The Food Thread

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Comments

  • GlowGirl
    GlowGirl New York, NY Posts: 12,125
    Loujoe said:
    super good. Was a little salty so added 2 more cups of water. Prob 2+ beers total. Potatoes and carrots not overcooked because added half way through. 
    Good cooking lesson GG. The hot peppers add a touch of heat. Really good.
    Glad it came out. I used low sodium beef broth so it cut down on the salt. Haven’t thought of subbing beer for the red wine. My mom makes a good brisket that uses beer and chili sauce. Maybe I will try that next. 
  • lmckenney24
    lmckenney24 Posts: 2,101
    Smoked Tri-Tip. ETA about 2 hours. Shoukd be great with a little chimichurri!
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Ohhh yeah. 

    What am I prepping for?

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  • lmckenney24
    lmckenney24 Posts: 2,101
    edited January 2023
    F Me In The Brain said:
    Ohhh yeah. 

    What am I prepping for?

    What do I get with a correct guess?

    The mayo is throwing me for a loop. Everything else, I'd lean towards Taco's. 
    Post edited by lmckenney24 on
  • Cliffy6745
    Cliffy6745 Posts: 34,030
    Mayo and siracha throwing me for a loop but assume tacos too with a siracha mayo sauce 
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Yes, fish tacos.
    The sauce is what was puzzling.
    Could eat this stuff every day

    The love he receives is the love that is saved
  • lmckenney24
    lmckenney24 Posts: 2,101
    F Me In The Brain said:
    Yes, fish tacos.
    The sauce is what was puzzling.
    Could eat this stuff every day

    Love fish tacos. I assume a spicy mayo then?
  • Cliffy6745
    Cliffy6745 Posts: 34,030
    And margs with those billion limes?
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Yes to Margs.  Making some now.
    Yes to spicy....one fish spicy, one saucy spicy
    Others not spicy.
    Also- 8 year old got ziti and some thawed homemade sauce.
    Because "fish is disgusting"

    The love he receives is the love that is saved
  • lmckenney24
    lmckenney24 Posts: 2,101
    F Me In The Brain said:
    Yes to Margs.  Making some now.
    Yes to spicy....one fish spicy, one saucy spicy
    Others not spicy.
    Also- 8 year old got ziti and some thawed homemade sauce.
    Because "fish is disgusting"

    Looks good buddy!
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Cheers to yall
    This is food - dessert

    The love he receives is the love that is saved
  • GlowGirl
    GlowGirl New York, NY Posts: 12,125
    edited January 2023
    F Me In The Brain said:
    Cheers to yall
    This is food - dessert

    Looks great. Cheers 🍸
  • eddiec
    eddiec Posts: 3,960
    Sunday pasta.
    Beef ribs.

  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    I'll be over soon to eat that!  :)

    The love he receives is the love that is saved
  • GlowGirl
    GlowGirl New York, NY Posts: 12,125
    eddiec said:
    Sunday pasta.
    Beef ribs.

    I can’t wait to see the spectacular photo when it’s done. 
  • Cliffy6745
    Cliffy6745 Posts: 34,030
    Haven’t contributed anything worth while to this thread in a while but think this is worthy…Tuna over arugula with an olive tapenade 


  • lmckenney24
    lmckenney24 Posts: 2,101
    Cliffy6745 said:
    Haven’t contributed anything worth while to this thread in a while but think this is worthy…Tuna over arugula with an olive tapenade 


    Damn dude, that looks good!
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Wow!  Picture 📸 is great as well

    The love he receives is the love that is saved
  • Wobbie
    Wobbie Posts: 31,331
    ^^^ everything looks great.

    my wife whipped this up last night. damn good. I don’t know what it’s called….pasta, onion, garlic, red bell pepper, diced tomatoes, smoked sausage, a couple of cheeses. surprisingly light.


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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,835
    Looks good.  Mrs ImAlive can cook!
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