Summer grilling!!! I love it!!!!

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  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    The Juggler wrote:
    i'm working on a hall of fame career thus far :mrgreen:


    you are a regular Buzz Arlett :lol:
    81 is now off the air

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  • The Juggler
    The Juggler Posts: 49,594
    81 wrote:
    The Juggler wrote:
    i'm working on a hall of fame career thus far :mrgreen:


    you are a regular Buzz Arlett :lol:


    alright thanks wheels
    www.myspace.com
  • Get_Right
    Get_Right Posts: 14,120
    The Juggler wrote:
    Get_Right wrote:
    The Juggler wrote:

    :lol:
    i'm quite alright. thanks.
    get both
    weber kettle and a weber gas

    playing with fire is fun and a good excuse to drink beer and say "honey, I cant right now, Im tending the fire." (while pounding chest like a caveman)


    both? :think: ... :thumbup:
    Actually, this thread had me looking around.
    I wish to own a Kalamazoo 900 Series Free-Standing Hybrid Grill with Side Burner
    http://www.kalamazoogourmet.com/k900hs.php

    thats a freaking grill!
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Get_Right wrote:
    Actually, this thread had me looking around.
    I wish to own a Kalamazoo 900 Series Free-Standing Hybrid Grill with Side Burner
    http://www.kalamazoogourmet.com/k900hs.php

    thats a freaking grill!

    for $16K. :shock:
    81 is now off the air

    Off_Air.jpg
  • The Juggler
    The Juggler Posts: 49,594
    Get_Right wrote:
    The Juggler wrote:
    Get_Right wrote:
    get both
    weber kettle and a weber gas

    playing with fire is fun and a good excuse to drink beer and say "honey, I cant right now, Im tending the fire." (while pounding chest like a caveman)


    both? :think: ... :thumbup:
    Actually, this thread had me looking around.
    I wish to own a Kalamazoo 900 Series Free-Standing Hybrid Grill with Side Burner
    http://www.kalamazoogourmet.com/k900hs.php

    thats a freaking grill!


    no sir. that is a grilling MACHINE. :thumbup:
    www.myspace.com
  • Get_Right
    Get_Right Posts: 14,120
    81 wrote:
    Get_Right wrote:
    Actually, this thread had me looking around.
    I wish to own a Kalamazoo 900 Series Free-Standing Hybrid Grill with Side Burner
    http://www.kalamazoogourmet.com/k900hs.php

    thats a freaking grill!

    for $16K. :shock:
    I know. But Id rather have that than a honda :lol:
    Something tells me you want a quality machine if you are going to be burning logs next to an open propane tank!
  • LloydXmas
    LloydXmas Posts: 7,539
    Cleaning the grill today and ordering some new cast iron grates for the season.


    Anyone use the big green egg?

    Looks awesome.

    http://www.biggreenegg.com/
  • Release Me
    Release Me Posts: 342
    Anybody have recommendations on a good gas grill? We have a charcoal one but my wife wants to get a gas one, just easier during the week to make things quickly with limited time because of work and all. I was looking at the Weber Q because our deck is kind of smallish. Anyone have this one? Thoughts? Thanks!
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    i have a charbroil that is about 7 years old. i've replaced the burner once and the drip deflector twice. self lighter has never worked worth a damn, but a reg lighter works...

    sold little machine that's held up reasonable well without being properly looked after (no cover, sits on the deck year round)

    i'd say, any name brand should be good.
    81 is now off the air

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  • Get_Right
    Get_Right Posts: 14,120
    Release Me wrote:
    Anybody have recommendations on a good gas grill? We have a charcoal one but my wife wants to get a gas one, just easier during the week to make things quickly with limited time because of work and all. I was looking at the Weber Q because our deck is kind of smallish. Anyone have this one? Thoughts? Thanks!
    Its a nice, convenient grill, but dont expect to do any serious grilling with it, it only puts out 21,700 BTUs.
    I have a weber E-310, which puts out 36,000 BTUs and I wish I had more heat at times.
    Id stay stick with webers, but they get expensive quickly.
  • LloydXmas
    LloydXmas Posts: 7,539
    Marinated chicken thighs.
  • Get_Right
    Get_Right Posts: 14,120
    Yes. I fired up the gas grill for the first time in 2011 tonight.
    Cherry tomatoes, red onion and mushrooms-charred and dressed with olive oil, balsamic and sea salt.
    TENDERLOIN. Sliced thin on skewers for the kids-teriyaki style. Sliced thick with a Japanese garnish-soy-sake-yuzu butter for the adults. I know, not the most flavorful cut, but man, oh so tender and nice.

    And a nice bottle of Jordan cabernet (a la Eddie) to accompany the steak.

    Desert? Nah. Cant eat sweets after that fat fest :lol::lol: maybe some prunes :lol::lol::lol:
  • Kilgore_Trout
    Kilgore_Trout Posts: 7,334
    damn... i wanna get the grill going tonight... just feels right outside... buuuut... too lazy for the extra effort right now
    "Senza speme vivemo in disio"

    http://seanbriceart.com/
  • markymark550
    markymark550 Columbia, SC Posts: 5,217
    Grilled some nice, thick ribeyes last Wednesday for the first time grilling since last summer. Man, I had missed using my grill. Nice to be able to get back to grilling out!!!
  • Nothingman54
    Nothingman54 Posts: 2,251
    Grilled burgers and chicken.

    de6f92f6.jpg
    I'll be back
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Get_Right wrote:
    Yes. I fired up the gas grill for the first time in 2011 tonight.
    Cherry tomatoes, red onion and mushrooms-charred and dressed with olive oil, balsamic and sea salt.
    TENDERLOIN. Sliced thin on skewers for the kids-teriyaki style. Sliced thick with a Japanese garnish-soy-sake-yuzu butter for the adults. I know, not the most flavorful cut, but man, oh so tender and nice.

    And a nice bottle of Jordan cabernet (a la Eddie) to accompany the steak.

    Desert? Nah. Cant eat sweets after that fat fest :lol::lol: maybe some prunes :lol::lol::lol:


    Nothing wrong with Tenderloin. That is some good shit.
    81 is now off the air

    Off_Air.jpg
  • neilybabes86
    neilybabes86 Posts: 16,057
    boneless porkchops stuffed with prosciutto and fresh mozzarella
    i post on the board of a band that doesn't exsist anymore .......i need my head examined.......
  • LloydXmas
    LloydXmas Posts: 7,539
    Nothingman54 wrote:
    Grilled burgers and chicken.

    de6f92f6.jpg
    Good lord. Control that fire.
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Nice ribeye on the grill. Is that bad for good friday. :lol:
    81 is now off the air

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  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 26,853
    Cooked a porterhouse this evening......

    The best damned steak I have ever grilled in my life....

    And Ill cook another one tomorrow.....

    Life is good...
    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....

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