Summer grilling!!! I love it!!!!

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  • peacefrompaul
    peacefrompaul Posts: 25,293
    and hot dogs
  • peacefrompaul
    peacefrompaul Posts: 25,293
    rearviewross wrote:
    peacefrompaul wrote:
    My buddy just picked up a grill, so we're cooking steak, brats, and chicken this evening.

    What, no fish?

    Meh
  • rearviewross
    rearviewross Posts: 3,055
    peacefrompaul wrote:
    rearviewross wrote:
    peacefrompaul wrote:
    My buddy just picked up a grill, so we're cooking steak, brats, and chicken this evening.

    What, no fish?

    Meh

    Yeah, me too. Not a seafood person unless it is battered and fried. Love crab legs though.
    Forced to endure, what I cannot forgive.
  • peacefrompaul
    peacefrompaul Posts: 25,293
    Awesome... haven't been able to grill up some food in about two years.

    Sun dried tomato marinade was outstanding on the chicken
  • peacefrompaul
    peacefrompaul Posts: 25,293
    Burgers tonight
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    peacefrompaul wrote:
    Burgers tonight

    yup...

    only question is turkey, bison or beef. i'm leaning bison...

    on a toasted onion roll.

    maybe a smattering of tater salad for a side.

    than the question becomes.....what beer :think:

    maybe some 90 minute....haven't had that in a while....
    81 is now off the air

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  • peacefrompaul
    peacefrompaul Posts: 25,293
    Burgers and brats on the grill tonight
  • LloydXmas
    LloydXmas Posts: 7,539
    NY STRIP STEAKS.
  • peacefrompaul
    peacefrompaul Posts: 25,293
    LloydXmas wrote:
    NY STRIP STEAKS.

    Be right back, gonna go cry
  • Kimmiebyrom
    Kimmiebyrom Posts: 1,832
    1.5" Ribeyes
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  • chadwick
    chadwick up my ass Posts: 21,157
    chicken spinach mozzarela bratwursts, burgers on the charcoal. corn on the cob boiling in water in the kitchen. & strawberries, blueberries, raspberries & peaches over some kinda homemade cake biscuits. no cake biscuit or buns for uncle chad. i'll be adding spinach salad to my plate as i stab others in the hand with my fork if they try & steal my spinach leaves.
    for poetry through the ceiling. ISBN: 1 4241 8840 7

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    no more forever."
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  • Jearlpam0925
    Jearlpam0925 Deep South Philly Posts: 17,529
    chadwick wrote:
    chicken spinach mozzarela bratwursts, burgers on the charcoal. corn on the cob boiling in water in the kitchen. & strawberries, blueberries, raspberries & peaches over some kinda homemade cake biscuits. no cake biscuit or buns for uncle chad. i'll be adding spinach salad to my plate as i stab others in the hand with my fork if they try & steal my spinach leaves.

    Ya gotta keep those ears of corn in the husks, soak them in water, and then just throw them on the grill with everything else - there's no better way to eat corn.
  • Get_Right
    Get_Right Posts: 14,120
    lamb chops last night
    pork chops tonight
  • chadwick
    chadwick up my ass Posts: 21,157
    Jearlpam0925 wrote:
    chadwick wrote:
    chicken spinach mozzarela bratwursts, burgers on the charcoal. corn on the cob boiling in water in the kitchen. & strawberries, blueberries, raspberries & peaches over some kinda homemade cake biscuits. no cake biscuit or buns for uncle chad. i'll be adding spinach salad to my plate as i stab others in the hand with my fork if they try & steal my spinach leaves.

    Ya gotta keep those ears of corn in the husks, soak them in water, and then just throw them on the grill with everything else - there's no better way to eat corn.
    great plan. great food. i didn't have enough room on the grill this go'round. but yes i've prepared corn in this fashion before; it is tasty
    for poetry through the ceiling. ISBN: 1 4241 8840 7

    "Hear me, my chiefs!
    I am tired; my heart is
    sick and sad. From where
    the sun stands I will fight
    no more forever."
    Chief Joseph - Nez Perce
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Jearlpam0925 wrote:
    chadwick wrote:
    chicken spinach mozzarela bratwursts, burgers on the charcoal. corn on the cob boiling in water in the kitchen. & strawberries, blueberries, raspberries & peaches over some kinda homemade cake biscuits. no cake biscuit or buns for uncle chad. i'll be adding spinach salad to my plate as i stab others in the hand with my fork if they try & steal my spinach leaves.

    Ya gotta keep those ears of corn in the husks, soak them in water, and then just throw them on the grill with everything else - there's no better way to eat corn.
    I wrap em in foil and toss them on 20 minutes or so before the steak goes on
    81 is now off the air

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  • Get_Right
    Get_Right Posts: 14,120
    Jearlpam0925 wrote:

    Ya gotta keep those ears of corn in the husks, soak them in water, and then just throw them on the grill with everything else - there's no better way to eat corn.
    +1
    Take the silk out, soak em, and put em on the grill. Awesome!
  • Newch91
    Newch91 Posts: 17,560
    Just cooked some sweet Italian sausages. You can smell them from down the street.
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  • bluegrace
    bluegrace Posts: 2,357
    We grill haloumi cheese every summer, it's delicious.
    Kool Kat Club 1992, Moderna museet 1992, Globen 2012, Friends arena 2014
  • barger395
    barger395 Posts: 855
    Ya gotta keep those ears of corn in the husks, soak them in water, and then just throw them on the grill with everything else - there's no better way to eat corn.[/quote]

    This is the best and only way to eat corn on the cob!

    Cheers and be well,
    BS
    Seen the Best Rock Band on the Planet a few times here and there.
  • Dru_Cortez
    Dru_Cortez Posts: 953
    bluegrace wrote:
    We grill haloumi cheese every summer, it's delicious.
    I've always wanted to try cheese on the BBQ;
    paneer or whatever.
    Tell me more, tell me more!
    Cheers.
    'Cause you don't give blood and take it back again.

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