is the love that is saved

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