nope, just garlic... I'll swallow it whole, stick an entire garlic(10-20 cloves) on the grill, dice it up and sautee it on the oven, but I eat the shit by the spoonful... ask redeyes!
I'll try anything once. (Well, food-wise that is.)
When you have gone to bridge school, do you always fly? I dont remember. We drive and go thru Gilroy and you can freakin smell that place for days!!! Maybe you should road trip with us WHEN the boys play bridge this year!
~~~~~~ALWAYS HAVE A GOOD TIME~~~~~~
Sir Mike McCready is....THE MASTER!!! WAHHH!!!
EVENFLOW PSYCHOS H.N.I.C~FEEL THE FLOW!!!
"Pearl Jam fans are obsessed, they'd see the boys in HELL if tickets were sold."-CROJAM95
When you have gone to bridge school, do you always fly? I dont remember. We drive and go thru Gilroy and you can freakin smell that place for days!!! Maybe you should road trip with us WHEN the boys play bridge this year!
I've only been to BSB once, and yes, we flew.
This is the greatest band in the world -- Ben Harper
I have an appreciatiation for you Miss Mer - Susanne Jane
uhmmm i lub me some garlic. every day. i need it. the best is garlic, olive oil, red pepper flakes and parm all mixed together on bread. sorry if someone said that but i could go for that anytime.
and the roasted potatos and roasted garlic that my honey makes. oh. my.god
I have an appreciatiation for you Miss Mer - Susanne Jane
uhmmm i lub me some garlic. every day. i need it. the best is garlic, olive oil, red pepper flakes and parm all mixed together on bread. sorry if someone said that but i could go for that anytime.
and the roasted potatos and roasted garlic that my honey makes. oh. my.god
so in conclusion. i love garlic. and amentschick
LOL! You make me giggle!
I love you, too...like the ocean! -- Meredith Diane
P.S. I want to make the aforementioned concoction tonight!
This is the greatest band in the world -- Ben Harper
I have an appreciatiation for you Miss Mer - Susanne Jane
uhmmm i lub me some garlic. every day. i need it. the best is garlic, olive oil, red pepper flakes and parm all mixed together on bread. sorry if someone said that but i could go for that anytime.
and the roasted potatos and roasted garlic that my honey makes. oh. my.god
so in conclusion. i love garlic. and amentschick
Thats a great mixture...add tomato sauce and some creme, and you have a great pasta sauce!
I love you, too...like the ocean! -- Meredith Diane
P.S. I want to make the aforementioned concoction tonight!
they have this restaurant out here called "not your average joes" (for all my boston people) and when you walk in they give you that and a basket of bread
they have this restaurant out here called "not your average joes" (for all my boston people) and when you walk in they give you that and a basket of bread
DOES LIFE GET BETTER?
Um...do they have wine? If so take me there when I visit!!
This is the greatest band in the world -- Ben Harper
chop up a good amount of fresh garlic and add it to your franks red hot wing sauce and heat on low on the stove for a short while... let it cool and toss your wings with it
chop up a good amount of fresh garlic and add it to your franks red hot wing sauce and heat on low on the stove for a short while... let it cool and toss your wings with it
wowza
Is it just me or does "toss your wings" sound dirty??
This is the greatest band in the world -- Ben Harper
Comments
It's like candy off the grill.
Sir Mike McCready is....THE MASTER!!! WAHHH!!!
EVENFLOW PSYCHOS H.N.I.C~FEEL THE FLOW!!!
"Pearl Jam fans are obsessed, they'd see the boys in HELL if tickets were sold."-CROJAM95
It takes balls to put out a UKE album!
I've only been to BSB once, and yes, we flew.
Short but sweet.
Me too
But keep gum handy
The ONLY thing better than a glass of beer is tea with Miss McGill
A protuberance of flesh above the waistband of a tight pair of trousers
yeah...only drawback and it's really hard to mask.
uhmmm i lub me some garlic. every day. i need it. the best is garlic, olive oil, red pepper flakes and parm all mixed together on bread. sorry if someone said that but i could go for that anytime.
and the roasted potatos and roasted garlic that my honey makes. oh. my.god
so in conclusion. i love garlic. and amentschick
LOL! You make me giggle!
I love you, too...like the ocean! -- Meredith Diane
P.S. I want to make the aforementioned concoction tonight!
Thats a great mixture...add tomato sauce and some creme, and you have a great pasta sauce!
they have this restaurant out here called "not your average joes" (for all my boston people) and when you walk in they give you that and a basket of bread
DOES LIFE GET BETTER?
Um...do they have wine? If so take me there when I visit!!
true that. i put garlic in everything. and i keep red pepper flakes on the kitchen table to use on everything.
mmm there is nothing better than making your own tomato sauce.
I have a core group of ingredients that go into most of my cooking:
Curry powder
garlic
cunnin
powdered sugar
olive oil
+1
yes they do and i will add it to the list.
such a joyous event that will be. maybe Nicole no middle name will come too
HAHAHAHAHAHA! I literally LOL'd at that!!
i LOLed at my own joke.
as for me.. its not a meal if garlic isnt in it. or onions. and the red chili flakes.
seriously i want risotto so bad now. ive been thinking about it ever since this morning in our discussion and now its killing me.
awesome. im gonna run home. i get dinner made for me tonight
Don't forget the a/c!!! It's a warm one!
chop up a good amount of fresh garlic and add it to your franks red hot wing sauce and heat on low on the stove for a short while... let it cool and toss your wings with it
wowza
Is it just me or does "toss your wings" sound dirty??