The Pizza Thread

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  • The Juggler
    The Juggler Posts: 49,590
    These turned out fucking great. First time doing anything other a same day dough recipe. Cold proved these for 24 hours (meant to do longer but didn't have time):







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  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,799
    Crust looks great!
    The love he receives is the love that is saved
  • GlowGirl
    GlowGirl New York, NY Posts: 12,062
    Nice job. Looks delicious. 
  • The Juggler
    The Juggler Posts: 49,590
    Crust looks great!
    GlowGirl said:
    Nice job. Looks delicious. 
    Thanks folks. The crust was toasty on the outside and fluffy on the inside.

    I was trying to get the temp to 700 but couldn't quite get it that low without shutting it off. So it was about 730 and I cooked them for about 5 minutes mostly away from the flames. This is compared to the neapolitans at over 900 and maybe a 2 minute cook. 

    Saw a beer dough pizza recipe I wanna try at some point...
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  • mookieblalock
    mookieblalock Posts: 3,561
    These turned out fucking great. First time doing anything other a same day dough recipe. Cold proved these for 24 hours (meant to do longer but didn't have time):







    Man, these look incredible. Nice work!
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    @The Juggler top notch looking pizza right there!  I need you to head over to my house and show me the ooni way! ;)
    I'll ride the wave where it takes me......
  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 19,937

    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018. Berlin 2022
    EV, Taormina 1+2 2017.

    I wish i was the souvenir you kept your house key on..
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    Hells yes!!!! 
    I'll ride the wave where it takes me......
  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 19,937
    mcgruff10 said:
    Hells yes!!!! 
    Ιt was good but..only 4 slices of salami guys??..11 euro pizza, come on!!
    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018. Berlin 2022
    EV, Taormina 1+2 2017.

    I wish i was the souvenir you kept your house key on..
  • Wobbie
    Wobbie Posts: 31,238
    23scidoo said:
    mcgruff10 said:
    Hells yes!!!! 
    Ιt was good but..only 4 slices of salami guys??..11 euro pizza, come on!!
    actually, only two!
    If I had known then what I know now...

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  • Johnny Abruzzo
    Johnny Abruzzo Philly Posts: 12,352
    They would never get away with not every slice being covered by salami here. 'Merika!
    Spectrum 10/27/09; New Orleans JazzFest 5/1/10; Made in America 9/2/12; Phila, PA 10/21/13; Phila,  PA 10/22/13; Baltimore Arena 10/27/13; Phila, PA 4/28/16; Phila, PA 4/29/16; Fenway Park 8/7/16; Fenway Park 9/2/18; Asbury Park 9/18/21; Camden 9/14/22; Las Vegas 5/16/24; Las Vegas 5/18/24; Phila, PA 9/7/24; Phila, PA 9/9/24; Baltimore Arena 9/12/24; Pittsburgh 5/16/25; Pittsburgh 5/18/25

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  • Poncier
    Poncier Posts: 17,868
    These turned out fucking great. First time doing anything other a same day dough recipe. Cold proved these for 24 hours (meant to do longer but didn't have time):







    Those look excellent. 
    This weekend we rock Portland
  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 19,937
    Wobbie said:
    23scidoo said:
    mcgruff10 said:
    Hells yes!!!! 
    Ιt was good but..only 4 slices of salami guys??..11 euro pizza, come on!!
    actually, only two!
    Ηaha, right!!
    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018. Berlin 2022
    EV, Taormina 1+2 2017.

    I wish i was the souvenir you kept your house key on..
  • Ms. Haiku
    Ms. Haiku Washington DC Posts: 7,368
    These turned out fucking great. First time doing anything other a same day dough recipe. Cold proved these for 24 hours (meant to do longer but didn't have time):







    Awesome pictures! I'm inspired. What cold-proof recipe did you use?
    There is no such thing as leftover pizza. There is now pizza and later pizza. - anonymous
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  • "Mostly I think that people react sensitively because they know you’ve got a point"
  • Why did you pour water on the cheese?
  • Why did you pour water on the cheese?
    It was Noel Gallagher.
    "Mostly I think that people react sensitively because they know you’ve got a point"
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,799
    Ha.  I thought the answer might be "flounder"
    The love he receives is the love that is saved
  • HughFreakingDillon
    HughFreakingDillon Winnipeg Posts: 39,449
    Hugh Freaking Dillon is currently out of the office, returning sometime in the fall