Cheese Steak

DS1119
DS1119 Posts: 33,497
edited October 2012 in All Encompassing Trip
How do you eat your cheese steak?


For me its with mozz cheese, I've had them with cheddar but prefer mozz, and lots of ketchup. I also use a fork to eat some of the steak so it doesn't fall out of the bun while I'm eating. I also use the fork to pick up and eat any pieces of meat that happen to fall out.
Post edited by Unknown User on
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Comments

  • Wiz with, ketchup sometimes...
  • BinFrog
    BinFrog MA Posts: 7,314
    Wizz or Provolone, with (for you noobs, "with" or "wit" means with onions). Sometimes add hot sauce. Amoroso roll.

    Mozz? Heresy.
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  • Mamasan23
    Mamasan23 Posts: 16,390
    Provolone with grilled onions. I also use a fork so to eat some of the steak out first. It's just less messy that way!
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  • rollings
    rollings unknown Posts: 7,127
    DS1119 wrote:
    I also use the fork to pick up and eat any pieces of meat that happen to fall out.
  • Jason78
    Jason78 Posts: 400
    Mamasan23 wrote:
    Provolone with grilled onions. I also use a fork so to eat some of the steak out first. It's just less messy that way!

    This girl know's.
    F#%k those Green bell peppers!
  • Mamasan23
    Mamasan23 Posts: 16,390
    Jason78 wrote:
    Mamasan23 wrote:
    Provolone with grilled onions. I also use a fork so to eat some of the steak out first. It's just less messy that way!

    This girl know's.
    F#%k those Green bell peppers!

    :thumbup:

    Don't get me wrong...I LOVE green bell peppers. But not on my damn cheesesteak!
    WI '98,  WI '99 (EV),  WI '00,  Chgo '00,  MO '00,  Champaign '03,  Chgo '03,  WI '03,  IN '03,  MI '04,  Chgo '06:N1 & 2,  WI '06,  Chgo '07,  Chgo '08 (EV:N1),  Chgo '09:N1 & 2,  Chgo '11 (EV:N1),  WI '11:N1 & 2,  Philly '12,  Wrigley '13,  Pitt '13,  Buff '13, Detroit '14, MKE '14, Wrigley '16: N1 & N2, Seattle '18 N2, Wrigley '18: N1 & N2, Fenway '18 N1, STL '22, St Paul '23 N2, Chgo '23: N1 & N2, Wrigley '24 N1 & 2
  • carolinabeerguy
    carolinabeerguy Kernersville, NC Posts: 2,517
    Wiz with peppers & onions.
    I wish I was as fortunate, as fortunate as me.
  • FrankieG
    FrankieG Abingdon MD Posts: 9,100
    American, without
    lots of ketchup

    This thread is making my mouth water 8-)
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  • RKCNDY
    RKCNDY Posts: 31,013
    Whatever we have here apparently isn't a true cheesesteak... :(
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • mfc2006
    mfc2006 HTOWN Posts: 37,491
    Provolone or Mozz....
    mushrooms
    green peppers
    & a little bit of ranch sauce
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  • JK_Livin
    JK_Livin South Jersey Posts: 7,365
    American, Wiz, without, plus Pat's hot sauce
    Alright, alright, alright!
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  • LloydXmas
    LloydXmas Posts: 7,539
    rollings wrote:
    DS1119 wrote:
    I also use the fork to pick up and eat any pieces of meat that happen to fall out.
    Be a man for once
  • DS1119
    DS1119 Posts: 33,497
    LloydXmas wrote:
    rollings wrote:
    DS1119 wrote:
    I also use the fork to pick up and eat any pieces of meat that happen to fall out.
    Be a man for once


    Don't judge me. I don't like grease on my hands.




















































    I also eat french fris with a fork.
  • RKCNDY
    RKCNDY Posts: 31,013
    DS1119 wrote:





    I also eat french fris with a fork.

    :fp: :fp: :fp:
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • Mamasan23
    Mamasan23 Posts: 16,390
    LloydXmas wrote:
    rollings wrote:
    DS1119 wrote:
    I also use the fork to pick up and eat any pieces of meat that happen to fall out.
    Be a man for once

    You two play nice now!!!
    WI '98,  WI '99 (EV),  WI '00,  Chgo '00,  MO '00,  Champaign '03,  Chgo '03,  WI '03,  IN '03,  MI '04,  Chgo '06:N1 & 2,  WI '06,  Chgo '07,  Chgo '08 (EV:N1),  Chgo '09:N1 & 2,  Chgo '11 (EV:N1),  WI '11:N1 & 2,  Philly '12,  Wrigley '13,  Pitt '13,  Buff '13, Detroit '14, MKE '14, Wrigley '16: N1 & N2, Seattle '18 N2, Wrigley '18: N1 & N2, Fenway '18 N1, STL '22, St Paul '23 N2, Chgo '23: N1 & N2, Wrigley '24 N1 & 2
  • DS1119
    DS1119 Posts: 33,497
    RKCNDY wrote:
    DS1119 wrote:





    I also eat french fris with a fork.

    :fp: :fp: :fp:


    Don't judge me.
  • RKCNDY
    RKCNDY Posts: 31,013
    DS1119 wrote:
    RKCNDY wrote:
    DS1119 wrote:





    I also eat french fris with a fork.

    :fp: :fp: :fp:


    Don't judge me.

    didn't judge...just made sure everybody could read the fine print. :)
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • mickeyrat
    mickeyrat Posts: 44,619
    RKCNDY wrote:
    DS1119 wrote:





    I also eat french fris with a fork.

    :fp: :fp: :fp:
    I can be a witness to this fact. :fp: :mrgreen:
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  • barger395
    barger395 Posts: 855
    Provolone, without, lots of Pat's hot sauce. And 2 Yuenglings!

    Cheers,
    Barger
    Seen the Best Rock Band on the Planet a few times here and there.
  • DS1119
    DS1119 Posts: 33,497
    I also get salad with lettuce and cucumbers only.
    I like my steak medium/well with ketchup.
    I eat bacon with a fork.
    I nuke my ice cream before eating it.
    I like Mich Ultra.
    I have to shower twice a day.
    I've never had Mexican food.
    I've never had Chinese food.
    I've never had Thai food.
    I've tasted Indian food once.
    I've never had lobster, crab, or clams.
    I don't like my corn to touch my mashed potatoes and will throw it away if it does.
    I've had barbecue once.
    I put ketchup and mustard on my hotdogs.
    I don't like onions.
    I don;t like peppers.

    Anything else you want to break my balls about?