Tina's Burritos
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I don't know why, but I do like a frozen burrito from time to time. It's a habit I picked up in college. I prefer baking them in the oven to just nuking them though, get the nice crispy outside.
I like El Monterey brand, specifically the beef and green chili variety. Then just drown it in salsa."See a broad to get dat booty yak 'em, leg 'er down, a smack 'em yak 'em!"0 -
SatansFuton wrote:I don't know why, but I do like a frozen burrito from time to time. It's a habit I picked up in college. I prefer baking them in the oven to just nuking them though, get the nice crispy outside.
I like El Monterey brand, specifically the beef and green chili variety. Then just drown it in salsa.
Agreed... Oven baking is much more ideal. I, however, get impatient0 -
peacefrompaul wrote:Agreed... Oven baking is much more ideal. I, however, get impatient
I microwave them some too. Sometimes because I'm impatient, and sometimes I want the soft texture as opposed to the crispiness you get with the oven."See a broad to get dat booty yak 'em, leg 'er down, a smack 'em yak 'em!"0
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