The Food Thread

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  • Get_Right
    Get_Right Posts: 14,109
    Not really. Fast food pizza yes. And there might be some obscure place making neapolitan pies in a back alley. My kids do not work that hard LOL. They have a place here in Westchester they love.  After 7 weeks of uni and toro, this is what they miss.
    https://www.arthuravenuemenu.com/#menu
    Pricey but so good.

  • CROJAM95
    CROJAM95 Posts: 10,802
    Get_Right said:
    Not really. Fast food pizza yes. And there might be some obscure place making neapolitan pies in a back alley. My kids do not work that hard LOL. They have a place here in Westchester they love.  After 7 weeks of uni and toro, this is what they miss.
    https://www.arthuravenuemenu.com/#menu
    Pricey but so good.

    I’ve been… usually round Xmas I’m up in that neck of the woods

    wood fired my favorite
  • Get_Right
    Get_Right Posts: 14,109
    They do it right. The hours and the prices have gotten out of hand, (basically $20 a head) but so much better than the corporate joint down the street. They also make tartufo. 
  • The Juggler
    The Juggler Posts: 49,590

    www.myspace.com
  • Get_Right
    Get_Right Posts: 14,109
    Those long hots look great. Shame we do not see them more here in NY.
  • Loujoe
    Loujoe Posts: 11,695
    hunter's sausage, tomato bullseyes on whole grain bread.

  • Loujoe
    Loujoe Posts: 11,695
    yum × 1000
  • Get_Right
    Get_Right Posts: 14,109
    Loujoe said:



    Just what I need.... another vinegar. Must try.
  • CROJAM95
    CROJAM95 Posts: 10,802
    Buffalo cauliflower, tofu salad
  • Loujoe
    Loujoe Posts: 11,695
    How do you make that^^
  • Loujoe
    Loujoe Posts: 11,695
    Oktoberfest braised hot Italian sausage. Hey now.
  • CROJAM95
    CROJAM95 Posts: 10,802
    Loujoe said:
    How do you make that^^
    You take one part phone
    one part finger

    and voila 🤣🤣
  • Loujoe
    Loujoe Posts: 11,695
    Thought the container might be take out!
    Funny.
    I have to try that finger phone thing more often.
  • The Juggler
    The Juggler Posts: 49,590
    Loujoe said:
    Oktoberfest braised hot Italian sausage. Hey now.
    Looks great. 
    www.myspace.com
  • CROJAM95
    CROJAM95 Posts: 10,802
    Mahi mahi over Soba noodles 
  • josevolution
    josevolution Posts: 31,553
    CROJAM95 said:
    Mahi mahi over Soba noodles 
    That is awesome specially for a lunch on a hot day 😋 
    jesus greets me looks just like me ....
  • eddiec
    eddiec Posts: 3,959
    Raw Amberjack lightly marinated in soy, mirin and sake, over rice. I found this recipe on Insta, and my fishmonger usually has fresh Amberjack (or yellowtail as it's also called).


  • Loujoe
    Loujoe Posts: 11,695
    Well ahhh hell! ^
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,805
    No bullshit, I could eat that whole thing in 5 mins or less.
    Beautiful 
    The love he receives is the love that is saved
  • eddiec said:
    Raw Amberjack lightly marinated in soy, mirin and sake, over rice. I found this recipe on Insta, and my fishmonger usually has fresh Amberjack (or yellowtail as it's also called).


    A+ I’m sure it’s so tasty and the plating you knock it out of the park every time
    jesus greets me looks just like me ....