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The Food Thread

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  • eddieceddiec Posts: 3,920
    Pulled pork sandwiches to kick off the NFL season.

  • GlowGirlGlowGirl New York, NY Posts: 11,167
    eddiec said:
    Pulled pork sandwiches to kick off the NFL season.

    Looks incredible. My favorite. 
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Ohhh yeah!
    The love he receives is the love that is saved
  • Get_RightGet_Right Posts: 13,255
    Pickled onions in the background?
  • The JugglerThe Juggler Posts: 49,070
    edited September 2021
    I think this is the best tuna salad I’ve made. Instead of Mayo, I used Greek yogurt, Dijon, olive oil and lemon juice. Then just added celery and scallions and salt/pepper….fucking refreshing as hell


    Post edited by The Juggler on
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  • The JugglerThe Juggler Posts: 49,070
    eddiec said:
    Pulled pork sandwiches to kick off the NFL season.

    Looks amazing
    www.myspace.com
  • eddieceddiec Posts: 3,920
    Get_Right said:
    Pickled onions in the background?
    Yeah. Good eye.
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    The Juggler said:
    I think this is the best tuna salad I’ve made. Instead of Mayo, I used Greek yogurt, Dijon, olive oil and lemon juice. Then just added celery and scallions and salt/pepper….fucking refreshing as hell


    So many ways to dress this up the way you like it most.
    Excellent!
    The love he receives is the love that is saved
  • mcgruff10mcgruff10 New Jersey Posts: 28,620
    edited September 2021
    My friend surprised me with tuna steaks from yesterday s fishing tournament.  .  Banging.  


    Post edited by mcgruff10 on
    I'll ride the wave where it takes me......
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Looks great!
    The love he receives is the love that is saved
  • GlowGirlGlowGirl New York, NY Posts: 11,167


    I had had high hopes for this ice cream since I love the frozen hot chocolate at Serendipity- but eh. It was too sweet and the whipped cream swirl was really just marshmallow fluff. It also had a gritty texture. Oh well. 
  • Jearlpam0925Jearlpam0925 Deep South Philly Posts: 17,080

  • josevolutionjosevolution Posts: 29,977
    Picked fresh figs this morning wrapped them with prosciutto sliced hard cheese,pears really tasty to go along with eggs& crepes this morning, have a great weekend everyone enjoy the festival ..
    jesus greets me looks just like me ....
  • eddieceddiec Posts: 3,920
    josevolution said:
    Picked fresh figs this morning wrapped them with prosciutto sliced hard cheese,pears really tasty to go along with eggs& crepes this morning, have a great weekend everyone enjoy the festival ..
    Figs look fantastic. Are they from your own garden?
  • josevolutionjosevolution Posts: 29,977
    eddiec said:
    josevolution said:
    Picked fresh figs this morning wrapped them with prosciutto sliced hard cheese,pears really tasty to go along with eggs& crepes this morning, have a great weekend everyone enjoy the festival ..
    Figs look fantastic. Are they from your own garden?
    Yes they are big & sweet! 
    jesus greets me looks just like me ....
  • Cliffy6745Cliffy6745 Posts: 33,880
    It’s been a while buuuut….seafood suuuuuuuunday!!



    3 dozen cape may salts. Bought 2 dozen and my market threw in another dozen for free, so that was sweet. Pick and peel shrimp, clam chowder, stone crab and grilled mako. Holy hell the mako was good.

  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    I'm hit or miss on shark, would like to try.
    The upeel and 🦪 look fucking amazing

    Give me a sixer, those two platters, and back off!

    The love he receives is the love that is saved
  • Cliffy6745Cliffy6745 Posts: 33,880
    F Me In The Brain said:
    I'm hit or miss on shark, would like to try.
    The upeel and 🦪 look fucking amazing

    Give me a sixer, those two platters, and back off!

    I haven’t really had it before, long time ago I think, and the wife was not thrilled with the purchase, we both loved it. Used a seafood seasoning from the market I go to.
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Cliffy6745 said:
    F Me In The Brain said:
    I'm hit or miss on shark, would like to try.
    The upeel and 🦪 look fucking amazing

    Give me a sixer, those two platters, and back off!

    I haven’t really had it before, long time ago I think, and the wife was not thrilled with the purchase, we both loved it. Used a seafood seasoning from the market I go to.
    Awesome!
    The love he receives is the love that is saved
  • eddieceddiec Posts: 3,920
    Those oysters...damn.
  • josevolutionjosevolution Posts: 29,977
    Cliffy6745 said:
    It’s been a while buuuut….seafood suuuuuuuunday!!



    3 dozen cape may salts. Bought 2 dozen and my market threw in another dozen for free, so that was sweet. Pick and peel shrimp, clam chowder, stone crab and grilled mako. Holy hell the mako was good.

    Damn I’d have no problem eating all of that! 
    jesus greets me looks just like me ....
  • mcgruff10mcgruff10 New Jersey Posts: 28,620
    Looks great Jose!  I've never had stone crab before, got to give them a try.
    I'll ride the wave where it takes me......
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Been a while since I roasted a yardbird and made up some hummus.  Pickled veg: beets, carrots, asparagus, beans.... sone tomatos from my neighbor's garden, some jasmine rice, and okra. 
    Holy fuck - one plate and I can't move.  :lol:


    The love he receives is the love that is saved
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Also, wet brined the bird and it is such a silly thing to not always do this.
    The love he receives is the love that is saved
  • GlowGirlGlowGirl New York, NY Posts: 11,167
    F Me In The Brain said:
    Been a while since I roasted a yardbird and made up some hummus.  Pickled veg: beets, carrots, asparagus, beans.... sone tomatos from my neighbor's garden, some jasmine rice, and okra. 
    Holy fuck - one plate and I can't move.  :lol:


    That looks awesome!! I still haven’t made the hummus I told you I was going to try to make several months ago. Yours looks delicious. 

    I am so tired from the festival so I do not feel like cooking. Just ordered Thai food
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    I'll have some Moo Ping and Soft Shelled Crabs.

    :lol:

    Actually as good as that sounds I couldn't eat another bite.
    What is your go-to order for Thai?


    The love he receives is the love that is saved
  • GlowGirlGlowGirl New York, NY Posts: 11,167
    Tonight I just went simple. Shrimp Pad Thai and curry puffs. It was great. 
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    Sounds good!
    The love he receives is the love that is saved
  • Cliffy6745Cliffy6745 Posts: 33,880
    That’s good shit. Those pickled veggies and hummus look killer.
  • F Me In The BrainF Me In The Brain this knows everybody from other commets Posts: 31,399
    This site was a nice find. 


    The love he receives is the love that is saved
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