Hamburger Lovers Unite

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  • mca47
    mca47 Posts: 13,335
    I'm all about turkey burgers.


    Mmmmmmm!
  • Bathgate66
    Bathgate66 Posts: 15,813
    yeah what is a bubba burger? is it an east coast thing, i've never seen 'em here


    http://www.bubba-burger.com/


    a few different varieties.
    mushroom
    traditional
    and as i mentioned sweet onion variety are my favorites.

    I have a George Forman Next Generation Grill,
    and they come off it delicious.

    These burgers are different in that they are taken right out of the freezer and cooked frozen to the taste of the individual.

    Try these if you can gettem at your grocers freezers


    theyre delicious.
    For the ones who had a notion, a notion deep inside
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  • norm
    norm Posts: 31,146
    Bathgate66 wrote:

    ah i've seen them in the store but never bothered cuz not really a fan of prefrozen burgers...but i'll give these a try :)
  • chiquimonkey
    chiquimonkey Posts: 9,337
    Bathgate66 wrote:
    http://www.bubba-burger.com/


    a few different varieties.
    mushroom
    traditional
    and as i mentioned sweet onion variety are my favorites.

    I have a George Forman Next Generation Grill,
    and they come off it delicious.

    These burgers are different in that they are taken right out of the freezer and cooked frozen to the taste of the individual.

    Try these if you can gettem at your grocers freezers


    theyre delicious.
    aaaah! i have a little foreman grill too, i'll have to check those out next time. sweet onion does sound really good!
  • SENROCK
    SENROCK Posts: 10,736
    When i used to eat meat......this was MY FAVORITE! I still love it actually! :D
    ~~~~~~ALWAYS HAVE A GOOD TIME~~~~~~
    Sir Mike McCready is....THE MASTER!!! WAHHH!!!
    EVENFLOW PSYCHOS H.N.I.C~FEEL THE FLOW!!!

    "Pearl Jam fans are obsessed, they'd see the boys in HELL if tickets were sold."-CROJAM95

    It takes balls to put out a UKE album!
  • Trailer
    Trailer Posts: 1,431
    In Japan I had a burger that was COMPLETELY raw. It was made with Kobe beef sashimi and was the most amazing burger I've ever had!!:D
    Whoa, chill bro... you know you can't raise your voice like that when the lion's here.
  • SENROCK
    SENROCK Posts: 10,736
    Trailer wrote:
    In Japan I had a burger that was COMPLETELY raw. It was made with Kobe beef sashimi and was the most amazing burger I've ever had!!:D

    Youre lucky youre hott in that wife beater. That was thee most disgusting description of food EVER.
    ~~~~~~ALWAYS HAVE A GOOD TIME~~~~~~
    Sir Mike McCready is....THE MASTER!!! WAHHH!!!
    EVENFLOW PSYCHOS H.N.I.C~FEEL THE FLOW!!!

    "Pearl Jam fans are obsessed, they'd see the boys in HELL if tickets were sold."-CROJAM95

    It takes balls to put out a UKE album!
  • The best burger in the world for me?

    On a BBQ cook a large flat mushroom, your beef burger and toast a whole grain bun... top the burger with blue cheese so it melts.

    Compile the burget thus:

    Bun
    ~
    Mushroom
    ~
    Honey BBQ sauce
    ~
    Blue cheese
    ~
    Burger
    ~
    Raw spinach leaves
    ~
    Bun


    It's an orgasm in a bun I tell thee!!! :D

    Without onion and ketchup does it still classify as a burger?
    Progress is not made by everyone joining some new fad,
    and reveling in it's loyalty. It's made by forming coalitions
    over specific principles, goals, and policies.

    http://i36.tinypic.com/66j31x.jpg

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  • mattcozea
    mattcozea Posts: 377
    I always soak my burgers in Worcestershire sauce before grilling them, gives them an amazing flavor. Oh, and put some thick strips of bacon on it and I'm in heaven.
    6-27-98 Alpine Valley
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  • igotid88
    igotid88 Posts: 28,649
    I'm a full.
    I miss igotid88
  • Progress is not made by everyone joining some new fad,
    and reveling in it's loyalty. It's made by forming coalitions
    over specific principles, goals, and policies.

    http://i36.tinypic.com/66j31x.jpg

    (\__/)
    ( o.O)
    (")_(")
  • Trailer
    Trailer Posts: 1,431
    SENROCK! wrote:
    Youre lucky youre hott in that wife beater. That was thee most disgusting description of food EVER.

    What?!! Well let me tell you about Tommy's.:D Since they're open 24 hrs. there's always hoodrats hanging out there late night... my friend got robbed at gunpoint while I was inside ordering at the one at Lincoln and Pico.

    I've also made the mistake of having them put chili on my burger... which they just dumped a whole ladel full of it all over my burger and fries. They didn't even attempt to put it inside the bun, but rather covered the whole thing!:eek: Luckily I was drunk so I just scarfed it down... which proceeded to get chili all over my hands. The worst part of that story is that, since I was so wasted, I forgot to wash my hands before I went to bed... so I woke up with chili all over my pillows and bed!!

    I'll take a Kobe beef sashimi burger any day:cool:
    Whoa, chill bro... you know you can't raise your voice like that when the lion's here.
  • SENROCK
    SENROCK Posts: 10,736
    Trailer wrote:
    What?!! Well let me tell you about Tommy's.:D Since they're open 24 hrs. there's always hoodrats hanging out there late night... my friend got robbed at gunpoint while I was inside ordering at the one at Lincoln and Pico.

    I've also made the mistake of having them put chili on my burger... which they just dumped a whole ladel full of it all over my burger and fries. They didn't even attempt to put it inside the bun, but rather covered the whole thing!:eek: Luckily I was drunk so I just scarfed it down... which proceeded to get chili all over my hands. The worst part of that story is that, since I was so wasted, I forgot to wash my hands before I went to bed... so I woke up with chili all over my pillows and bed!!

    I'll take a Kobe beef sashimi burger any day:cool:

    That one on pico & lincoln is GHETTO. And hi. Tommys is ALL ABOUT the chili. The messier the better!!! In Tommys defense, It aint spost to be all proper and neat!!!! Just like KID ROCK, people talk trashhhh but pffffft i dont care, i STILL love me some Tommys AND Kid Rock!!!! :cool:
    ~~~~~~ALWAYS HAVE A GOOD TIME~~~~~~
    Sir Mike McCready is....THE MASTER!!! WAHHH!!!
    EVENFLOW PSYCHOS H.N.I.C~FEEL THE FLOW!!!

    "Pearl Jam fans are obsessed, they'd see the boys in HELL if tickets were sold."-CROJAM95

    It takes balls to put out a UKE album!
  • Get_Right
    Get_Right Posts: 14,134
    Trailer wrote:
    In Japan I had a burger that was COMPLETELY raw. It was made with Kobe beef sashimi and was the most amazing burger I've ever had!!:D

    Its called steak tartare. Generally sashimi refers to fish.
    Been to Japan many times and I have had the dish you mention, along with a wagyu tenderloin carpaccio.

    AWESOME.
  • TrixieCat
    TrixieCat Posts: 5,756
    Get_Right wrote:
    Its called steak tartare. Generally sashimi refers to fish.
    Been to Japan many times and I have had the dish you mention, along with a wagyu tenderloin carpaccio.

    AWESOME.
    I bet I would love that. :o

    And living so close to Louis's Lunch in New Haven, CT I can absolutely say that it is a hamburger if it doesn't have ketchup on it.
    Ketchup....that is no way to treat a tomato. :o

    I love the Steamliner at Johnny Rockets.....veggie burger (tastes like a Boca original) mustard, pickles and grilled onion...yummy.
    Cause I'm broken when I'm lonesome
    And I don't feel right when you're gone away
  • jamie uk
    jamie uk Posts: 3,812
    Get_Right wrote:
    Its called steak tartare. Generally sashimi refers to fish.
    Been to Japan many times and I have had the dish you mention, along with a wagyu tenderloin carpaccio.

    AWESOME.

    Steak tartare is ridiculous, I mean how crazy is it to eat raw meat? :eek:
    not for me thank you.

    I cooked some burgers on the bbq tonight, amongst them...lamb 1/4 pounders :)
    I came, I saw, I concurred.....
  • TrixieCat
    TrixieCat Posts: 5,756
    cutback wrote:
    ah i've seen them in the store but never bothered cuz not really a fan of prefrozen burgers...but i'll give these a try :)
    They are so good.
    They are not like the dumb old patties you get in any old freezer.
    And when you are having a heap of people over or taking them to a cook-out..they are so convenient. And you don't have to worry about everyone having stuck their hands in the meat and all that.
    They are really good.
    Cause I'm broken when I'm lonesome
    And I don't feel right when you're gone away
  • Trailer
    Trailer Posts: 1,431
    Get_Right wrote:
    Its called steak tartare. Generally sashimi refers to fish.
    Been to Japan many times and I have had the dish you mention, along with a wagyu tenderloin carpaccio.

    AWESOME.

    Nope... it was written in english on the menu Kobe Beef Sashimi burger. I've had steak tartare over here in the states and it usually is ground up with spices. This was just the meat, sliced up with some sauce on it.
    Whoa, chill bro... you know you can't raise your voice like that when the lion's here.
  • Get_Right
    Get_Right Posts: 14,134
    TrixieCat wrote:
    I bet I would love that. :o

    And living so close to Louis's Lunch in New Haven, CT I can absolutely say that it is a hamburger if it doesn't have ketchup on it.
    Ketchup....that is no way to treat a tomato. :o

    I love the Steamliner at Johnny Rockets.....veggie burger (tastes like a Boca original) mustard, pickles and grilled onion...yummy.

    Its insanely good. Talk about fancy. Wagyu is as fancy as it gets!
    I dont mind a veggie burger once in awhile, but I find it to be a lot like eating falafel.

    PJ clarkes makes a great burger.

    But I think the best Ive had is at a place in springfield Ma called the white hut. http://www.whitehut.com/locations.html

    The best is still home made, cooked on a charcoal grill.
  • Get_Right
    Get_Right Posts: 14,134
    Trailer wrote:
    Nope... it was written in english on the menu Kobe Beef Sashimi burger. I've had steak tartare over here in the states and it usually is ground up with spices. This was just the meat, sliced up with some sauce on it.

    true. you said it was a burger so I thought that was ground meat you were talking about-looks great and delicious
    burger-japanese translation at its finest :)

    by the way nice gallery of japanese food there