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The Pizza Thread

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  • H.ChinaskiH.Chinaski Brooklyn, NYPosts: 1,544

    Haha! Truth be told I did find one spot in Matakana that uses local oil,  cheese and produce that made a killer pie. I need to get out of my funk and start making them again... 
    Pine Knob, MI Lollapalooza 1992 / Soldier Field, Chicago 1995 / Savage Hall, Toledo 1996 / Palace, Detroit 1998 / Palace, Detroit 2000 / Pine Knob, MI 2003 / Showbox, Seattle 2004 / MSG, NYC 2008 / Key Arena I & II, Seattle 2009 / Eddie Vedder Beacon, NYC 2011 / Eddie Vedder Benaroya, Hall Seattle 2011 / Barclays, Brooklyn I &II 2013 / Wells Fargo, Philadelphia II 2013 / Wuhlheide, Berlin, Germany 2014 / Wells Fargo, Philadelphia 1 2016 / Madison Square Garden, NYC 2 2016 / Wrigley 2, Chicago 2016/ Fenway 1, Boston 2018/
  • 23scidoo23scidoo Thessaloniki,GreecePosts: 14,030
    Mustard cream, mozzarella, provolone and pancetta..


    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018.
    EV, Taormina 1+2 2017.
  • josevolutionjosevolution Posts: 23,895
    Just a regular cheese pie my favorite no toppings from Ciro’s here in Smithtown they’ve been making pizza for over 25 yrs same spot! 
    jesus greets me looks just like me ....
  • F Me In The BrainF Me In The Brain this knows everybody from other commetsPosts: 20,821
    That looks bomb, I want a slice!
    The love he receives is the love that is saved
  • mcgruff10mcgruff10 New JerseyPosts: 23,804
    Nice looking pie Jose!!! Smithtown is in New York?
    I'll ride the wave where it takes me......
  • josevolutionjosevolution Posts: 23,895
    mcgruff10 said:
    Nice looking pie Jose!!! Smithtown is in New York?
    Long Island 
    jesus greets me looks just like me ....
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