The Pizza Thread

eddiec · May 2018

ConorKavanagh said:

If there's anyone here from Ireland, I'm curious to know their thoughts on where the best pizza places in our country are? I'm starving in this thread.

Are you in Dublin?

Thirty Bills Unpaid · May 2018

ConorKavanagh said:

If there's anyone here from Ireland, I'm curious to know their thoughts on where the best pizza places in our country are? I'm starving in this thread.

It's a chain restaurant... but the Haggis Hut offers a liver, lungs and onion pizza.

bbiggs · May 2018

Thirty Bills Unpaid said:

ConorKavanagh said:

If there's anyone here from Ireland, I'm curious to know their thoughts on where the best pizza places in our country are? I'm starving in this thread.

It's a chain restaurant... but the Haggis Hut offers a liver, lungs and onion pizza.

Sounds absolutely disgusting lol

bbiggs · May 2018

A slightly different type of pizza for dessert tonight.

B-Girl · May 2018

The "Rise and Shine" from Pizzanista in LA. Bacon and eggs...sounds weird but it tastes amazing!

F Me In The Brain · May 2018

Would try it.

mcgruff10 · May 2018

bbiggs said:

A slightly different type of pizza for dessert tonight.

very nice! I like the breakfast pizza too.

bbiggs · May 2018

^ My wife made it. It was really damn good. It was a homemade cookie “crust” with sort of a cream cheese/ cool whip-type frosting.

H.Chinaski · May 2018

bbiggs said:

A slightly different type of pizza for dessert tonight.

Nice one! Looks tasty!

eddiec · May 2018

bbiggs said:

^ My wife made it. It was really damn good. It was a homemade cookie “crust” with sort of a cream cheese/ cool whip-type frosting.

Was it sweetened Mascarpone?

bbiggs · May 2018

eddiec said:

bbiggs said:

^ My wife made it. It was really damn good. It was a homemade cookie “crust” with sort of a cream cheese/ cool whip-type frosting.

Was it sweetened Mascarpone?

That is a great question. Admittedly, all I did was eat it. Lol. I’ll ask her to find out.

HesCalledDyer · May 2018

eddiec said:

bbiggs said:

^ My wife made it. It was really damn good. It was a homemade cookie “crust” with sort of a cream cheese/ cool whip-type frosting.

Was it sweetened Mascarpone?

Speaking of which... one of the most often mispronounced-and-it-drives-me-fucking-nuts food items is mascarpone. I can't tell you how many freakin people I've heard say mars-ca-pohn instead of mas-car-po-nay.

I don't know wtf "Mars Capone" is. Al's little brother?