The Food Thread

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  • josevolution
    josevolution Posts: 32,639
    In Chile on cold days my mom would make these pumpkin fritters with powered sugar with tea are so damn good 
    jesus greets me looks just like me ....
  • TahoeJeff
    TahoeJeff Seattle Posts: 318
    In Chile on cold days my mom would make these pumpkin fritters with powered sugar with tea are so damn good 
    I may just have to make these!
    2024 Seattle WA #1 | 2024 Seattle WA #2 | 2025 Nashville TN #1 | 2025 Nashville TN #2 
  • josevolution
    josevolution Posts: 32,639
    TahoeJeff said:
    In Chile on cold days my mom would make these pumpkin fritters with powered sugar with tea are so damn good 
    I may just have to make these!
    https://cookpad.com/cl/recetas/3434703
    jesus greets me looks just like me ....
  • Wobbie
    Wobbie Posts: 32,053
    Not quite up to par with a lot of stuff in this thread, but tonight I made pollock po’ boys. I think this is the first time in my entire life I have fried something at home. 


    If I had known then what I know now...

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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 32,216
    Looks good!

    (Fuck Fieri, he couldn't make it!) 
    The love he receives is the love that is saved
  • Get_Right
    Get_Right Posts: 14,444
    Wobbie said:
    Not quite up to par with a lot of stuff in this thread, but tonight I made pollock po’ boys. I think this is the first time in my entire life I have fried something at home. 



    It is not supposed to be fancy. Throw stuff on a roll and feed your people. If they are full then you did it well. 
  • tempo_n_groove
    tempo_n_groove Posts: 42,676
    Wobbie said:
    Not quite up to par with a lot of stuff in this thread, but tonight I made pollock po’ boys. I think this is the first time in my entire life I have fried something at home. 


    How did you come to use Pollock?  Very versatile fish. It's one we fished for in Alaska when I worked there.  Never heard of it until I did.

    Not too fishy tasting.
  • TahoeJeff
    TahoeJeff Seattle Posts: 318
    Looks great to me!
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