maybe just add a drizzle of ranch dressing, and I'm game...
My whole life
was like a picture
of a sunny day
“We can complain because rose bushes have thorns, or rejoice because thorn bushes have roses.”
― Abraham Lincoln
:shock: :shock: :shock:
OMG - that looks utterly disgusting!
and...i LOVE bacon...and i love cheese.....i even love them together, in an egg sandwich, or on a burger.....but THAT MUCH...all together?! yikes!
i will say tho, i have 'survived' eating those cheese-bacon-fries with the horseradish dip....a few times. :oops: they are oooohhhhhhhhhhh sooooooooo bad for you, but sure, yummy! and my blood pressure/cholesterol, all good....for now. so sure, i don't think once or twice will kill ya.
Personally... I'd carry out the first steps but instead of rolling after adding the cheese i'd leave the bacon flat, add the cheese and then stick it in a huge batch covered in brown sauce...
Been to this many PJ shows: Reading 2006 London 2007 Manchester & London 2009 Dublin, Belfast, London, Nijmegen & Berlin 2010 Manchester 1 & Manchester 2 2012...
... and I still think Drive-By Truckers are better.
That which doesn't kill you, will only make you stronger.
If 'stronger' is the new pc term for FAT. Yikes.
This all reminds me of my sis and getting breakfast in a hospital cafeteria. Sis was getting biscuits, sausage, bacon and gravy. She was picking out the greasiest pieces of meat and asked for extra gravy. The nurse behind her gave a kindly FYI on where she could find cardiology.
kinda reminds me of what I just had for dinner :oops: one of those days when I'd to throw together a lot of things cos of the lack of anything major... so I fried 2 cloves thinly chopped garlic in butter, added plenty of mushrooms and three slices of bacon sliced, then a drop of white wine, few drops of worcester sauce, plenty of pepper, a bit of double cream and plenty of grated cheddar cheese :shock: and served with two slices of toasted buttered harvester brown bread :? it wasn't as nice as I thought it would be :oops: I think the wine may have ruined it... or too much cheese.. not sure... but it didn't taste healthy surprisingly enough but garlic's good for the heart right? So I'm hoping it will cancel out the butter, cream, cheese and bacon
The Astoria??? Orgazmic!
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
kinda reminds me of what I just had for dinner :oops: one of those days when I'd to throw together a lot of things cos of the lack of anything major... so I fried 2 cloves thinly chopped garlic in butter, added plenty of mushrooms and three slices of bacon sliced, then a drop of white wine, few drops of worcester sauce, plenty of pepper, a bit of double cream and plenty of grated cheddar cheese :shock: and served with two slices of toasted buttered harvester brown bread :? it wasn't as nice as I thought it would be :oops: I think the wine may have ruined it... or too much cheese.. not sure... but it didn't taste healthy surprisingly enough but garlic's good for the heart right? So I'm hoping it will cancel out the butter, cream, cheese and bacon
Worcester in a cream sauce?? :eek: And, I always use a lil cooking sherry in a cream sauce, instead of white wine.
This is the greatest band in the world -- Ben Harper
kinda reminds me of what I just had for dinner :oops: one of those days when I'd to throw together a lot of things cos of the lack of anything major... so I fried 2 cloves thinly chopped garlic in butter, added plenty of mushrooms and three slices of bacon sliced, then a drop of white wine, few drops of worcester sauce, plenty of pepper, a bit of double cream and plenty of grated cheddar cheese :shock: and served with two slices of toasted buttered harvester brown bread :? it wasn't as nice as I thought it would be :oops: I think the wine may have ruined it... or too much cheese.. not sure... but it didn't taste healthy surprisingly enough but garlic's good for the heart right? So I'm hoping it will cancel out the butter, cream, cheese and bacon
Worcester in a cream sauce?? :eek: And, I always use a lil cooking sherry in a cream sauce, instead of white wine.
I put worcester sauce in almost anything... just a few drops... I love it and it goes best with cheese and pig anyway. The white wine usually works for me... I just think this one was the wrong one.
The Astoria??? Orgazmic!
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
kinda reminds me of what I just had for dinner :oops: one of those days when I'd to throw together a lot of things cos of the lack of anything major... so I fried 2 cloves thinly chopped garlic in butter, added plenty of mushrooms and three slices of bacon sliced, then a drop of white wine, few drops of worcester sauce, plenty of pepper, a bit of double cream and plenty of grated cheddar cheese :shock: and served with two slices of toasted buttered harvester brown bread :? it wasn't as nice as I thought it would be :oops: I think the wine may have ruined it... or too much cheese.. not sure... but it didn't taste healthy surprisingly enough but garlic's good for the heart right? So I'm hoping it will cancel out the butter, cream, cheese and bacon
Worcester in a cream sauce?? :eek: And, I always use a lil cooking sherry in a cream sauce, instead of white wine.
I put worcester sauce in almost anything... just a few drops... I love it and it goes best with cheese and pig anyway. The white wine usually works for me... I just think this one was the wrong one.
But...worcester...in a cream sauce? I'm a big fan of worcester sauce...but it's a smoky flavor! In a cream sauce?! Hey, whatever floats your boat.
This is the greatest band in the world -- Ben Harper
Worcester in a cream sauce?? :eek: And, I always use a lil cooking sherry in a cream sauce, instead of white wine.
I put worcester sauce in almost anything... just a few drops... I love it and it goes best with cheese and pig anyway. The white wine usually works for me... I just think this one was the wrong one.
But...worcester...in a cream sauce? I'm a big fan of worcester sauce...but it's a smoky flavor! In a cream sauce?! Hey, whatever floats your boat.
bacon's kinda smokey and mushrooms are earthy... I don't agree that worcester sauce is smokey... it's kinda ehhh... bittersweetish :oops: but yeh, it works
The Astoria??? Orgazmic!
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
Similar to the first recipe, but instead of cheese . . . there's more pork. :idea:
no cheese... gag!
hey changeinwaves nice avatar! speaking of things that should have killed me...when i worked the overnight shift, almost nightly i'd hit up the wawa down the block for a cheesesteak or meatball parm sub and a cup of coffee mmmmm. actually my specialty was 2/3 coffee, a little less than 1/3 hot chocolate and top it off with french vanilla. damn i'm making myself hungry!
My favorite Pearl Jam song: "Corporate Greed Boat Asshole Behind a Counter in the Oval Office"
Similar to the first recipe, but instead of cheese . . . there's more pork. :idea:
no cheese... gag!
hey changeinwaves nice avatar! speaking of things that should have killed me...when i worked the overnight shift, almost nightly i'd hit up the wawa down the block for a cheesesteak or meatball parm sub and a cup of coffee mmmmm. actually my specialty was 2/3 coffee, a little less than 1/3 hot chocolate and top it off with french vanilla. damn i'm making myself hungry!
yet another reason why WAWA kicks ass!!!
I didn't know you were in the wawa area :P
"I'm not present, I'm a drug that makes you dream"
Comments
There appears to be sausage as well. Another fine pork product.
There are no words for this.....
Other then AWESOME!!!
maybe just add a drizzle of ranch dressing, and I'm game...
was like a picture
of a sunny day
“We can complain because rose bushes have thorns, or rejoice because thorn bushes have roses.”
― Abraham Lincoln
:shock: :shock: :shock:
OMG - that looks utterly disgusting!
and...i LOVE bacon...and i love cheese.....i even love them together, in an egg sandwich, or on a burger.....but THAT MUCH...all together?!
i will say tho, i have 'survived' eating those cheese-bacon-fries with the horseradish dip....a few times. :oops: they are oooohhhhhhhhhhh sooooooooo bad for you, but sure, yummy! and my blood pressure/cholesterol, all good....for now. so sure, i don't think once or twice will kill ya.
Let's just breathe...
I am myself like you somehow
Personally... I'd carry out the first steps but instead of rolling after adding the cheese i'd leave the bacon flat, add the cheese and then stick it in a huge batch covered in brown sauce...
Ohhhh heart attack special
Holy mother of Stone Gossard :shock:
... and I still think Drive-By Truckers are better.
If 'stronger' is the new pc term for FAT. Yikes.
This all reminds me of my sis and getting breakfast in a hospital cafeteria. Sis was getting biscuits, sausage, bacon and gravy. She was picking out the greasiest pieces of meat and asked for extra gravy. The nurse behind her gave a kindly FYI on where she could find cardiology.
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
Worcester in a cream sauce?? :eek: And, I always use a lil cooking sherry in a cream sauce, instead of white wine.
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
But...worcester...in a cream sauce? I'm a big fan of worcester sauce...but it's a smoky flavor! In a cream sauce?! Hey, whatever floats your boat.
Verona??? it's all surmountable
Dublin 23.08.06 "The beauty of Ireland, right there!"
Wembley? We all believe!
Copenhagen?? your light made us stars
Chicago 07? And love
What a different life
Had I not found this love with you
for that extra something, you might need some of this...
or if you're dieting...
Similar to the first recipe, but instead of cheese . . . there's more pork. :idea:
hey changeinwaves nice avatar! speaking of things that should have killed me...when i worked the overnight shift, almost nightly i'd hit up the wawa down the block for a cheesesteak or meatball parm sub and a cup of coffee mmmmm. actually my specialty was 2/3 coffee, a little less than 1/3 hot chocolate and top it off with french vanilla. damn i'm making myself hungry!
Oh, also...
1170% Cholesterol DV
I didn't know you were in the wawa area :P
Sammi: Wanna just break up?
I am getting gas just looking at it!