frozen forgotten bread. Toasted in the pan with my "famous" garlic scape butter eggs, half and half, Mexican sea salt and pepper. Dill, using up last years dried plus some fresh. Not sure what it would be called but yummy and a great way to use up old bread.
Frittata or egg casserole or savory sourdough bread pudding.
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Not sure what it would be called but yummy and a great way to use up old bread.
Frittata or egg casserole or savory sourdough bread pudding.
Made a summer corn salad.
Strange but great combo.
Corn, cucumbers, peaches, blueberries, onions, basil, dill, lime, chipolte peppers. Fresh jalapeños would be great too. Don't have any yet.