The Pizza Thread

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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 32,301
    ^^ lol

    I had the motor city Costco frozen pizza tonight with the kiddo.  Was good, they make a quality frozen option
    The love he receives is the love that is saved
  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 27,600
    Frozen pizza?

    Ya gotta go with Home Run Inn.


    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 32,301
    SPEEDY MCCREADY said:
    Frozen pizza?

    Ya gotta go with Home Run Inn.


    Never had that
    Generally my frozen pizza is leftover local pizza I freeze for later meals.
    This Costco option is not as good as that but better than most frozen options.
    Dont think they sell Home Run here.
    Will look.
    The love he receives is the love that is saved
  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 27,600
    F Me In The Brain said:
    SPEEDY MCCREADY said:
    Frozen pizza?

    Ya gotta go with Home Run Inn.


    Never had that
    Generally my frozen pizza is leftover local pizza I freeze for later meals.
    This Costco option is not as good as that but better than most frozen options.
    Dont think they sell Home Run here.
    Will look.
    I had not eaten a frozen pizza for 20 years. Its just not my thing. But for some reason the wife and I picked one up a couple of years ago. I tell ya what.
    Its really good. At least we think so.
    Have maybe had it 10 times since in the last 2 years. 
    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 32,301
    👍 
    The love he receives is the love that is saved
  • Wobbie
    Wobbie Posts: 32,119
    F Me In The Brain said:
    ^^ lol

    I had the motor city Costco frozen pizza tonight with the kiddo.  Was good, they make a quality frozen option
    The Motor City’s are quite a bargain. 👍
    If I had known then what I know now...

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  • Wobbie
    Wobbie Posts: 32,119
    Get_Right said:
     my daughter just hit me for $40 worth of Dominos. I have failed as a father apparently. I guess it is better than Mickey D's. 
    take ‘em to a Super Bowl party.
    If I had known then what I know now...

    Vegas 93, Vegas 98, Vegas 00 (10 year show), Vegas 03, Vegas 06
    VIC 07
    EV LA1 08
    Seattle1 09, Seattle2 09, Salt Lake 09, LA4 09
    Columbus 10
    EV LA 11
    Vancouver 11
    Missoula 12
    Portland 13, Spokane 13
    St. Paul 14, Denver 14
    Philly I & II, 16
    Denver 22
    Missoula 24
  • Get_Right
    Get_Right Posts: 14,554
    Wobbie said:
    Get_Right said:
     my daughter just hit me for $40 worth of Dominos. I have failed as a father apparently. I guess it is better than Mickey D's. 
    take ‘em to a Super Bowl party.

    If we are going frozen, it is stouffer's french bread. No comment on the gastrointestinal effect of dominos other than it does go away. We like KFC wings for the super bowl. A sad tradition for 15 years.
  • tempo_n_groove
    tempo_n_groove Posts: 42,907
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
  • Get_Right
    Get_Right Posts: 14,554
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
  • HughFreakingDillon
    HughFreakingDillon Posts: 40,945
    PJ_Soul said:
    HughFreakingDillon said:
    fuck I haven't had a good pie in a LONG time. Friday is pizza night, but it's always make your own (at home). she buys these flatbread type crusts, and we basically throw vegetables and whatever flesh leftovers we might have. Sometimes they're ok, but nothing like a good pie from a non-chain like Santa Lucia's. 

    Okay Dahmer :lol:
    at first i was like what? haha
    Your boos mean nothing to me, for I have seen what makes you cheer



  • HughFreakingDillon
    HughFreakingDillon Posts: 40,945
    HughFreakingDillon said:
    fuck I haven't had a good pie in a LONG time. Friday is pizza night, but it's always make your own (at home). she buys these flatbread type crusts, and we basically throw vegetables and whatever flesh leftovers we might have. Sometimes they're ok, but nothing like a good pie from a non-chain like Santa Lucia's. 
    convinced the wife to go out to Santa Lucia's last night to watch the Jets lose. Had the Special. Goddamn it is good. 

    Order Santa Lucia Pizza - Winnipeg MB Menu Delivery Menu Prices Winnipeg - DoorDash
    Your boos mean nothing to me, for I have seen what makes you cheer



  • tempo_n_groove
    tempo_n_groove Posts: 42,907
    Get_Right said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
    Not a fan of hot sauce on my pizza or eggs.

    I love hot sauce, just not on those two things.

    I might try that hot honey on these.  That might wet my whistle.
  • Get_Right
    Get_Right Posts: 14,554
    tempo_n_groove said:
    Get_Right said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
    Not a fan of hot sauce on my pizza or eggs.

    I love hot sauce, just not on those two things.

    I might try that hot honey on these.  That might wet my whistle.
    Not sure I can eat either one without a bit of hot sauce. I have an entire shelf in my fridge door that is all hot sauce. The hot honey is a thing. We have a great pizza place nearby. They make a pie called the bee sting. Hot sopressata and hot honey. It's delicious. 
  • tempo_n_groove
    tempo_n_groove Posts: 42,907
    Get_Right said:
    tempo_n_groove said:
    Get_Right said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
    Not a fan of hot sauce on my pizza or eggs.

    I love hot sauce, just not on those two things.

    I might try that hot honey on these.  That might wet my whistle.
    Not sure I can eat either one without a bit of hot sauce. I have an entire shelf in my fridge door that is all hot sauce. The hot honey is a thing. We have a great pizza place nearby. They make a pie called the bee sting. Hot sopressata and hot honey. It's delicious. 
    My bottom shelf on the fridge door is my hot sauce spot. I ve got 15 or so there.

    Pizza, good pizza I should add, does not need hot sauce.
  • TahoeJeff
    TahoeJeff Seattle Posts: 398
    edited February 5
    tempo_n_groove said:
    Get_Right said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
    Not a fan of hot sauce on my pizza or eggs.

    I love hot sauce, just not on those two things.

    I might try that hot honey on these.  That might wet my whistle.

    This stuff might change your mind about hot sauce on pizza.  Calabrian chilis are made for italian food. Coincidentally, this sauce is also really good on eggs. LOL

    Amazon.com : TUTTOCALABRIA Chunky Calabrian Hot Sauce, Heat Scale: Medium/Hot, Madewith Calabrian Chili Peppers, Real Ingredients, Great on Chicken Wings, Pizza or as a Substitute for your Favorite Condiment (Chunky) : Grocery & Gourmet Food

    This stuff will even make a Totino's party pizza taste fancier
    Post edited by TahoeJeff on
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  • tempo_n_groove
    tempo_n_groove Posts: 42,907
    TahoeJeff said:
    tempo_n_groove said:
    Get_Right said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.
    Dark brown and a bit of hot sauce.
    Not a fan of hot sauce on my pizza or eggs.

    I love hot sauce, just not on those two things.

    I might try that hot honey on these.  That might wet my whistle.

    This stuff might change your mind about hot sauce on pizza.  Calabrian chilis are made for italian food. Coincidentally, this sauce is also really good on eggs. LOL

    Amazon.com : TUTTOCALABRIA Chunky Calabrian Hot Sauce, Heat Scale: Medium/Hot, Madewith Calabrian Chili Peppers, Real Ingredients, Great on Chicken Wings, Pizza or as a Substitute for your Favorite Condiment (Chunky) : Grocery & Gourmet Food

    This stuff will even make a Totino's party pizza taste fancier
    You can take whatever hot sauce you think I would like and it wouldn't change my pallet.  It just doesn't bode well w me for whatever reason.

    It's like asparagus and eggplant.  You can prepare it many different ways and it will still taste terrible to me.

    My sister is famous for saying to me, "try it, you don't know what it tastes like!"

    Yeah i do, it tastes like asparagus and I don't like it, lol!
  • pearldavidson
    pearldavidson Posts: 1,932
    edited February 5
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.

    Stouffer’s French bread is a great frozen choice IMO. I do the pepperoni. When you pull those things out you have to let them sit a few minutes. The insides are crazy hot. Burned the roof of my mouth plenty of times.
    Post edited by pearldavidson on
  • tempo_n_groove
    tempo_n_groove Posts: 42,907
    pearldavidson said:
    tempo_n_groove said:
    Frozen pizza... If i do it is Stoufers french bread supreme.

    I put extra cheese on it.

    When the cheeses starts to burn I know its done.

    Stouffer’s French bread is a great frozen choice IMO. I do the pepperoni. When you pull those things out you have to let them sit a few minutes. The insides are crazy hot. Burned the roof of my mouth plenty of times.
    HA! OMG yes.  Boiling sauce in the center!
  • cutz
    cutz Posts: 12,444
    edited February 5
    SPEEDY MCCREADY said:
    cutz said:
    I had to order 6 more from Lou's. 


    And because of you, I will not be eating Lou's on Super Bowl Sunday. 
    Because I just put my last Lou's in the oven.
    Haha
    I will be ordering 6 more this evening. 
    HAHAHA

    My order just showed up. Though, I did have two in the Freezer, so I would've been good for Super Bowl Sunday.
    Post edited by cutz on

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