The Craft Beer Thread....
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St Patty's weekend, must have been some new crafts enjoyed? What are they?
I had my first go at the DFH 120. The taste was :shock: to say the least. I know this is probably sacrilegious, but I like the 90 much better.0 -
rearviewross wrote:Gonna crack open my Samuel Smith Imperial Porter tonight. Anyone else try this?
http://www.samuelsmithsbrewery.co.uk/imperialstout.html
Gotta say it was not my favorite. It had an unusual taste that I couldn't quite put my finger on. It wasn't bad, I actually thought it got better as I drank it but I probably wont run back out to buy another.Forced to endure, what I cannot forgive.0 -
Wife found some Spaten Optimator at Trader Joe's today
Love this stuff although I think it's better on draft vs bottles or maybe that's just because I'm usually having it with some awesome German food.
Also had some Fountain Square Oatmeal Stout and Sun King Cream Ale this weekend.1998 - Noblesville
2000 - Noblesville
2010 - Noblesville
2011 - EV solo St Louis, PJ20 Alpine Valley
2012 - San Fran (Oracle)
2013 - Wrigley, Pittsburgh, Buffalo
2014 - Cincy, St Louis, Detroit
2016 - Lexington, Wrigley
2018 - Wrigley
2022 - Nashville, St Louis
2024 - Noblesville, Wrigley
2025 - Nashville, Pittsburgh0 -
Dayman Coffee IPA - Aleman/Stone/Two Brothers collaboration is quite good...enjoying one as I type this... http://www.stonebrewing.com/collab/
Anyone tried this yet? Wow...I'm surprised how much I like it...can't wait to have one for breakfastIf you are a fan of good coffee and fresh hops, I’d can't recommend this beer enough!
PROST!11.30.93~10.2.96~9.13.98~9.1.00~8.25.00~7.3.03~7.5.03
7.9.03~9.28.04~10.1.05~5.12.06~5.13.06~5.27.06~5.28.06
8.5.08(EV)~10.9.09~5.21.10~6.20.11(EV)~7.5.11(EV)~7.9.11(EV)
11.21.13~8.27.16(EV)~11.14.16(TOTD)~4.13.20~9.27.20~9.26.21~10.2.21
2.15.22 (EV)~2.25.22 (EV)~2.27.22 (EV)~5.3.22~5.7.22~9.17.24~9.29.240 -
big day today... ran around town getting a whole bunch of divine reserve #13 from the local brewery, Saint Arnolds.... excited to try it tomorrow night.
just finshed a 1.25 year old bottle of Palo Santo Maron from DFH....
The beer has aged very well from when I tried the first bottle back when i bought the 4-pack.... but it's not ready yet... I think another year and it will be just about right.Houston, Texas... Believe it or not, there are 7 million people here... must be a couple of fans who'd love to see you play.0 -
PJFAN13 wrote:Dayman Coffee IPA - Aleman/Stone/Two Brothers collaboration is quite good...enjoying one as I type this... http://www.stonebrewing.com/collab/
Anyone tried this yet? Wow...I'm surprised how much I like it...can't wait to have one for breakfastIf you are a fan of good coffee and fresh hops, I’d can't recommend this beer enough!
PROST!
Just picked up a pair of bombers at Two Brothers this afternoon. I'm pretty excited to try it. The reviews have been good. The hop presence is apparently there, but not overly bitter. I know Two Brothers can bring quality coffee to their beer because their Red Eye Porter is the best beer they make in my world.
This weekend I tried a hop flight on Friday night all via trades. Started with Fat Head Headhunter, then Ithaca Flower Power, and ended with Troegs Nugget Nectar. I liked them in reverse order. The Nugget Nectar was hoppy, sweet, and creamy. Nice balance with the malts, but the hops come through. The Flower Power had a sort of lemony taste to it. Not a citrus bomb of an IPA, just a really interesting taste. The Headhunter was certainly solid. Not overly bitter but not overly citrusy either. At $12 for a 4 pack though, I don't really need any more.
Saturday I got my quarterly trade box from my buddy in California. Last quarter were heavy hitters like Russian River, Alesmith, and Hair of the Dog. This one was very random. Had the Marin County Peach, which I liked because I love peaches and effervescent brews. The 21st Amendment Bitter American was a really nice brew that is sessionable. I could drink a few of those. Nothing stood out about it, just that is was tasty for 4.4%.Oct 00 - East Troy aka The Ice Bowl
Apr 03 - Champaign
Jun 03 - East Troy
May 06 - Chicago
Jun 06 - Summerfest 1 & 2
Aug 09 - Chicago 1 & 2
May 10 - Noblesville
Sept 11 - PJ20 1 & 2
July 13 - Wrigley
Oct 13 - Pittsburgh
Oct 14 - Moline & Milwaukee
Aug 16 - Wrigley 1 & 20 -
Hosting the second annual "Malt Madness" blind beer tasting this afternoon. 32 different craft & import brews chilling in the fridge now; nice variety of stouts, porters, IPS's, Belgians, Germans, ales & lagers. Cant wait.We were but stones your light made us stars0
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rearviewross wrote:rearviewross wrote:Gonna crack open my Samuel Smith Imperial Porter tonight. Anyone else try this?
http://www.samuelsmithsbrewery.co.uk/imperialstout.html
Gotta say it was not my favorite. It had an unusual taste that I couldn't quite put my finger on. It wasn't bad, I actually thought it got better as I drank it but I probably wont run back out to buy another.
I had a bottle of this on Friday night and feel almost exactly the same as you.0 -
shep wrote:big day today... ran around town getting a whole bunch of divine reserve #13 from the local brewery, Saint Arnolds.... excited to try it tomorrow night.
just finshed a 1.25 year old bottle of Palo Santo Maron from DFH....
The beer has aged very well from when I tried the first bottle back when i bought the 4-pack.... but it's not ready yet... I think another year and it will be just about right.
Yep. I have 3 of 4 still in the four pack where they will stay. For a long while. Was way too sweet off the store shelf IMO.
Question if you don't mind... I made the egregious error of tossing the entire 4 pack in the fridge but would now like to age the remaining bottles. Am I going to kill the beer by letting it warm after chilling to 40 F?0 -
ckravitz wrote:shep wrote:big day today... ran around town getting a whole bunch of divine reserve #13 from the local brewery, Saint Arnolds.... excited to try it tomorrow night.
just finshed a 1.25 year old bottle of Palo Santo Maron from DFH....
The beer has aged very well from when I tried the first bottle back when i bought the 4-pack.... but it's not ready yet... I think another year and it will be just about right.
Yep. I have 3 of 4 still in the four pack where they will stay. For a long while. Was way too sweet off the store shelf IMO.
Question if you don't mind... I made the egregious error of tossing the entire 4 pack in the fridge but would now like to age the remaining bottles. Am I going to kill the beer by letting it warm after chilling to 40 F?
I have moved beer from the fridge to the basement on occasion, and I have never had any difficulties.Nashville-00
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St. Paul 1 & 2 - 230 -
madtowndave wrote:ckravitz wrote:shep wrote:big day today... ran around town getting a whole bunch of divine reserve #13 from the local brewery, Saint Arnolds.... excited to try it tomorrow night.
just finshed a 1.25 year old bottle of Palo Santo Maron from DFH....
The beer has aged very well from when I tried the first bottle back when i bought the 4-pack.... but it's not ready yet... I think another year and it will be just about right.
Yep. I have 3 of 4 still in the four pack where they will stay. For a long while. Was way too sweet off the store shelf IMO.
Question if you don't mind... I made the egregious error of tossing the entire 4 pack in the fridge but would now like to age the remaining bottles. Am I going to kill the beer by letting it warm after chilling to 40 F?
I have moved beer from the fridge to the basement on occasion, and I have never had any difficulties.
yea, you shouldn't have any problem as long as you keep it out of the sunlight and sub 80F...
It's a little tough on the yeast, but it should be ok.
I age all my beer in the 55-60F range.
Had a delicious bottle of bourbon barrell, coffee, and dark chocolate aged imperial stout last night... called Dark Hollow from Blue Mountain Brewery.
http://beeradvocate.com/beer/profile/16352/87536
if you can get your hands on it, I definitely recommend a tryHouston, Texas... Believe it or not, there are 7 million people here... must be a couple of fans who'd love to see you play.0 -
shep wrote:madtowndave wrote:I have moved beer from the fridge to the basement on occasion, and I have never had any difficulties.
yea, you shouldn't have any problem as long as you keep it out of the sunlight and sub 80F...
It's a little tough on the yeast, but it should be ok.
I age all my beer in the 55-60F range.
Had a delicious bottle of bourbon barrell, coffee, and dark chocolate aged imperial stout last night... called Dark Hollow from Blue Mountain Brewery.
http://beeradvocate.com/beer/profile/16352/87536
if you can get your hands on it, I definitely recommend a try
Thanks gents!0 -
Drinking a Victory - Storm King Imperial Stout.
Ok, so I dont like hoppy bears, I dont like IPAs. This is a very hoppy stout. I have to say I like it though. I think the bite from the hops is balanced out from the other flavors. My wife who is an IPA drinking loves it. Every time I turn around she has her lips to my glass. Maybe this will be my gateway beer into IPAs, I doubt it though.
http://beeradvocate.com/beer/profile/345/1013Forced to endure, what I cannot forgive.0 -
rearviewross wrote:Drinking a Victory - Storm King Imperial Stout.
Ok, so I dont like hoppy bears, I dont like IPAs. This is a very hoppy stout. I have to say I like it though. I think the bite from the hops is balanced out from the other flavors. My wife who is an IPA drinking loves it. Every time I turn around she has her lips to my glass. Maybe this will be my gateway beer into IPAs, I doubt it though.
http://beeradvocate.com/beer/profile/345/1013
Edit
This may sound weird but the aftertaste from this beer, about 5 minutes after finishing it tastes like marijuana seeds when you eat them. Does that make any sense? Probably a lot of people wont relate but anyway. Just thought that was weird.Forced to endure, what I cannot forgive.0 -
"Then the Spirit of God hovered over the water, and God said, Let there be music, and there was Pearl Jam."
Whose idea was it for the word "Lisp" to have an "S" in it?0 -
wow...
I have just been completely blown away by one of our local breweries here in Houston - Karbach Brewing Company.
Bourbon Barrel aged version of their Hellfighter Porter... it is fucking awesome... best local beer I've had in a very long time...
Wish I had of had the foresight to buy more than 2 bottles when it came out a month ago (and gotten around to trying it before now)...
I might wind up in beer stores on the outskirts of the city this weekend, trying to find places that may have a bottle or two left.... it is that f'ing good....Houston, Texas... Believe it or not, there are 7 million people here... must be a couple of fans who'd love to see you play.0 -
rearviewross wrote:rearviewross wrote:Drinking a Victory - Storm King Imperial Stout.
Ok, so I dont like hoppy bears, I dont like IPAs. This is a very hoppy stout. I have to say I like it though. I think the bite from the hops is balanced out from the other flavors. My wife who is an IPA drinking loves it. Every time I turn around she has her lips to my glass. Maybe this will be my gateway beer into IPAs, I doubt it though.
http://beeradvocate.com/beer/profile/345/1013
Edit
This may sound weird but the aftertaste from this beer, about 5 minutes after finishing it tastes like marijuana seeds when you eat them. Does that make any sense? Probably a lot of people wont relate but anyway. Just thought that was weird.
I have four days to hunt down a bomber of Ommegang's Game of Thrones Iron Throne beer.
MUST have one for sunday nightCharlotte 00 | Charlotte 03 | Asheville 04 | Atlanta 12 | Greenville 16 | Columbia 16 |Seattle 18 | Nashville 22 | Ohana Festival 24 x2 | Atlanta 25 x20 -
intodeep wrote:rearviewross wrote:rearviewross wrote:Drinking a Victory - Storm King Imperial Stout.
Ok, so I dont like hoppy bears, I dont like IPAs. This is a very hoppy stout. I have to say I like it though. I think the bite from the hops is balanced out from the other flavors. My wife who is an IPA drinking loves it. Every time I turn around she has her lips to my glass. Maybe this will be my gateway beer into IPAs, I doubt it though.
http://beeradvocate.com/beer/profile/345/1013
Edit
This may sound weird but the aftertaste from this beer, about 5 minutes after finishing it tastes like marijuana seeds when you eat them. Does that make any sense? Probably a lot of people wont relate but anyway. Just thought that was weird.
I have four days to hunt down a bomber of Ommegang's Game of Thrones Iron Throne beer.
MUST have one for sunday night
i have one of those in the fridge i've been saving.
might have a tough time finding one, considering it came out about a month ago and most places sold out very quickly.... my beer store went through their cases in 4 or 5 days if i remember correctly...
good luck!Houston, Texas... Believe it or not, there are 7 million people here... must be a couple of fans who'd love to see you play.0 -
....back on the shelves.Pine Knob Music Theatre - Jul 31, 1992 Crisler Arena - Mar 20, 1994
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shep wrote:
i have one of those in the fridge i've been saving.
might have a tough time finding one, considering it came out about a month ago and most places sold out very quickly.... my beer store went through their cases in 4 or 5 days if i remember correctly...
good luck!
so happy :corn:
Oh i did see the oberon too. It was nicely priced 6.99 a six pack. I have a ton of ipa's to drink this weekend (six pack of cigar city's Jai Alai, Russian River Blind Pig, Avery's Majaraja, and New Belgium's Rampant) but perhaps next i'll dig into some of thatCharlotte 00 | Charlotte 03 | Asheville 04 | Atlanta 12 | Greenville 16 | Columbia 16 |Seattle 18 | Nashville 22 | Ohana Festival 24 x2 | Atlanta 25 x20
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