Had a grill problem and couldn’t get it hot enough to seat the tuna better
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F Me In The Brain
this knows everybody from other commets Posts: 31,330
Those look great! (And, more peppers) Martini was really good. Right on with the spice. I wish I could have had another one or two but the schedule only allowed for one. Perhaps tomorrow evening I can make another. (Depends on Cold Coors Light takedown during daytime pool \ grill / inlaws action tomorrow after a 5k 🏃♀️)
Detroit 2000, Detroit 2003 1-2, Grand Rapids VFC 2004, Philly 2005, Grand Rapids 2006, Detroit 2006, Cleveland 2006, Lollapalooza 2007, Detroit Eddie Solo 2011, Detroit 2014, Chicago 2016 1-2, Chicago 2018 1-2, Ohana Encore 2021 1-2, Chicago Eddie/Earthlings 2022 1-2, Nashville 2022, St. Louis 2022
There used to be a great Coney place near where I grew up in Florida, Sean's Coney Island. I used to beg pretty much every adult in my family to take me there at least once a week.
There used to be a great Coney place near where I grew up in Florida, Sean's Coney Island. I used to beg pretty much every adult in my family to take me there at least once a week.
Sounds like you can turn that into a Tom Waits song. Love a good hot dog. A joint by me puts a pickle spear, raw onions and mustard on them. Sounds gross but it's awesome.
Detroit 2000, Detroit 2003 1-2, Grand Rapids VFC 2004, Philly 2005, Grand Rapids 2006, Detroit 2006, Cleveland 2006, Lollapalooza 2007, Detroit Eddie Solo 2011, Detroit 2014, Chicago 2016 1-2, Chicago 2018 1-2, Ohana Encore 2021 1-2, Chicago Eddie/Earthlings 2022 1-2, Nashville 2022, St. Louis 2022
that's hot. I've been getting diff stuff from a columbian bakery. Chix hearts, pigs feet, tripe. It's all unique, done like a stew over rice beans plantains or yucca. I wouldn't eat it all the time but I like to try different food. I feel like chix hearts are a super lean protein. Kinda gross after a while.
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F Me In The Brain
this knows everybody from other commets Posts: 31,330
I like hearts. The feet part is where I struggle. Tried a handful of them and it doesn't get easier, for me. Yakitori made me a huge fan of the insides of the chicken. I love that stuff.
Love me some chicken feet when they are done right. Requires a trip to Chinatown. Also they are a secret ingredient in my chicken stock. And 100% agree, good yakitori joints know how to best serve chicken parts.
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F Me In The Brain
this knows everybody from other commets Posts: 31,330
Chicken feet @ dim sum shop is a goto to gross out some newbies. I just don't like it that much...
Have not found good yakitori near me. When we lived in LA we were spoiled by many. Our favorite was less than 5 miles away. Would eat there a lot. Echigo and chicken gizzard are the fucking bomb.
Chicken feet @ dim sum shop is a goto to gross out some newbies. I just don't like it that much...
Have not found good yakitori near me. When we lived in LA we were spoiled by many. Our favorite was less than 5 miles away. Would eat there a lot. Echigo and chicken gizzard are the fucking bomb.
That and the 1,000 year old egg! Agree on the gizzard, never thought I would like that. Yakitori joints have started to show up in NYC, I just do not go into the city anymore. When in Japan I would have yakitori every day! Need to get back there soon.
Yeah bummer about the show. Stinks but hopefully you’re still enjoying it and that food looks friggen incredible
Thanks. I am having a great time. I will be traveling around this cool country for another week. Luckily I planned the show around by vacation, not my vacation around the show. But it still stings a bit.
Comments
Martini was really good. Right on with the spice. I wish I could have had another one or two but the schedule only allowed for one. Perhaps tomorrow evening I can make another. (Depends on Cold Coors Light takedown during daytime pool \ grill / inlaws action tomorrow after a 5k 🏃♀️)
Detroit 2000, Detroit 2003 1-2, Grand Rapids VFC 2004, Philly 2005, Grand Rapids 2006, Detroit 2006, Cleveland 2006, Lollapalooza 2007, Detroit Eddie Solo 2011, Detroit 2014, Chicago 2016 1-2, Chicago 2018 1-2, Ohana Encore 2021 1-2, Chicago Eddie/Earthlings 2022 1-2, Nashville 2022, St. Louis 2022
Detroit 2000, Detroit 2003 1-2, Grand Rapids VFC 2004, Philly 2005, Grand Rapids 2006, Detroit 2006, Cleveland 2006, Lollapalooza 2007, Detroit Eddie Solo 2011, Detroit 2014, Chicago 2016 1-2, Chicago 2018 1-2, Ohana Encore 2021 1-2, Chicago Eddie/Earthlings 2022 1-2, Nashville 2022, St. Louis 2022
I've been getting diff stuff from a columbian bakery. Chix hearts, pigs feet, tripe. It's all unique, done like a stew over rice beans plantains or yucca. I wouldn't eat it all the time but I like to try different food. I feel like chix hearts are a super lean protein. Kinda gross after a while.
Yakitori made me a huge fan of the insides of the chicken.
I love that stuff.
And 100% agree, good yakitori joints know how to best serve chicken parts.
Have not found good yakitori near me. When we lived in LA we were spoiled by many. Our favorite was less than 5 miles away. Would eat there a lot. Echigo and chicken gizzard are the fucking bomb.
That and the 1,000 year old egg! Agree on the gizzard, never thought I would like that. Yakitori joints have started to show up in NYC, I just do not go into the city anymore. When in Japan I would have yakitori every day! Need to get back there soon.