The Pizza Thread

bbiggs

mcgruff10 said:

bbiggs said:

mcgruff10 said:

About to have some Lou's shipped to my house!
https://www.tastesofchicago.com/category/Lou_Malnatis_Pizza

My man!  Enjoy that and be sure to post a pic.  What kind did you go with?

I still have to discuss toppings with my wife.  What do you suggest?

I'm a huge fan of the cheese and sausage deep dish.  I don't get too fancy with it.  The sausage is a flat patty and is the first layer, then cheese, then tomato on top.  If you like sausage on your pie, it's a great choice. 

We usually get a spinach and garlic thin crust as well.  My wife prefers it and it's actually pretty good.

F Me In The Brain

Tip - a personal pan from Lou's is more than one person may want to ingest in one sitting.

mcgruff10

F Me In The Brain said:

Tip - a personal pan from Lou's is more than one person may want to ingest in one sitting.

I learned that the hard way.  

F Me In The Brain

Same

mcgruff10

My college buddy made this tonight: pork roll and tomatoes  

Indifference71

bbiggs said:

mcgruff10 said:

bbiggs said:

mcgruff10 said:

About to have some Lou's shipped to my house!
https://www.tastesofchicago.com/category/Lou_Malnatis_Pizza

My man!  Enjoy that and be sure to post a pic.  What kind did you go with?

I still have to discuss toppings with my wife.  What do you suggest?

I'm a huge fan of the cheese and sausage deep dish.  I don't get too fancy with it.  The sausage is a flat patty and is the first layer, then cheese, then tomato on top.  If you like sausage on your pie, it's a great choice. 

We usually get a spinach and garlic thin crust as well.  My wife prefers it and it's actually pretty good.

Oh yeah, the sausage patty is the way to go for Lou's deep dish.  Had one on Sunday night and it was phenomenal.  Enjoy!

The Juggler

I might have to order something from Lou's. Love a deep dish every now and then

RiotZact

My uncle ordered one of those. If you follow the directions that fucker is spot on from my recollection. 

mcgruff10

RiotZact said:

My uncle ordered one of those. If you follow the directions that fucker is spot on from my recollection. 

DId he need a certain type of dish to cook it in?

RiotZact

mcgruff10 said:

RiotZact said:

My uncle ordered one of those. If you follow the directions that fucker is spot on from my recollection. 

DId he need a certain type of dish to cook it in?

I just texted him and he said it comes in a sort of pan and you just leave it in there and follow the instructions.

F Me In The Brain

mcgruff10 said:

RiotZact said:

My uncle ordered one of those. If you follow the directions that fucker is spot on from my recollection. 

DId he need a certain type of dish to cook it in?

The toilet...save your body the pain!

Jk





Sort of

mcgruff10

Plain and margherita tonight!

HesCalledDyer

mcgruff10 said:

HesCalledDyer said:

GlowGirl said:

I know you pizza purists might scoff - red onion, artichoke, and mushroom on a whole wheat/cornmeal crust extra crispy. Unconventional but delicious. 

All pizza is welcome in this thread! Unconventional pies are often some of the most delicious.

Western Maryland pizza is not accepted in this thread.  

There is no such thing.

HesCalledDyer

mcgruff10 said:

bbiggs said:

mcgruff10 said:

About to have some Lou's shipped to my house!
https://www.tastesofchicago.com/category/Lou_Malnatis_Pizza

My man!  Enjoy that and be sure to post a pic.  What kind did you go with?

I still have to discuss toppings with my wife.  What do you suggest?

How many are you ordering?  Do at least 1 sausage for that classic deep dish style. The rest, take your pick.

RiotZact

Had these babies the other night from D’Oliva in Philly. Small Pepperoni and one of their specialties which was chunky marinara, prosciutto, arugula, and burrata cheese. Both very good. 

F Me In The Brain

Whoa!

hedonist

On this beautiful morning of wake and bake and craving a leftover slice, I curse this entire damn thread, especially the last two pies shown. 

GlowGirl

RiotZact said:

Had these babies the other night from D’Oliva in Philly. Small Pepperoni and one of their specialties which was chunky marinara, prosciutto, arugula, and burrata cheese. Both very good. 

Looks delicious and at least you are getting some greens in your diet 😉

Spiritual_Chaos

Vegan pizza and a swedish lager. 

bbiggs

Spiritual_Chaos said:

Vegan pizza and a swedish lager. 

Looks delicious!