so really...best cheese steak in Philly is????

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Comments

  • bbiggs
    bbiggs Posts: 6,964
    I'm not a fan of the chocolate cake shake.  I don't like the chunks in it.  If I get a shake i like it nice and smooth.  Their actual chocolate cake is outstanding though.  They're very well known for that. 
  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,530
    No condiments on a cheesesteak, ketchup is possibly allowed in small amounts. Mayo is legal on chicken cheesesteaks tho. Thems the rules.
  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,530
    edited July 2020
    bbiggs said:
    Do you guys have italian beef sandwiches out east or is it just cheese steaks? 
    We have roast beef sandwiches, yes.
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,116
    bbiggs said:
    I'm not a fan of the chocolate cake shake.  I don't like the chunks in it.  If I get a shake i like it nice and smooth.  Their actual chocolate cake is outstanding though.  They're very well known for that. 
    Yes the actual cake is wonderful. They were serving it for free in the vip section.  :)
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  • The Juggler
    The Juggler Posts: 49,594
    No condiments on a cheesesteak, ketchup is possibly allowed in small amounts. Mayo is legal on chicken cheesesteaks tho. Thems the rules.
    This morning, I saw someone post a picture on twitter of mustard on his cheesesteak. 
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  • Gern Blansten
    Gern Blansten Mar-A-Lago Posts: 22,185
    RiotZact said:
    mcgruff10 said:
    That steak sandwich at Portillo s is amazing.  My wife also loved the cake chocolate shake.  It was way too sweet for me.  
    I got that as well and thought it was slightly overhyped. Good, but not great. 
    Same...I haven't been too impressed by Portillos
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  • GlowGirl
    GlowGirl New York, NY Posts: 12,086
    No condiments on a cheesesteak, ketchup is possibly allowed in small amounts. Mayo is legal on chicken cheesesteaks tho. Thems the rules.
    This morning, I saw someone post a picture on twitter of mustard on his cheesesteak. 
    Mustard - NO. But if I said I liked a bit of steak sauce on my cheesesteak would the mocking begin :)

  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,530
    No condiments on a cheesesteak, ketchup is possibly allowed in small amounts. Mayo is legal on chicken cheesesteaks tho. Thems the rules.
    This morning, I saw someone post a picture on twitter of mustard on his cheesesteak. 
    Wife's family from Ireland came over last year. We did the whole ordeal and walked down to Pat's. I didn't want to be my usual nerd, overbearing self so I let them do what they wanted to do. The ordering process was awkward, but was allowed due to the accents. But then homeboy went over to the condiments and started pumping spicy mustard all over it. I needed to be helped up off the ground.
  • The Juggler
    The Juggler Posts: 49,594
    GlowGirl said:
    No condiments on a cheesesteak, ketchup is possibly allowed in small amounts. Mayo is legal on chicken cheesesteaks tho. Thems the rules.
    This morning, I saw someone post a picture on twitter of mustard on his cheesesteak. 
    Mustard - NO. But if I said I liked a bit of steak sauce on my cheesesteak would the mocking begin :)

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  • RiotZact
    RiotZact Posts: 6,292
    Mustard is gross but if I had a gun to my head and had to pick mustard or ketchup I’m going mustard every day of the week and twice on Sunday. I gag at the sight of ketchup on a cheesesteak. 
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,116
    RiotZact said:
    Mustard is gross but if I had a gun to my head and had to pick mustard or ketchup I’m going mustard every day of the week and twice on Sunday. I gag at the sight of ketchup on a cheesesteak. 
    Agreed!   
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  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,530
    The correct way is chopped steak (no strips or slabs), American/Provolone/Whiz (all at the same time if you can, really), fried onions, S&P, seeded roll. That's it.
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,811
    Mustard on a steak?  Ketchup?
    I guess I could do either but would never think to.
    Nasty.

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  • RiotZact
    RiotZact Posts: 6,292
    The correct way is chopped steak (no strips or slabs), American/Provolone/Whiz (all at the same time if you can, really), fried onions, S&P, seeded roll. That's it.
    Seeded roll all the way. The only thing I fault Dalessandro’s for is not using a seeded roll. 
  • The Juggler
    The Juggler Posts: 49,594
    Mustard on a steak?  Ketchup?
    I guess I could do either but would never think to.
    Nasty.

    Ketchup is quite common. Mustard is something I've never considered before. 
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  • bbiggs
    bbiggs Posts: 6,964
    Ketchup on a cheese steak seems like the equivalent of ketchup on a hot dog...you just don't do it.  Mustard on a dog is delicious, but no way on a cheese steak.  Cheese steak is a "less is more" kind of sandwich for me. 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,811
    My wife puts mustard on hamburgers, so I guess I could see people doing it.  
    Yuck.
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  • Poncier
    Poncier Posts: 17,889
    edited July 2020
    My wife puts mustard on hamburgers, so I guess I could see people doing it.  
    Yuck.
    All the big fast food burger places (McD's the King, Wendy's) put ketchup, mustard, pickles and onions on burgers, I don't bother with putting in a special order when I get one, but always wish the mustard wasn't there...doesn't belong. And BK seems to put way too much of it.
    Plus its always the yellow mustard, which frankly sucks. Brown mustard like Guldens at the very least (if not something more exotic/spicy) or GTFO.
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  • RiotZact
    RiotZact Posts: 6,292
    ^Yellow mustard is the shit on hot dogs though. I always order my fast food burgers with just cheese. Fuck all that other nonsense. 
  • GlowGirl
    GlowGirl New York, NY Posts: 12,086
    edited July 2020
    Poncier said:
    My wife puts mustard on hamburgers, so I guess I could see people doing it.  
    Yuck.
    All the big fast food burger places (McD's the King, Wendy's) put ketchup, mustard, pickles and onions on burgers, I don't bother with putting in a special order when I get one, but always wish the mustard wasn't there...doesn't belong. And BK seems to put way too much of it.
    Plus its always the yellow mustard, which frankly sucks. Brown mustard like Guldens at the very least (if not something more exotic/spicy) or GTFO.
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