The Pizza Thread

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Comments

  • lmckenney24
    lmckenney24 Posts: 2,101
    mcgruff10 said:
    Looks great! That’s pizza was made in Georgia?!?!
    Haha, it was. However, the shop owner is a Brooklyn transplant. Dude makes a good pie.
  • Wobbie
    Wobbie Posts: 31,306
    lmckenney24 said:
    mcgruff10 said:
    Looks great! That’s pizza was made in Georgia?!?!
    Haha, it was. However, the shop owner is a Brooklyn transplant. Dude makes a good pie.
    love it! can’t go wrong with pep.

    who the fuck moves from brooklyn to georgia?
    If I had known then what I know now...

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  • lmckenney24
    lmckenney24 Posts: 2,101
    edited February 2021
    Wobbie said:
    lmckenney24 said:
    mcgruff10 said:
    Looks great! That’s pizza was made in Georgia?!?!
    Haha, it was. However, the shop owner is a Brooklyn transplant. Dude makes a good pie.
    love it! can’t go wrong with pep.

    who the fuck moves from brooklyn to georgia?
    Shit, including me there are about eight families in my neighborhood alone from the northeast who relocated here for work.

    Guy who owns pizza shop just said he drove through on way to Florida and never left.
    Post edited by lmckenney24 on
  • RK50065
    RK50065 St. Louis, MO Posts: 897
    NY style chain...

  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481
    Take a look at the bottom of this recipe you scissor-ignorant fools:



    :)


    "Mostly I think that people react sensitively because they know you’ve got a point"
  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481

    "Mostly I think that people react sensitively because they know you’ve got a point"
  • bbiggs
    bbiggs Posts: 6,964
    ^ Is that pizza covered in pickles? 
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,128
    Red onion and potato?
    I'll ride the wave where it takes me......
  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481
    mcgruff10 said:
    Red onion and potato?
    Yes. And whatever ”kronärtskocka” is called in english. 

    Had too much potato on it (weird ingrediant on a pizza) but it was tasty. 
    "Mostly I think that people react sensitively because they know you’ve got a point"
  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481 
    artichoke
    "Mostly I think that people react sensitively because they know you’ve got a point"
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,128
    Sounds good!  Vegan cheese?
    I'll ride the wave where it takes me......
  • GlowGirl
    GlowGirl New York, NY Posts: 12,115
    Spiritual_Chaos said:
    artichoke
    I love artichokes on pizza. This one place I go to I always get red onion and artichoke on a whole wheat crust. It’s really good. 
  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481
    GlowGirl said:
    Spiritual_Chaos said:
    artichoke
    I love artichokes on pizza. This one place I go to I always get red onion and artichoke on a whole wheat crust. It’s really good. 
    The Swedish pizza named "Vegetariana" that every pizza place in the country has on the menu, has artichoke on it. Us vegetarians grew up on this pizza before more options started popping up.




    "Mostly I think that people react sensitively because they know you’ve got a point"
  • Spiritual_Chaos
    Spiritual_Chaos Posts: 31,481
    mcgruff10 said:
    Sounds good!  Vegan cheese?
    Vegan parmesan cheese actually. 



    "Regular" vegan cheese, I feel turn into glue when melting it. Haven't tried all brands though ofc.
    "Mostly I think that people react sensitively because they know you’ve got a point"
  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 19,987
    Spiritual_Chaos said:
    mcgruff10 said:
    Sounds good!  Vegan cheese?
    Vegan parmesan cheese actually. 



    "Regular" vegan cheese, I feel turn into glue when melting it. Haven't tried all brands though ofc.
    Is writing something on greeks on..
    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
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    I wish i was the souvenir you kept your house key on..
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,128
    Some banging thin crust tonight. 
    I'll ride the wave where it takes me......
  • bbiggs
    bbiggs Posts: 6,964
    mcgruff10 said:
    Some banging thin crust tonight. 
    Yum!  I wonder what they'd say if you asked them to cut it in squares.  Probably look at you like you have two heads? 

  • mcgruff10
    mcgruff10 New Jersey Posts: 29,128
    bbiggs said:
    mcgruff10 said:
    Some banging thin crust tonight. 
    Yum!  I wonder what they'd say if you asked them to cut it in squares.  Probably look at you like you have two heads? 

    They'd probably kick me out. ;)
    I only know of one place in my pizza travels that cut it into squares, everybody else goes triangles.  
    I'll ride the wave where it takes me......
  • bbiggs
    bbiggs Posts: 6,964
    mcgruff10 said:
    bbiggs said:
    mcgruff10 said:
    Some banging thin crust tonight. 
    Yum!  I wonder what they'd say if you asked them to cut it in squares.  Probably look at you like you have two heads? 

    They'd probably kick me out. ;)
    I only know of one place in my pizza travels that cut it into squares, everybody else goes triangles.  
    They'd def kick you out haha.  It's so wild.  It's normal to me having grown up on it, but we're the outlier to the rest of the world. 

  • H.Chinaski
    H.Chinaski Brooklyn, NY Posts: 1,600
    mcgruff10 said:
    Some banging thin crust tonight. 

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