No Kill, Lab Grown Meat. Will you eat it?
Comments
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Yes.Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍Monkey Driven, Call this Living?0 -
rgambs said:Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍09/15/1998 & 09/16/1998, Mansfield, MA; 08/29/00 08/30/00, Mansfield, MA; 07/02/03, 07/03/03, Mansfield, MA; 09/28/04, 09/29/04, Boston, MA; 09/22/05, Halifax, NS; 05/24/06, 05/25/06, Boston, MA; 07/22/06, 07/23/06, Gorge, WA; 06/27/2008, Hartford; 06/28/08, 06/30/08, Mansfield; 08/18/2009, O2, London, UK; 10/30/09, 10/31/09, Philadelphia, PA; 05/15/10, Hartford, CT; 05/17/10, Boston, MA; 05/20/10, 05/21/10, NY, NY; 06/22/10, Dublin, IRE; 06/23/10, Northern Ireland; 09/03/11, 09/04/11, Alpine Valley, WI; 09/11/11, 09/12/11, Toronto, Ont; 09/14/11, Ottawa, Ont; 09/15/11, Hamilton, Ont; 07/02/2012, Prague, Czech Republic; 07/04/2012 & 07/05/2012, Berlin, Germany; 07/07/2012, Stockholm, Sweden; 09/30/2012, Missoula, MT; 07/16/2013, London, Ont; 07/19/2013, Chicago, IL; 10/15/2013 & 10/16/2013, Worcester, MA; 10/21/2013 & 10/22/2013, Philadelphia, PA; 10/25/2013, Hartford, CT; 11/29/2013, Portland, OR; 11/30/2013, Spokane, WA; 12/04/2013, Vancouver, BC; 12/06/2013, Seattle, WA; 10/03/2014, St. Louis. MO; 10/22/2014, Denver, CO; 10/26/2015, New York, NY; 04/23/2016, New Orleans, LA; 04/28/2016 & 04/29/2016, Philadelphia, PA; 05/01/2016 & 05/02/2016, New York, NY; 05/08/2016, Ottawa, Ont.; 05/10/2016 & 05/12/2016, Toronto, Ont.; 08/05/2016 & 08/07/2016, Boston, MA; 08/20/2016 & 08/22/2016, Chicago, IL; 07/01/2018, Prague, Czech Republic; 07/03/2018, Krakow, Poland; 07/05/2018, Berlin, Germany; 09/02/2018 & 09/04/2018, Boston, MA; 09/08/2022, Toronto, Ont; 09/11/2022, New York, NY; 09/14/2022, Camden, NJ; 09/02/2023, St. Paul, MN; 05/04/2024 & 05/06/2024, Vancouver, BC; 05/10/2024, Portland, OR;
Libtardaplorable©. And proud of it.
Brilliantati©0 -
Yes.Halifax2TheMax said:rgambs said:Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍
Is this the right time to explain that humans didn’t evolve from lions and tigers?my small self... like a book amongst the many on a shelf0 -
oftenreading said:Halifax2TheMax said:rgambs said:Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍
Is this the right time to explain that humans didn’t evolve from lions and tigers?
chimps WILL bite your face though
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Not today Sir, Probably not tomorrow.............................................. bayfront arena st. pete '94
you're finally here and I'm a mess................................................... nationwide arena columbus '10
memories like fingerprints are slowly raising.................................... first niagara center buffalo '13
another man ..... moved by sleight of hand...................................... joe louis arena detroit '140 -
I'm like the cowboys in old west times. I take me a slab of raw beef 'n put it between m' saddle and the horse fer a week or two. Gawwwwwwd damn, that good eatin'! Yeeeee Haaaaaaaaaw!
"It's a sad and beautiful world"-Roberto Benigni0 -
Yes.mickeyrat said:oftenreading said:Halifax2TheMax said:rgambs said:Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍
Is this the right time to explain that humans didn’t evolve from lions and tigers?
chimps WILL bite your face though
them either.my small self... like a book amongst the many on a shelf0 -
No, and I am a non-meat eater.I quit eating meet after watching Sir David Attenborough’s Witness Statement. Eating a plant-based diet was one of the solutions he suggested to save the planet.I haven’t missed eating meat at all and have no desire to eat lab-created meat. However, if it is better for the planet and assists humanity live with nature as opposed to apart from nature I am all for it.0
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F@ck no.I recently started eating some steaks . Rare as fuck is the only way for me. Soft and buttery. Thats me though. Each to thier own. Im doing 1 meal a day . Hard work
this song is meant to be called i got shit,itshould be called i got shit tickets-hartford 06 -0 -
F@ck no.rgambs said:Sorry to be pedantic but, I have to be lolIt isn't blood on the plate, it's water and a protein called myoglobin. Blood is easier to say though, for sure.
Regarding the meme that started the rare steak tangent...it's hard to explain the difference, but meat takes on a completely different texture and consistency when it's chilled and aged. A bite straight from the cow wouldn't be enjoyable even for lovers of the rarest meat, it would be a quivering, gelatinously chewy experience. 👍
don't be a gambs.By The Time They Figure Out What Went Wrong, We'll Be Sitting On A Beach, Earning Twenty Percent.0 -
F@ck no.I actually found that explanation fascinating.0
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F@ck no.hedonist said:I actually found that explanation fascinating.By The Time They Figure Out What Went Wrong, We'll Be Sitting On A Beach, Earning Twenty Percent.0
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Yes.Fascinating, sure. The boy has smarts. But the liquid plasma (plus salt) is only half of bloods' constituents.
The solid part has red and white blood cells, and platelets. Red carries oxygen.
The white (wbc) are important in the immune system. They have fighter T cells that kill and are often low in persons with HIV. Helper T cells to activate T and B cells. B cells produce antibodies.
Both B and T cells make memory cells, some stored in the marrow, to fight off a reoccurring virus.
Post edited by Spunkie onI was swimming in the Great Barrier Reef
Animals were hiding behind the Coral
Except for little Turtle
I could swear he's trying to talk to me
Gurgle Gurgle0 -
_____________________________________SIGNATURE________________________________________________
Not today Sir, Probably not tomorrow.............................................. bayfront arena st. pete '94
you're finally here and I'm a mess................................................... nationwide arena columbus '10
memories like fingerprints are slowly raising.................................... first niagara center buffalo '13
another man ..... moved by sleight of hand...................................... joe louis arena detroit '140
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