Summer grilling!!! I love it!!!!

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  • davidtrios
    davidtrios Posts: 9,732
    81 wrote:
    davidtrios wrote:
    i would enjoy that, we shall drink guinoos too

    i can't wait. this is going to be most fun.

    i'm going to the party store tonight to pick up some decorations.


    maybe we should go to midevil times and celebrate
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    davidtrios wrote:
    81 wrote:
    davidtrios wrote:
    i would enjoy that, we shall drink guinoos too

    i can't wait. this is going to be most fun.

    i'm going to the party store tonight to pick up some decorations.


    maybe we should go to midevil times and celebrate

    i'll bring the flags!!!!!
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  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    i do love a good steak. few more minutes...
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  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    burgers it is....now bison or turkey or beef :think:
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  • rick1zoo2
    rick1zoo2 between a rock and a dumb place Posts: 12,632
    how would corned beef be on the grill?
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    rick1zoo2 wrote:
    how would corned beef be on the grill?

    yes please

    http://www.slapyodaddybbq.com/wp-conten ... 7_crop.jpg
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  • pandora
    pandora Posts: 21,855
    not grilling much sooo cold but maybe this weekend...
    maybe the classic burger plain simple no frills just lots of garlic and lawry's salt
    it's a plan
  • madtowndave
    madtowndave Minneapolis, MN Posts: 4,013
    It isn't summer, hell it isn't even spring, but sun and 48 degrees in WI dictates cooking some meat over an open flame!!
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  • oceaninmyeyes
    oceaninmyeyes Posts: 4,646
    madtowndave wrote:
    It isn't summer, hell it isn't even spring, but sun and 48 degrees in WI dictates cooking some meat over an open flame!!
    :lol::lol::lol:
    dmsn62l.jpg
    And the sun it may be shining . . . but there's an ocean in my eyes
  • MaxGoldenrod
    MaxGoldenrod Posts: 1,341
    Grilled chicken and shrimp fajitas last night and burgers tonight. Long live the spring
    "Then the Spirit of God hovered over the water, and God said, Let there be music, and there was Pearl Jam."

    Whose idea was it for the word "Lisp" to have an "S" in it?
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    pandora wrote:
    not grilling much sooo cold but maybe this weekend...
    maybe the classic burger plain simple no frills just lots of garlic and lawry's salt
    it's a plan
    Never too cold to grill
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  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Gonna do some fish tinight
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  • Get_Right
    Get_Right Posts: 14,120
    Picked up some beautiful diver scallops for the grill tonight!
  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 26,850
    Turkey Burgers

    :|:|:|
    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    SPEEDY MCCREADY wrote:
    Turkey Burgers

    :|:|:|
    Thats good stuff
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  • Cliffy6745
    Cliffy6745 Posts: 34,026
    I am slacking. It's actually embarrassing
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    did some salmon and halibut tonight.

    next time will be a steak...i'm having withdrawls
    81 is now off the air

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  • Cliffy6745
    Cliffy6745 Posts: 34,026
    81 wrote:
    did some salmon and halibut tonight.

    next time will be a steak...i'm having withdrawls

    Word, dying for a steak. Tomorrow would be perfect but fucking easter.

    How long for the salmon? Get the skin crispy?
  • 81
    81 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    Cliffy6745 wrote:
    81 wrote:
    did some salmon and halibut tonight.

    next time will be a steak...i'm having withdrawls

    Word, dying for a steak. Tomorrow would be perfect but fucking easter.

    How long for the salmon? Get the skin crispy?

    10-12 minutes give or take. i never time, go by eye sight. turned out perfect. skin was crispy but not burnt. halibut was absolutely perfect...melted in the mouth.
    81 is now off the air

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  • Cliffy6745
    Cliffy6745 Posts: 34,026
    81 wrote:
    Cliffy6745 wrote:
    81 wrote:
    did some salmon and halibut tonight.

    next time will be a steak...i'm having withdrawls

    Word, dying for a steak. Tomorrow would be perfect but fucking easter.

    How long for the salmon? Get the skin crispy?

    10-12 minutes give or take. i never time, go by eye sight. turned out perfect. skin was crispy but not burnt. halibut was absolutely perfect...melted in the mouth.

    Good shit. Fish on the grill takes some time to get right

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