A complex question for you all
libragirl
Posts: 4,632
What is your favorite apple?
I favor red delicous. What are good for baking? I think I heard granny smith.
I favor red delicous. What are good for baking? I think I heard granny smith.
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I see so many people eat those. This girl at my work eats one every day. I never had one.
they're sour.
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I never heard of that kind.
eh...that doesn't sound good. I eat macintosh sometimes but they are a bit tart.
granny smith or any other apple that is firm/dense and not too sweet. they hold up better when they're cooked, i.e. they don't turn to mush.
(Sorry, I see they are called pink lady).
never had one... I think I only had three type of apples.
huh...I did not know that. At one time I thought you could use any apple to bake
Same here.
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You need to pop your apple.
-That was terrible. And gross!
LOL...
that was cute:D
I think I need to!
now..now...we are only discussing the fruit.
hands down
I used to eat them all the time and then I got sick of them.
Yes Fiona is delicious!
same here!
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2. Pink Lady/Cripps Pink
3. Honeycrisp
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2) Fuji
3) Braeburn
All are crispy and sweet. Red delicious are rather bland and can be mealy, as can golden delicious.
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I love pink lady apples, too and golden delicious because they are soft and tangy.
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Yeah, I've always found the peeling of those to be too bitter for my taste.
Does anybody else love just staring at all the shiny, bright apples stacked up in the produce section?
Man is least himself when he talks in his own person. Give him a mask, and he will tell you the truth.
-Oscar Wilde