The Food Thread
Comments
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Enjoy it, M!GlowGirl said:
It's been great. The salmon is delicious. I got a run in yesterday - I really needed that. I have only run twice since I have been on vacation. I think I gained 5 pounds. Hopefully, it will come off easily when I get home. But all the food I have had here has been greatF Me In The Brain said:You are eating all of the salmon!
Hope you are enjoying the trip, it looks like your stomach is.
Coho and King. I could eat that every day and be happy.The love he receives is the love that is saved0 -
I live for Vacations Marni ….. I start planning the next before I fly back from the last… makes all the mundane a lot more tolerable
the heat in nyc is terrible… I wore a button down today I needed a spatula to take it off
have a great rest of your trip!0 -
I have a few shorter trips planned including Ohana and Metallica at the Sphere in October. I am back in NYC tomorrow. So I will be hitting that brutal heat wave. Ugh!!CROJAM95 said:I live for Vacations Marni ….. I start planning the next before I fly back from the last… makes all the mundane a lot more tolerable
the heat in nyc is terrible… I wore a button down today I needed a spatula to take it off
have a great rest of your trip!0 -


Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.0 -
Looks like you went to Nightingales?GlowGirl said:

Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.Van 92.07.21 / Van 98.07.19 / Sea 98.07.22 / Tor 98.08.22 / Sea 00.11.06 / Van 03.05.30/ Van 05.09.02/ Gorge 06.07.22 & 23 / EV Van 08.04.02 / Tor 09.08.21 / Sea 09.09.21 & 22 / Van 09.09.25 / Van 11.09.25 / Van 13.12.04 / Pem 16.07.17 / Sea 18.08.100 -
Yup. It was delicious.Hawkshore said:
Looks like you went to Nightingales?GlowGirl said:

Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.
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It is one of my all time favourite restaurants here. The chef David Hawksworth is considered one of the top chefs in Canada, Nightingales is his second restaurant his fine dining restaurant is Hawksworth. Haven't tried Hawksworth but I love the casual vibe and family sharing style of the dishes at Nightingales. That's great you go to experience it!GlowGirl said:
Yup. It was delicious.Hawkshore said:
Looks like you went to Nightingales?GlowGirl said:

Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.Van 92.07.21 / Van 98.07.19 / Sea 98.07.22 / Tor 98.08.22 / Sea 00.11.06 / Van 03.05.30/ Van 05.09.02/ Gorge 06.07.22 & 23 / EV Van 08.04.02 / Tor 09.08.21 / Sea 09.09.21 & 22 / Van 09.09.25 / Van 11.09.25 / Van 13.12.04 / Pem 16.07.17 / Sea 18.08.100 -
Me too. The bar was beautiful there as well. My cocktail was delicious. I had wanted to try the pizza but my cousin who I was with can’t eat dairy and I wouldn’t have been able to eat one myself - so I passed on it. But my chicken was amazing. I had a lot of delicious food in Vancouver.Hawkshore said:
It is one of my all time favourite restaurants here. The chef David Hawksworth is considered one of the top chefs in Canada, Nightingales is his second restaurant his fine dining restaurant is Hawksworth. Haven't tried Hawksworth but I love the casual vibe and family sharing style of the dishes at Nightingales. That's great you go to experience it!GlowGirl said:
Yup. It was delicious.Hawkshore said:
Looks like you went to Nightingales?GlowGirl said:

Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.0 -
Nice choice! Nightingale never disappoints. I could eat their brussels sprouts everyday and never get tired of them.GlowGirl said:
Yup. It was delicious.Hawkshore said:
Looks like you went to Nightingales?GlowGirl said:

Last meal of my vacation. Crispy cauliflower, brick pressed chicken with lime/corn puree, and a fig and pomegranate vodka cocktail. Tomorrow it is back to low saturated fat, low carb, and 5 days a week at the gym. It was fun while it lasted.0 -
todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
Post edited by mickeyrat on_____________________________________SIGNATURE________________________________________________
Not today Sir, Probably not tomorrow.............................................. bayfront arena st. pete '94
you're finally here and I'm a mess................................................... nationwide arena columbus '10
memories like fingerprints are slowly raising.................................... first niagara center buffalo '13
another man ..... moved by sleight of hand...................................... joe louis arena detroit '140 -
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
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Loujoe said:
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
not a smoker, kettle in a table cart preformance series...bought that 6-8 years ago reduced price as a clearance - damaged item(swiped the missing piece off another clearance item). has the camping propane bottle lighter system.....similar to this but bottom shelf only. enameled side table without this drop in section. and a pull out storage bin(think a 13 gal kitchen trash can for storing a bag of charcoal and/or wood chunks.....)been thinking about those camp fire tripod grill setups. when I lived briefly in germany the licals had those with a crank to raise or lower the grate. heavy duty stuff....Post edited by mickeyrat on_____________________________________SIGNATURE________________________________________________
Not today Sir, Probably not tomorrow.............................................. bayfront arena st. pete '94
you're finally here and I'm a mess................................................... nationwide arena columbus '10
memories like fingerprints are slowly raising.................................... first niagara center buffalo '13
another man ..... moved by sleight of hand...................................... joe louis arena detroit '140 -
I don’t wanna go home n think bout work tomorrow 🥳… leaving Montauk, not on an empty stomach… bbq last night was amazing … having a fresh mozzarella/ spinach / mushroom n Pesto omelette… lot looking forward to prob 3 hour drive 🖕🏼

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Frankengrillmickeyrat said:Loujoe said:
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
not a smoker, kettle in a table cart preformance series...bought that 6-8 years ago reduced price as a clearance - damaged item(swiped the missing piece off another clearance item). has the camping propane bottle lighter system.....similar to this but bottom shelf only. enameled side table without this drop in section. and a pull out storage bin(think a 13 gal kitchen trash can for storing a bag of charcoal and/or wood chunks.....)been thinking about those camp fire tripod grill setups. when I lived briefly in germany the licals had those with a crank to raise or lower the grate. heavy duty stuff....
.good work0 -
Loujoe said:
Frankengrillmickeyrat said:Loujoe said:
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
not a smoker, kettle in a table cart preformance series...bought that 6-8 years ago reduced price as a clearance - damaged item(swiped the missing piece off another clearance item). has the camping propane bottle lighter system.....similar to this but bottom shelf only. enameled side table without this drop in section. and a pull out storage bin(think a 13 gal kitchen trash can for storing a bag of charcoal and/or wood chunks.....)been thinking about those camp fire tripod grill setups. when I lived briefly in germany the licals had those with a crank to raise or lower the grate. heavy duty stuff....
.good work

_____________________________________SIGNATURE________________________________________________
Not today Sir, Probably not tomorrow.............................................. bayfront arena st. pete '94
you're finally here and I'm a mess................................................... nationwide arena columbus '10
memories like fingerprints are slowly raising.................................... first niagara center buffalo '13
another man ..... moved by sleight of hand...................................... joe louis arena detroit '140 -
Thats an interesting set up!mickeyrat said:Loujoe said:
Frankengrillmickeyrat said:Loujoe said:
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
not a smoker, kettle in a table cart preformance series...bought that 6-8 years ago reduced price as a clearance - damaged item(swiped the missing piece off another clearance item). has the camping propane bottle lighter system.....similar to this but bottom shelf only. enameled side table without this drop in section. and a pull out storage bin(think a 13 gal kitchen trash can for storing a bag of charcoal and/or wood chunks.....)been thinking about those camp fire tripod grill setups. when I lived briefly in germany the licals had those with a crank to raise or lower the grate. heavy duty stuff....
.good work
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tempo_n_groove said:
Thats an interesting set up!mickeyrat said:Loujoe said:
Frankengrillmickeyrat said:Loujoe said:
Like that smoker grill Miles. I have a charcoal weber grill. Burned my burgers. Needed to let coals cook down more, plus burgers were pre-made semi frozen. Knew it wasn't going to be great.mickeyrat said:todays dinner after losing 4 lbs prepping and painting the garage was a rack of babybacks I got on sale reduced a few weeks ago , aldi coleslaw, corn on the cob and mac n cheese....and homemade peach pie for dessert(peach truck peaches)the ribs.
not a smoker, kettle in a table cart preformance series...bought that 6-8 years ago reduced price as a clearance - damaged item(swiped the missing piece off another clearance item). has the camping propane bottle lighter system.....similar to this but bottom shelf only. enameled side table without this drop in section. and a pull out storage bin(think a 13 gal kitchen trash can for storing a bag of charcoal and/or wood chunks.....)been thinking about those camp fire tripod grill setups. when I lived briefly in germany the licals had those with a crank to raise or lower the grate. heavy duty stuff....
.good work

The performer setup is fantastic if you cook with charcoal or wood.0 -

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first time using skillet. Works great.
Fun adventure supporting a local farm. No taking it for granted. Woman does all the work herself for 15 years now. She said it's really hard work, but is still committed.0 -
My god that is glorious!!! FAT STACKS! Love blueberries, I kill a pint often … helps with inflammationLoujoe said:


first time using skillet. Works great.
Fun adventure supporting a local farm. No taking it for granted. Woman does all the work herself for 15 years now. She said it's really hard work, but is still committed.0
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