The Pizza Thread

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  • bbiggs
    bbiggs Posts: 6,964
    F Me In The Brain said:
    Called an audible and went half Supreme on my Sicilian



    I'll have the slice of pep at 3:00 please.
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    Loaded up!
    The love he receives is the love that is saved
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    Little afternoon splurge.  


    I'll ride the wave where it takes me......
  • HughFreakingDillon
    HughFreakingDillon Winnipeg Posts: 39,455
    edited July 2021
    F Me In The Brain said:
    Are you cooking on the screens?
    I use a screen like that when I make homemade pizza in my oven. is that good or bad? although it seemed to decrease my cooking time by about a minute or it would burn
    Post edited by HughFreakingDillon on
    Hugh Freaking Dillon is currently out of the office, returning sometime in the fall




  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 19,949
    mcgruff10 said:
    Little afternoon splurge.  


    Pepperoni looks tasty Mike.. what's the other??
    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018. Berlin 2022
    EV, Taormina 1+2 2017.

    I wish i was the souvenir you kept your house key on..
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    It was a really good plain pie. 
    I'll ride the wave where it takes me......
  • oftenreading
    oftenreading Victoria, BC Posts: 12,856


    Pizza in Tofino, BC after an afternoon of surfing. 

    This is the life. 
    my small self... like a book amongst the many on a shelf
  • The Juggler
    The Juggler Posts: 49,590
    oftenreading said:


    Pizza in Tofino, BC after an afternoon of surfing. 

    This is the life. 
    What's the topping for the one on the bottom? Looks great. Hoping the ones I make Sunday somewhat resemble these!
    www.myspace.com
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,111
    Could be the best Canadian pizza I ve been seen.  There better be no leftovers.  ;)
    I'll ride the wave where it takes me......
  • oftenreading
    oftenreading Victoria, BC Posts: 12,856
    One pizza has artichoke, mushrooms and olives, the other has hot salami. Both were delicious. 
    my small self... like a book amongst the many on a shelf
  • oftenreading
    oftenreading Victoria, BC Posts: 12,856
    Wood fired oven. 
    my small self... like a book amongst the many on a shelf
  • The Juggler
    The Juggler Posts: 49,590
    Oh baby....I like the hot salami topping
    www.myspace.com
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    The Juggler said:
    Oh baby....I like the hot salami topping

    SO does.....


    Umm, yeah.
    :lol:  
    The love he receives is the love that is saved
  • Poncier
    Poncier Posts: 17,874
    The Juggler said:
    Oh baby....I like the hot salami  
    You don't say.
    This weekend we rock Portland
  • Poncier
    Poncier Posts: 17,874
    edited August 2021

    This weekend we rock Portland
  • F Me In The Brain
    F Me In The Brain this knows everybody from other commets Posts: 31,807
    They didn't skimp on toppings, very nice!
    The love he receives is the love that is saved
  • Poncier
    Poncier Posts: 17,874
    The onion half was mine...seemed like an entire onion on there.
    This weekend we rock Portland
  • dankind
    dankind Posts: 20,841
    edited August 2021
    Poncier said:
    The onion half was mine...seemed like an entire onion on there.
    Do you go in for the bar pies down there? Or are you a strict traditionalist?

    Edit: Heated up a couple of Detroit slices for my meal of the day. 


    Post edited by dankind on
    I SAW PEARL JAM
  • Poncier
    Poncier Posts: 17,874
    dankind said:
    Poncier said:
    The onion half was mine...seemed like an entire onion on there.
    Do you go in for the bar pies down there? Or are you a strict traditionalist?

    Edit: Heated up a couple of Detroit slices for my meal of the day. 


    We do bar pies, I posted pics a while back here of them once.
    Place we like to get them from (Poopsie's in Pembroke) is usually real busy on weekends (tried yesterday, got a busy signal for 20 minutes and pivoted to regular pizza, I honestly think they leave the phone off the hook sometimes). But the pizza there is damn good when you can get through.
    This weekend we rock Portland
  • dankind
    dankind Posts: 20,841
    I thought so. I tried the beach pizza (a.k.a. tomato cookies) up this way. Not bad, but I can't imagine eating more than one piece.

    Speaking of which, my eyes were bigger than my stomach for lunch: That corner slice of Detroit unfortunately has met the compost bin.
    I SAW PEARL JAM

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