I cook fries, chicken wings, whole chickens, mozza stciks, chicken burgers, that all i got for the moment. But I know there's more
2005 - London
2009 - Toronto
2010 - Buffalo
2011 - Toronto 1&2
2013 - London, Pittsburgh, Buffalo
2014 - Cincinnati, St. Louis, Detroit
2016 - Ft. Lauderdale, Miami, Ottawa, Toronto 1 2018 - Fenway 1&2 2022 - Hamilton, Toronto 2023 - Chicago 1&2 2024 - Las Vegas 1&2
I have the Ninja flip one. It is awesome. I have made amazing wings, fries, roasted veggies (since it has a roast function), sweet potato fries, breaded chicken fingers, burgers, fish. You can really do a lot. There is a bunch of air fryer recipes online. I also use it to reheat leftover pizza. It crisps the crust right up.
Everything! I can't believe I used to live without one of these things. Getting some chicken nuggets cooked for the kids in like 7 mins is probably the best thing about it. Leftover pizza and any sort of leftover fries/potatoes usually turn out great. I've done chicken thighs a few times that have turned out nice a juicy/crispy.
I LOVE my ninja. I pretty much only use it to cook meat so far. It does a better job than the oven or a pan in literally all cases. Crispy skin chicken thighs or pork chops are my fave, and what's really great is that it takes like half the time at most to cook meat with. Most perfectly cooked chicken and pork chops I have ever made actually. Also perfect for frozen chicken wings of course.
I have the 10-in-1, but I still haven't used it for anything other than air frying. One of these days I need to branch out, and do some pressure cooking and slow cooking.
Post edited by PJ_Soul on
With all its sham, drudgery, and broken dreams, it is still a beautiful world. Be careful. Strive to be happy. ~ Desiderata
Use mine a couple times per week. I have a Ninja where you can cook in two different zones with different temps and such, or one "mega zone" for larger items. Last night I crisped up some left over potatoes on one side and had Brussel sprouts cooking on the other side. Does a great job! I have a two full size convection ovens in my kitchen and while they are great (esp around Thanksgiving!), the Airfryer is tough to beat for it's speed and how well it performs for smaller items.
Best way to reheat pizza I've found. Usually I use it for vegetables, wings, frozen foods, I have a Ninja too, but I don't think I've really explored all it can do yet.
99% of the time it's fries, nuggets, and/or tenders. Mostly used for the kids. Our daughter made us fried oreos with it during the holidays - those were pretty killer.
"I'm only civil because I don't know any swear words."
So you folks who say they wont cook a steak in an air fryer? Why not? Where does it turn south? What goes wrong?
For me it’s impossible to develop a beautiful seer with that nice medium center. I much prefer to just grill them. Same with burgers
I can do a very decent steak in my air fryer. But yes, much prefer the grill I stopped attempting burgers after the 2nd try. My burgers were a DISASTER.
Take me piece by piece..... Till there aint nothing left worth taking away from me.....
I can take a nice piece of salmon, pour some liquid butter on it, cover it with dill, throw it in the air fryer.... And 20 minutes later it is the prettiest piece of fish you have seen. And mouth watering.
Take me piece by piece..... Till there aint nothing left worth taking away from me.....
I can take a nice piece of salmon, pour some liquid butter on it, cover it with dill, throw it in the air fryer.... And 20 minutes later it is the prettiest piece of fish you have seen. And mouth watering.
Yeah, I was pretty shocked at how good salmon turned out in the air fryer. I would normally grill it, but I saw some Youtube video of someone cooking salmon in one. Had to try it. Salmon was good, but it kinda stunk up the house, so I'll prob stick to grilling it.
Comments
Last year, wife made killer wings!
2009 - Toronto
2010 - Buffalo
2011 - Toronto 1&2
2013 - London, Pittsburgh, Buffalo
2014 - Cincinnati, St. Louis, Detroit
2016 - Ft. Lauderdale, Miami, Ottawa, Toronto 1
2018 - Fenway 1&2
2022 - Hamilton, Toronto
2023 - Chicago 1&2
2024 - Las Vegas 1&2
roast beef (eye round)
while roasted chicken
baked potatoes
It is great for re-heating things like french fries and pizza.
It made perfect bacon but an absolute mess.
Have not tried cooking a whole chicken yet.
Looking for ideas.
Whomever cooks a steak in this is crazy.
Why not?
Where does it turn south?
What goes wrong?
Till there aint nothing left worth taking away from me.....
I stopped attempting burgers after the 2nd try. My burgers were a DISASTER.
Till there aint nothing left worth taking away from me.....
And 20 minutes later it is the prettiest piece of fish you have seen.
And mouth watering.
Till there aint nothing left worth taking away from me.....