What's for lunch...

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Comments

  • SuziemaySuziemay Posts: 11,168
    Mamasan23 wrote:
    Chicken Pot Pie soup from Progresso. Normally I love all their soups, but this one is :sick: Looks like crackers will have to do!

    Oy, that sucks. I generally like their soups too.

    I just had some jasmine rice with tofu simmered in soy sauce, ginger, shallots and garlic. Kinda tasty if I do say so myself. My culinary skills are improving ever so slightly! :mrgreen:
  • GivenToLukinKPGivenToLukinKP Chicago Posts: 3,076
    EmBleve wrote:
    chicken tortilla soup :)

    (they still make cookie crisp? I always thought that stuff was :sick:)
    :lol: My brother used to love it when we were kids so I get it sometimes for a change up (definitely not an everyday thing). But yesterday when I was out I saw a new kind they had so I had to try it. It was pretty good. :D I'm bad with cereal because I go through phases where I love love love it and then I get tired of it and don't have it for awhile. I threw out some leftover grape-nuts that I had in my cupboard the other day that expired in 2006!!!!!!!!!!!!!!!!!!! :roll: :lol: :oops:


    I think I'd much rather just have cookies and milk 8-)

    Im bad with cereal too. I think I have 3-4 kinds at home right now and I have no idea how old any of them are :?
    Makes much more sense...

    2011: East Troy, WI 1 & 2; Toronto ON 1 & 2; Hamilton ON
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    2013: Wrigley Field- Chicago, IL; Philadelphia, PA 1 & 2; Hartford, CT; Vancouver BC; Seattle, WA.
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  • ilockyerilockyer Posts: 2,271
    Im bad with cereal too. I think I have 3-4 kinds at home right now and I have no idea how old any of them are :?

    I just had a food shopping delivery and found some stuff in the back of the cupboard, when tidying, that went out of date in 2010. It's tinned so I figure it's probably still OK.

    Dinner tonight was chicken, pasta and a tomato and basil stir in sauce.
    The secret to a happy ending is knowing when to roll the credits
  • Mamasan23Mamasan23 Posts: 16,389
    Suziemay wrote:
    I just had some jasmine rice with tofu simmered in soy sauce, ginger, shallots and garlic. Kinda tasty if I do say so myself. My culinary skills are improving ever so slightly!

    That sounds amazing!!!
    WI '98,  WI '99 (EV),  WI '00,  Chgo '00,  MO '00,  Champaign '03,  Chgo '03,  WI '03,  IN '03,  MI '04,  Chgo '06:N1 & 2,  WI '06,  Chgo '07,  Chgo '08 (EV:N1),  Chgo '09:N1 & 2,  Chgo '11 (EV:N1),  WI '11:N1 & 2,  Philly '12,  Wrigley '13,  Pitt '13,  Buff '13, Detroit '14, MKE '14, Wrigley '16: N1 & N2, Seattle '18 N2, Wrigley '18: N1 & N2, Fenway '18 N1, STL '22, St Paul '23 N2, Chgo '23: N1 & N2, Wrigley '24 N1 & 2
  • davidtriosdavidtrios Posts: 9,732
    campbells soup at hand. 25% less sodium..chicken with mini noodles soup :)
    with low sodium saltines :sick:
  • of.the.girlof.the.girl Posts: 10,026
    spaghetts with homemade sauce. delish.
  • Get_RightGet_Right Posts: 13,533
    Italian combo sub from the local Italian deli. YUM
  • EmBleveEmBleve Posts: 3,019
    a Monster is lunch today.
  • 8181 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    beer
    81 is now off the air

    Off_Air.jpg
  • rick1zoo2rick1zoo2 between a rock and a dumb place Posts: 12,632
    81 wrote:
    beer

    funny, I was thinking the same
  • Mamasan23Mamasan23 Posts: 16,389
    81 wrote:
    beer

    Not fair.
    WI '98,  WI '99 (EV),  WI '00,  Chgo '00,  MO '00,  Champaign '03,  Chgo '03,  WI '03,  IN '03,  MI '04,  Chgo '06:N1 & 2,  WI '06,  Chgo '07,  Chgo '08 (EV:N1),  Chgo '09:N1 & 2,  Chgo '11 (EV:N1),  WI '11:N1 & 2,  Philly '12,  Wrigley '13,  Pitt '13,  Buff '13, Detroit '14, MKE '14, Wrigley '16: N1 & N2, Seattle '18 N2, Wrigley '18: N1 & N2, Fenway '18 N1, STL '22, St Paul '23 N2, Chgo '23: N1 & N2, Wrigley '24 N1 & 2
  • conmanconman Posts: 7,493
    81 wrote:
    beer
    me too :mrgreen:
  • mikalinamikalina Posts: 7,206
    Fruit and yogurt parfait....

    I'm not eating too much today - because tomorrow I'll over do it as always !!! :)
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  • EmBleveEmBleve Posts: 3,019
    mikalina wrote:
    Fruit and yogurt parfait....

    I'm not eating too much today - because tomorrow I'll over do it as always !!! :)
    I agree with that logic! ;)
  • Wma31394Wma31394 Posts: 3,045
    left over lou malnatis...fuck yea.
    "Going where the water tastes like wine!"
  • davidtriosdavidtrios Posts: 9,732
    lous is the shit

    im eating butternut squash soup for the first time ever...not too shabby
  • Indifference71Indifference71 Chicago Posts: 14,876
    Wma31394 wrote:
    left over lou malnatis...fuck yea.


    So jealous. My turkey sandwich doesn't compare to leftover Lou's.
  • The JugglerThe Juggler Posts: 49,534
    roast pork with sharp provolone, roasted peppers, and brocoli rabe from vintage.





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  • EmBleveEmBleve Posts: 3,019
    I need more lettuce in my life...
  • davidtriosdavidtrios Posts: 9,732
    stoopid soop
  • ilockyerilockyer Posts: 2,271
    Cheese sandwich, can't be bothered to cook.
    The secret to a happy ending is knowing when to roll the credits
  • davidtriosdavidtrios Posts: 9,732
    $4 cold cut combo footlong from subway...not bad
  • of.the.girlof.the.girl Posts: 10,026
    spaghetti sandwich .

    AWESOME!!!
  • mikalinamikalina Posts: 7,206
    I skipped lunch - didn't feel like eating.... :)
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  • Mamasan23Mamasan23 Posts: 16,389
    Didn't bring one today, where should I go?
    WI '98,  WI '99 (EV),  WI '00,  Chgo '00,  MO '00,  Champaign '03,  Chgo '03,  WI '03,  IN '03,  MI '04,  Chgo '06:N1 & 2,  WI '06,  Chgo '07,  Chgo '08 (EV:N1),  Chgo '09:N1 & 2,  Chgo '11 (EV:N1),  WI '11:N1 & 2,  Philly '12,  Wrigley '13,  Pitt '13,  Buff '13, Detroit '14, MKE '14, Wrigley '16: N1 & N2, Seattle '18 N2, Wrigley '18: N1 & N2, Fenway '18 N1, STL '22, St Paul '23 N2, Chgo '23: N1 & N2, Wrigley '24 N1 & 2
  • JK_LivinJK_Livin South Jersey Posts: 7,365
    Liverwurst and provolone!
    Alright, alright, alright!
    Tom O.
    "I never had any friends later on like the ones I had when I was twelve. Jesus, does anyone?"
    -The Writer
  • davidtriosdavidtrios Posts: 9,732
    JK_Livin wrote:
    Liverwurst and provolone!



    :sick:
  • of.the.girlof.the.girl Posts: 10,026
    spaghetti sandwich again. Love those things. :mrgreen:
  • PureandEasyPureandEasy Posts: 5,818
    sheila0225 wrote:
    spaghetti sandwich again. Love those things. :mrgreen:


    I do too, plain angel hair (no sauce) on white bread, it's unbelievably yummy

    I had peanut butter toast today, BORING!
    Don't come closer or I'll have to go
  • DS1119DS1119 Posts: 33,497
    2 slices of pure pizza heaven from here.


    http://www.tonyspizzeriaonline.com/
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