The Pizza Thread

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Comments

  • CROJAM95
    CROJAM95 NEW YORK Posts: 11,189
    Lemon ricotta prosciutto …. Really good
  • Wobbie
    Wobbie Posts: 31,624
    tempo_n_groove said:
    Wobbie said:
    what’s track training?

    what’s L&B?

    @Wobbie
    https://spumonigardens.com/

    Track Training is required for anyone working on or near the subways in NY.

    Thanks!

    I thought maybe you stopped for pizza before running sprints.
    If I had known then what I know now...

    Vegas 93, Vegas 98, Vegas 00 (10 year show), Vegas 03, Vegas 06
    VIC 07
    EV LA1 08
    Seattle1 09, Seattle2 09, Salt Lake 09, LA4 09
    Columbus 10
    EV LA 11
    Vancouver 11
    Missoula 12
    Portland 13, Spokane 13
    St. Paul 14, Denver 14
    Philly I & II, 16
    Denver 22
    Missoula 24
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    CROJAM95 said:
    Lemon ricotta prosciutto …. Really good
    That looks good.  Is that one of those imported from Italy Pizza ovens?
  • 23scidoo
    23scidoo Thessaloniki,Greece Posts: 20,198

    Athens 2006. Dusseldorf 2007. Berlin 2009. Venice 2010. Amsterdam 1 2012. Amsterdam 1+2 2014. Buenos Aires 2015.
    Prague Krakow Berlin 2018. Berlin 2022
    EV, Taormina 1+2 2017.

    I wish i was the souvenir you kept your house key on..
  • mcgruff10
    mcgruff10 New Jersey Posts: 29,188
    Little deliver today at camp lol
    I'll ride the wave where it takes me......
  • mookieblalock
    mookieblalock Posts: 3,616
    Awesome! Where are the pizzas for the kids?
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    mcgruff10 said:
    Little deliver today at camp lol
    That pizza parlor put in some WORK!
  • Loujoe
    Loujoe Posts: 11,992

  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 27,052

    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    Loujoe said:

    They put your arugula salad on top of your slice.  How cute...
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    SPEEDY MCCREADY said:

    Looks like chicago but on the thinner side?
  • SPEEDY MCCREADY
    SPEEDY MCCREADY Posts: 27,052
    tempo_n_groove said:
    SPEEDY MCCREADY said:

    Looks like chicago but on the thinner side?
    Lou Malnati's "Chicago Classic"
    It was kinda thin for a Lou's, but it was fantastic. 
    Take me piece by piece.....
    Till there aint nothing left worth taking away from me.....
  • Loujoe
    Loujoe Posts: 11,992
    tempo_n_groove said:
    Loujoe said:

    They put your arugula salad on top of your slice.  How cute...
    Yes.. I hoped you'd be ok with that. ;)
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    Loujoe said:
    tempo_n_groove said:
    Loujoe said:

    They put your arugula salad on top of your slice.  How cute...
    Yes.. I hoped you'd be ok with that. ;)
    I'll allow it...
  • hauntingfamiliar
    hauntingfamiliar Wilmington, NC Posts: 10,401
    I get a little anxiety when I post on. this thread because of the NY Pizza and Chicago people. I get it, your pizza is bar none. And I like it!!!!

     If you haven't heard, North Carolina had been taken over by people from New York and now California for that matter. And.... pretty much any state. We have really good pizza now thanks to the New York infiltration of the 90s. This, is not one of those. But, I just wanted to plead my  case. I went out for drinks and appetizers with my friends last Friday and this was our choice. 

    Tie dye Marg with La Bomba..

    Margherita pizza with the drizzle (tie dye) and burrata cheese on side with spices/oils etc for dipping the crust. It was really tasty. 

    Pictures don't do it justice, but it was so good I had to post it!


  • JeBurkhardt
    JeBurkhardt Posts: 5,373
    hauntingfamiliar said:
    I get a little anxiety when I post on. this thread because of the NY Pizza and Chicago people. I get it, your pizza is bar none. And I like it!!!!

     If you haven't heard, North Carolina had been taken over by people from New York and now California for that matter. And.... pretty much any state. We have really good pizza now thanks to the New York infiltration of the 90s. This, is not one of those. But, I just wanted to plead my  case. I went out for drinks and appetizers with my friends last Friday and this was our choice. 

    Tie dye Marg with La Bomba..

    Margherita pizza with the drizzle (tie dye) and burrata cheese on side with spices/oils etc for dipping the crust. It was really tasty. 

    Pictures don't do it justice, but it was so good I had to post it!


    I would give it a shot. Is that pesto?
  • hauntingfamiliar
    hauntingfamiliar Wilmington, NC Posts: 10,401
    JeBurkhardt said:
    hauntingfamiliar said:
    I get a little anxiety when I post on. this thread because of the NY Pizza and Chicago people. I get it, your pizza is bar none. And I like it!!!!

     If you haven't heard, North Carolina had been taken over by people from New York and now California for that matter. And.... pretty much any state. We have really good pizza now thanks to the New York infiltration of the 90s. This, is not one of those. But, I just wanted to plead my  case. I went out for drinks and appetizers with my friends last Friday and this was our choice. 

    Tie dye Marg with La Bomba..

    Margherita pizza with the drizzle (tie dye) and burrata cheese on side with spices/oils etc for dipping the crust. It was really tasty. 

    Pictures don't do it justice, but it was so good I had to post it!


    I would give it a shot. Is that pesto?
    Yes pesto drizzle, so tasty. 
  • tempo_n_groove
    tempo_n_groove Posts: 41,860
    hauntingfamiliar said:
    I get a little anxiety when I post on. this thread because of the NY Pizza and Chicago people. I get it, your pizza is bar none. And I like it!!!!

     If you haven't heard, North Carolina had been taken over by people from New York and now California for that matter. And.... pretty much any state. We have really good pizza now thanks to the New York infiltration of the 90s. This, is not one of those. But, I just wanted to plead my  case. I went out for drinks and appetizers with my friends last Friday and this was our choice. 

    Tie dye Marg with La Bomba..

    Margherita pizza with the drizzle (tie dye) and burrata cheese on side with spices/oils etc for dipping the crust. It was really tasty. 

    Pictures don't do it justice, but it was so good I had to post it!


    Leave it to the hippies to put tiedye on a pie... They must put pot on in place of oregano too?

    It doesn't look bad, crust looks good.
  • hauntingfamiliar
    hauntingfamiliar Wilmington, NC Posts: 10,401
    tempo_n_groove said:
    hauntingfamiliar said:
    I get a little anxiety when I post on. this thread because of the NY Pizza and Chicago people. I get it, your pizza is bar none. And I like it!!!!

     If you haven't heard, North Carolina had been taken over by people from New York and now California for that matter. And.... pretty much any state. We have really good pizza now thanks to the New York infiltration of the 90s. This, is not one of those. But, I just wanted to plead my  case. I went out for drinks and appetizers with my friends last Friday and this was our choice. 

    Tie dye Marg with La Bomba..

    Margherita pizza with the drizzle (tie dye) and burrata cheese on side with spices/oils etc for dipping the crust. It was really tasty. 

    Pictures don't do it justice, but it was so good I had to post it!


    Leave it to the hippies to put tiedye on a pie... They must put pot on in place of oregano too?

    It doesn't look bad, crust looks good.
     😉 ✌️ ☮️ 
  • Loujoe
    Loujoe Posts: 11,992
    edited July 23
    tempo_n_groove said:
    Loujoe said:
    tempo_n_groove said:
    Loujoe said:

    They put your arugula salad on top of your slice.  How cute...
    Yes.. I hoped you'd be ok with that. ;)
    I'll allow it...
    .
    Post edited by Loujoe on

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