The Food Thread

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  • GlowGirl
    GlowGirl New York, NY Posts: 12,062
    eddiec said:
    My wife did a short term private nursing gig on an estate in northern Scotland. They hunt the deer on their land and the estate chef gave her a few pieces of venison to fly back with as well as some Haggis.




    I made a red wine and blueberry sauce for it.
    Haggis is at top of venison. I've never had it before, it was top notch 
    I always love looking at your food photos. They are stellar. Keep them coming. 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    Amazing.

    I miss venison.  Growing up a deer hunter, it was a regular part of diet until I moved away

    The love he receives is the love that is saved
  • Loujoe
    Loujoe Posts: 11,686
    inspired by josevolution. from someone's garden. Bacon and smoked habenero cheese. 
  • josevolution
    josevolution Posts: 31,540
    Loujoe said:
    inspired by josevolution. from someone's garden. Bacon and smoked habenero cheese. 
    Whoa I’m totally flattered! You and others here are really good cooks, those look very tasty 😋 enjoy the cooking/grilling 
    jesus greets me looks just like me ....
  • josevolution
    josevolution Posts: 31,540
    GlowGirl said:
    eddiec said:
    My wife did a short term private nursing gig on an estate in northern Scotland. They hunt the deer on their land and the estate chef gave her a few pieces of venison to fly back with as well as some Haggis.




    I made a red wine and blueberry sauce for it.
    Haggis is at top of venison. I've never had it before, it was top notch 
    I always love looking at your food photos. They are stellar. Keep them coming. 
    What she said^^^^
    jesus greets me looks just like me ....
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    Loujoe said:
    inspired by josevolution. from someone's garden. Bacon and smoked habenero cheese. 
    Very nice!
    The love he receives is the love that is saved
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    Southeast Asain Food Market, FDR Park, Philly
    About time I checked this out....ton of vendor stalls.  Could go there over and over.  Wow!

    Walking around - Chicken gizzards, chicken hearts, pork, Sesame balls, Stuffed chicken wing, sugar cane drink

    Brought home for later - Pork Bun, Mango sticky rice, Papaya Salad


    The love he receives is the love that is saved
  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,516
    Fuck yeah, the best.
  • Get_Right
    Get_Right Posts: 14,108
    I heard Chicken hearts are good for man.   :open_mouth:
  • Cliffy6745
    Cliffy6745 Posts: 34,022
    Hell yeah. Thought I responded and posted all this. Did all the same stuff. You get the papaya salad spicy? It had some legit kick. Hearts were much better than the gizzard 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    edited September 2023
    Hell yeah. Thought I responded and posted all this. Did all the same stuff. You get the papaya salad spicy? It had some legit kick. Hearts were much better than the gizzard 
    I brought it home to share at our gathering tomorrow....so unfortunately I didn't.  
    I'll get that spicy next time.
    Agree on the the heart, and that is not what I think when we get them at yakitori
    The stunner was the stuffed wing.  Really, Really, good.
    The love he receives is the love that is saved
  • Loujoe
    Loujoe Posts: 11,686
    Looks like a fun culinary adventure.
  • Loujoe
    Loujoe Posts: 11,686
    Grilled a burger and put some grilled peaches on it. Sounds odd,  but was great.
  • Loujoe said:
    Grilled a burger and put some grilled peaches on it. Sounds odd,  but was great.
    I bet it was good! Always good to venture into new pairings of food, I grilled turkey burgers yesterday have a new technique called Mash burger I’ll never make patties again and I’ll never grilled them on just the grill! Flat iron is the way to go 
    jesus greets me looks just like me ....
  • The Juggler
    The Juggler Posts: 49,590
    Fried up some long hots yesterday. Looking forward to kicking sandwiches up a couple notches this week. Started with breakfast this morning



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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    Looks great!

    Also, I love the idea of peaches on a grilled burger.

    The love he receives is the love that is saved
  • Loujoe
    Loujoe Posts: 11,686
    Should be sweet but not super ripe peach. I think it's similar to grilled pineapple on a burger. 
    Also grilled up some corn. Soaked it a bit. Pulled off the silk and rewraped husks. Very yummy. Summer flavors. Butter and salt or Cajun spice. 
    Peppers look great too
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,798
    I grilled some local corn yesterday and one of them I went nuts with spices on
      It was fucking awesome.  Wished I made 5 of them and that would have been my whole meal.
    The love he receives is the love that is saved
  • Loujoe
    Loujoe Posts: 11,686
    Awesome. It's so good. Will grab some more today. Happy cooking.