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How the hell do you make an omelette?

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  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    hedonist said:

    The Waiting Trophy Man said:

    The Juggler is wise and he inspires me. He's like my Forrest Gump- if he runs I will follow.

    However, that is one badass omelette You're talking about. Chilli? Are you for real? I need to try one.

    It IS badass and highly recommended!

    And Jason =)
    Ok so your CHILI is homemade and you use leftovers? Can you use Chili from a can? I suppose that wouldn't be as good? I haven't made CHILI in a long time. And what kind of cheese do you use? Cheddar would probably work best. Or marble.
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • hedonisthedonist Posts: 24,524
    Chedda! And I've only had it in diners, never homemade, but the chili is typically a nice balance of meat and beans.

    I love how CHILI is randomly in all-caps.

  • ldent42ldent42 NYC Posts: 7,859
    I always love the idea of chilli but then every time I try it I can't eat it. Then I realize what I really love is stew.
    Chili with scrambled eggs sounds good.
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  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    hedonist said:

    Chedda! And I've only had it in diners, never homemade, but the chili is typically a nice balance of meat and beans.

    I love how CHILI is randomly in all-caps.

    I wasn't capping it, it was auto-correcting that way.

    Mmm, meat and beans.....*drool*
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • ldent42ldent42 NYC Posts: 7,859
    They jacked the prices a couple days ago but this damn thread had me craving this today. So here's yer photos. Everythings a wee bit overdone for some reason. Probably cuz I'm the asshole who ordered breakfast right in the middle of their Friday lunch rush. :triumph:
    image
    image
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  • Halifax2TheMaxHalifax2TheMax Posts: 40,280
    Whoa! No delivery fee? Who you sleeping with?
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  • ldent42ldent42 NYC Posts: 7,859
    Delivery fees are not common, I've seen a few places that say $1-$3 depending on distance, so it's usually just for idiots that want to order food from 2+ miles away.
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  • hedonisthedonist Posts: 24,524
    ldent42 said:

    Delivery fees are not common, I've seen a few places that say $1-$3 depending on distance, so it's usually just for idiots that want to order food from 2+ miles away.

    *points to self*

    I love GrubHub!

  • The JugglerThe Juggler Posts: 49,569
    RKCNDY said:

    Juggler's neighbor can make you a sandwich...I believe it's speedy that makes omelettes, though as pointed out, speedy's are technically fritattas because there is no gooey eggie goodness in the center.

    My neighbor was also in charge of breakfast. I just never went down there that early. Don't sell him short.


    A chili omelette?????? Tell me more
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  • hedonisthedonist Posts: 24,524
    The Juggler said:

    RKCNDY said:

    Juggler's neighbor can make you a sandwich...I believe it's speedy that makes omelettes, though as pointed out, speedy's are technically fritattas because there is no gooey eggie goodness in the center.

    My neighbor was also in charge of breakfast. I just never went down there that early. Don't sell him short.


    A chili omelette?????? Tell me more
    Some put the chili, cheese and onions inside the omelet (makes for nice ooziness), but others simply smother the hell out of it.

    Just found out my favorite local diner who made them THE best just closed after over 50 years.
  • The JugglerThe Juggler Posts: 49,569
    hedonist said:

    The Juggler said:

    RKCNDY said:

    Juggler's neighbor can make you a sandwich...I believe it's speedy that makes omelettes, though as pointed out, speedy's are technically fritattas because there is no gooey eggie goodness in the center.

    My neighbor was also in charge of breakfast. I just never went down there that early. Don't sell him short.


    A chili omelette?????? Tell me more
    Some put the chili, cheese and onions inside the omelet (makes for nice ooziness), but others simply smother the hell out of it.

    Just found out my favorite local diner who made them THE best just closed after over 50 years.
    I've made eggs with so many types of leftover food...yet I don't think I've ever gone down the chili road before.

    You best believe Your Juggler will try this out next time we have chili for dinner (which, now that I think of it, won't be for a while with the temperature heating up--damn it!)
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  • SD48277SD48277 Posts: 12,243
    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)
    ELITIST FUK
  • RKCNDYRKCNDY Posts: 31,013
    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • SD48277SD48277 Posts: 12,243
    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    ELITIST FUK
  • RKCNDYRKCNDY Posts: 31,013
    SD48277 said:

    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    Pretty much, put it in the cup, and there are special scissors to cut the top off, and a special tiny spoon. Really great if you like gooey veggie goodness.

    image
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • hedonisthedonist Posts: 24,524
    RKCNDY said:

    SD48277 said:

    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    Pretty much, put it in the cup, and there are special scissors to cut the top off, and a special tiny spoon. Really great if you like gooey veggie goodness.

    image
    Us regular folk just use a spoon to get the top of the shell off and use the same spoon to eat with :whistle:

    I haven't had a good soft-boiled egg in ages! No runniness, lots of salt and pepper. My mom made them perfectly; I haven't been able to master it.
  • SD48277SD48277 Posts: 12,243
    hedonist said:

    RKCNDY said:

    SD48277 said:

    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    Pretty much, put it in the cup, and there are special scissors to cut the top off, and a special tiny spoon. Really great if you like gooey veggie goodness.

    image
    Us regular folk just use a spoon to get the top of the shell off and use the same spoon to eat with :whistle:

    I haven't had a good soft-boiled egg in ages! No runniness, lots of salt and pepper. My mom made them perfectly; I haven't been able to master it.
    Those scissors look fancy. I like the chicken feet on the bottom of the "cups." How long do you boil a soft boiled egg?
    ELITIST FUK
  • hedonisthedonist Posts: 24,524
    SD48277 said:

    hedonist said:

    RKCNDY said:

    SD48277 said:

    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    Pretty much, put it in the cup, and there are special scissors to cut the top off, and a special tiny spoon. Really great if you like gooey veggie goodness.

    image
    Us regular folk just use a spoon to get the top of the shell off and use the same spoon to eat with :whistle:

    I haven't had a good soft-boiled egg in ages! No runniness, lots of salt and pepper. My mom made them perfectly; I haven't been able to master it.
    Those scissors look fancy. I like the chicken feet on the bottom of the "cups." How long do you boil a soft boiled egg?
    By my standards? No fucking idea =)

    I'll say though that the cups thing reminded me of the Peter Rabbit egg cups we had growing up. My sister still has them.

    SHE makes awesome soft-boiled eggs. That gene was apparently not passed down to me :angry:
    image

  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    I turned the lights out and said goodnight to this thread last night. Now you're discussing soft boiled eggs instead of omelettes? I need time to gather my thoughts and form a cohesive response....
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • hedonisthedonist Posts: 24,524
    "If I catch any of you guys talking about soft-boiled eggs, I'll kill you"

    :chicken: <----- seemed fitting.
  • ldent42ldent42 NYC Posts: 7,859
    When I was real small my grandma used to make eggs in such a way that my brain can only interpret as egg soup. My mom (who was the daughter of that grandma) had no fucking idea what I was talking about.
    I've never learned what it was or ever had it since, but I've never forgotten it.
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  • SD48277SD48277 Posts: 12,243
    The Waiting Trophy Man said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    I turned the lights out and said goodnight to this thread last night. Now you're discussing soft boiled eggs instead of omelettes? I need time to gather my thoughts and form a cohesive response....
    My apologies...
    ELITIST FUK
  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    SD48277 said:

    The Waiting Trophy Man said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    I turned the lights out and said goodnight to this thread last night. Now you're discussing soft boiled eggs instead of omelettes? I need time to gather my thoughts and form a cohesive response....
    My apologies...
    Lol, I can't tell if you're being serious or not. I wasn't.

    I actually love soft boiled eggs. So I guess I like gooey eggie goodness after all. Just not in my Omelette.
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • HobbesHobbes Pacific Northwest Posts: 6,433
    hedonist said:

    The Juggler said:

    RKCNDY said:

    Juggler's neighbor can make you a sandwich...I believe it's speedy that makes omelettes, though as pointed out, speedy's are technically fritattas because there is no gooey eggie goodness in the center.

    My neighbor was also in charge of breakfast. I just never went down there that early. Don't sell him short.


    A chili omelette?????? Tell me more
    Some put the chili, cheese and onions inside the omelet (makes for nice ooziness), but others simply smother the hell out of it.

    Just found out my favorite local diner who made them THE best just closed after over 50 years.
    Diner I used to frequent had a chili n cheese omelette. Fixings on the inside. Delicious! Also had a fajita omelette. Peppers, onions, chicken, fresh avocado on top. Could have used a little more fajita seasoning but it was good.
  • SD48277SD48277 Posts: 12,243
    The Waiting Trophy Man said:

    SD48277 said:

    The Waiting Trophy Man said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    I turned the lights out and said goodnight to this thread last night. Now you're discussing soft boiled eggs instead of omelettes? I need time to gather my thoughts and form a cohesive response....
    My apologies...
    Lol, I can't tell if you're being serious or not. I wasn't.

    I actually love soft boiled eggs. So I guess I like gooey eggie goodness after all. Just not in my Omelette.
    I was joking.
    ELITIST FUK
  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    Oh so you didn't really care if I minded the digression, or not? You're just going to talk about any kind of eggs you want without consulting me first?
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • SD48277SD48277 Posts: 12,243
    The Waiting Trophy Man said:

    Oh so you didn't really care if I minded the digression, or not? You're just going to talk about any kind of eggs you want without consulting me first?

    Of course I care. I care deeply.
    ELITIST FUK
  • The Waiting Trophy ManThe Waiting Trophy Man Niagara region, Ontario, Canada Posts: 12,158
    SD48277 said:

    The Waiting Trophy Man said:

    Oh so you didn't really care if I minded the digression, or not? You're just going to talk about any kind of eggs you want without consulting me first?

    Of course I care. I care deeply.
    I can't tell if you're being sarcastic or if you mean that.
    Another habit says it's in love with you
    Another habit says its long overdue
    Another habit like an unwanted friend
    I'm so happy with my righteous self
  • SD48277SD48277 Posts: 12,243
    The Waiting Trophy Man said:

    SD48277 said:

    The Waiting Trophy Man said:

    Oh so you didn't really care if I minded the digression, or not? You're just going to talk about any kind of eggs you want without consulting me first?

    Of course I care. I care deeply.
    I can't tell if you're being sarcastic or if you mean that.
    I get that a lot.
    ELITIST FUK
  • Halifax2TheMaxHalifax2TheMax Posts: 40,280
    RKCNDY said:

    SD48277 said:

    RKCNDY said:

    SD48277 said:

    Has any one ever had a soft boiled egg? (I hope you don't mind the digression, TWTM.)

    Yes...love it! I even have duck shaped egg cups.
    Is it like a poached egg, but still in its shell? Don't you have to remove the top and scoop it out?
    Pretty much, put it in the cup, and there are special scissors to cut the top off, and a special tiny spoon. Really great if you like gooey veggie goodness.

    image
    That is so totally elitist!
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