The Food Thread

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Comments

  • Posts: 34,028
    Canned veggies are the absolute worst.  Straight mush.

    Frozen all the way.
  • Posts: 13,576
    Cliffy6745 said:
    Canned veggies are the absolute worst.  Straight mush.

    Frozen all the way.
    Canned corn is twice as crisp as frozen, unless you don't thaw it.

    Monkey Driven, Call this Living?
  • Posts: 34,028
    rgambs said:
    show previous quotes
    Canned corn is twice as crisp as frozen, unless you don't thaw it.

    Hmmm, will look into but color me skeptical 
  • Posts: 13,576
    If I want chewy corn, I'll save the electricity and dry it.
    Monkey Driven, Call this Living?
  • Posts: 13,576
    Corn and peas, taste test them folks, let me know what you think.
    If you conclude that frozen is better, you will be wrong but I'll let it go lol
    Monkey Driven, Call this Living?
  • Deep South Philly Posts: 17,535
    Canned vegetables are for depressions and wars.
  • Posts: 34,028
    rgambs said:
    Corn and peas, taste test them folks, let me know what you think.
    If you conclude that frozen is better, you will be wrong but I'll let it go lol
    Peas are where I drew the line, actually.  The wife grew up with canned peas and brought them into my life once and I had to set the record straight.  I don't know about the specific brand you speak of, but if they are anything along the lines of what I have had, it is dark green nasty mush.
  • Posts: 13,576
    I'd rather have mushy peas than starchy peas!

    Monkey Driven, Call this Living?
  • Posts: 20,841
    Y’all see how F Me is dividing us again?
    I SAW PEARL JAM
  • Posts: 34,028
    edited November 2017
    rgambs said:
    I'd rather have mushy peas than starchy peas!

    https://media.giphy.com/media/3oz8xLd9DJq2l2VFtu/giphy.gif
    Post edited by Cliffy6745 on
  • Posts: 13,576
    Hahahaha!

    What other kinds of beans do you eat out of turn? Do you wait until your bush beans are fat and starchy too, or do you eat them at peak ripeness?
    Monkey Driven, Call this Living?
  • this knows everybody from other commets Posts: 31,815

    dankind said:
    Y’all see how F Me is dividing us again?
    :rofl:


    The love he receives is the love that is saved
  • this knows everybody from other commets Posts: 31,815
    I am going to do a taste test, for real.  Will choose "high end" options from both and report back at some time in the not too distant future. 
    The love he receives is the love that is saved
  • Posts: 13,576
    F Me In The Brain said:
    I am going to do a taste test, for real.  Will choose "high end" options from both and report back at some time in the not too distant future. 
    I like your resolve!  

    I will concede that frozen is better for soups and casseroles and similar dishes, that's off the table.  But as an unadorned side dish... Let there be war.
    Monkey Driven, Call this Living?
  • Chicago Posts: 14,911
    F Me In The Brain said:
    I grew up eating mostly canned.  Canned green beans?  Omfg, horrid.  Frozen?  Much better.  Obviously, fresh is preferred


    Oh man, I felt like we had canned green beans with every meal growing up.  So disgusting.  I still don't eat green beans to this day....
  • Posts: 13,576
    Hahaha I think disgusting is a bit much! 

    Monkey Driven, Call this Living?
  • Maryland Posts: 16,491
    Corn and peas I prefer frozen, green beans I prefer canned, french cut.
    Star Lake 00 / Pittsburgh 03 / State College 03 / Bristow 03 / Cleveland 06 / Camden II 06 / DC 08 / Pittsburgh 13 / Baltimore 13 / Charlottesville 13 / Cincinnati 14 / St. Paul 14 / Hampton 16 / Wrigley I 16 / Wrigley II 16 / Baltimore 20 / Camden 22 / Baltimore 24 / Raleigh I 25 / Raleigh II 25 / Pittsburgh I 25
  • Vancouver, BC Posts: 50,686
    edited November 2017
    Corn and peas are fine frozen, and are the only veggies (well, is corn a veggie? It's a grain, right?) that can be frozen. I would never eat any other frozen veg unless I was starving to death. I also think that canned veggies are vomit-worthy. I wouldn't eat any canned veggies unless I was living in a post-apocalyptic world where all the soil is dead and can't grow things anymore.
    Why would anyone use canned or frozen green beans anyway, when they are readily available fresh all year round? I at least understand canning or freezing peas and corn because of the "format" - most aren't husking their own peas and stripping corn cobs - but why can beans? It's like canning broccoli.
    Post edited by PJ_Soul on
    With all its sham, drudgery, and broken dreams, it is still a beautiful world. Be careful. Strive to be happy. ~ Desiderata
  • Posts: 34,028
    I think you're looking outnumbered here, gambs.  The force is strong on the anti-canned takes.
  • New Jersey Posts: 29,125
    Mushroom, prosciutto , evoo and garlic sauce over ravioli. Locatelli to taste. 

    I'll ride the wave where it takes me......

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