Cheese and egg, biscuit. How do the natives eat it?
When it's on the side with eggs, like bacon or sausage, the natives will dip it in ketchup or syrup. Lines are drawn in the sand. I can go either way (hey oh) - syrup if the scrapple is accompanying some pancakes or French toast.
Ideal scrapple to me is cut super thin and grilled on a skillet, but that's if I'm making it at home (which I can tell you has happened maybe once in the last 10 years). Though at a diner I'm a fan of it deep fried.
Cheese and egg, biscuit. How do the natives eat it?
When it's on the side with eggs, like bacon or sausage, the natives will dip it in ketchup or syrup. Lines are drawn in the sand. I can go either way (hey oh) - syrup if the scrapple is accompanying some pancakes or French toast.
Ideal scrapple to me is cut super thin and grilled on a skillet, but that's if I'm making it at home (which I can tell you has happened maybe once in the last 10 years). Though at a diner I'm a fan of it deep fried.
The way I look at it, is it’s a breakfast meat so...gotta go syrup. You don’t put ketchup on pork roll or breakfast sausage right?
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F Me In The Brain
this knows everybody from other commets Posts: 31,453
Mmmm. I would probably say syrup or hot sauce then. Will have to slop some out with eggs and see.
Cheese and egg, biscuit. How do the natives eat it?
When it's on the side with eggs, like bacon or sausage, the natives will dip it in ketchup or syrup. Lines are drawn in the sand. I can go either way (hey oh) - syrup if the scrapple is accompanying some pancakes or French toast.
Ideal scrapple to me is cut super thin and grilled on a skillet, but that's if I'm making it at home (which I can tell you has happened maybe once in the last 10 years). Though at a diner I'm a fan of it deep fried.
The way I look at it, is it’s a breakfast meat so...gotta go syrup. You don’t put ketchup on pork roll or breakfast sausage right?
Understandable. And I probably use ketchup as a condiment no more than 2% of the time anymore, but I'd say a lot of people still do it because they've been doing since they were a kid.
But nothing beats bacon, or a good sausage link, slathered in syrup.
I keep a minimum of 5 hot sauce staples on hand at all times and they all have a dedicated role: Texas Pete - breakfast foods or chik-fil-a-style breaded chicken; Cholula and Tapatio for any Mexican-style foods, Tabasco for Bloody Marys, Sriracha for the Asian dishes (or these hot sauces go on anything really).
Philly teams (flyers and sixers) are 14-0-1 since the eagles won the big one
8/28/98- Camden, NJ
10/31/09- Philly
5/21/10- NYC
9/2/12- Philly, PA
7/19/13- Wrigley
10/19/13- Brooklyn, NY
10/21/13- Philly, PA
10/22/13- Philly, PA
10/27/13- Baltimore, MD
4/28/16- Philly, PA
4/29/16- Philly, PA
5/1/16- NYC
5/2/16- NYC
9/2/18- Boston, MA
9/4/18- Boston, MA
9/14/22- Camden, NJ
9/7/24- Philly, PA
9/9/24- Philly, PA
Tres Mts.- 3/23/11- Philly. PA
Eddie Vedder- 6/25/11- Philly, PA
RNDM- 3/9/16- Philly, PA
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F Me In The Brain
this knows everybody from other commets Posts: 31,453
Wow, some magic dust spread around!
The love he receives is the love that is saved
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F Me In The Brain
this knows everybody from other commets Posts: 31,453
Headed in for some dim sum. Think I'll go Joy Tsin Lau today.
Comments
Thank you.
I'd actually like to try it out one of these years to say I soundly defeated it.
Tom O.
"I never had any friends later on like the ones I had when I was twelve. Jesus, does anyone?"
-The Writer
Can you think of any other Philadelphia centric foods?
https://en.wikipedia.org/wiki/Cream_cheese
Regardless, it makes great cheesecake.
Your GOD DAMNED right we do.
How do the natives eat it?
Ideal scrapple to me is cut super thin and grilled on a skillet, but that's if I'm making it at home (which I can tell you has happened maybe once in the last 10 years). Though at a diner I'm a fan of it deep fried.
https://en.wikipedia.org/wiki/Scrapple
What's pizza like in Philly?
But nothing beats bacon, or a good sausage link, slathered in syrup.
I keep a minimum of 5 hot sauce staples on hand at all times and they all have a dedicated role: Texas Pete - breakfast foods or chik-fil-a-style breaded chicken; Cholula and Tapatio for any Mexican-style foods, Tabasco for Bloody Marys, Sriracha for the Asian dishes (or these hot sauces go on anything really).
Groh is the new OC.
Tom O.
"I never had any friends later on like the ones I had when I was twelve. Jesus, does anyone?"
-The Writer
Wonder if Duce bolts to the Giants now
Philly teams (flyers and sixers) are 14-0-1 since the eagles won the big one
10/31/09- Philly
5/21/10- NYC
9/2/12- Philly, PA
7/19/13- Wrigley
10/19/13- Brooklyn, NY
10/21/13- Philly, PA
10/22/13- Philly, PA
10/27/13- Baltimore, MD
4/28/16- Philly, PA
4/29/16- Philly, PA
5/1/16- NYC
5/2/16- NYC
9/2/18- Boston, MA
9/4/18- Boston, MA
9/14/22- Camden, NJ
9/7/24- Philly, PA
9/9/24- Philly, PA
Eddie Vedder- 6/25/11- Philly, PA
RNDM- 3/9/16- Philly, PA