I found Alligator to be quite rubbery with a hint of swampy fishy flavor...
Had squab, didn't think it was too gamey...didn't know what it was until I finished it though :?
The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.
I found Alligator to be quite rubbery with a hint of swampy fishy flavor...
rubbery? you're not japanese are you?
oh scary... 40000 morbidly obese christians wearing fanny packs invading europe is probably the least scariest thing since I watched an edited version of The Care Bears movie in an extremely brightly lit cinema.
I found Alligator to be quite rubbery with a hint of swampy fishy flavor...
rubbery? you're not japanese are you?
why do you ask?
The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.
or live goldfish- but that was more of a dare than a meal.
what did the possum taste like?
It was super greasy. It was roasted with carrots and potatoes and fresh herbs, but I couldn't get over the greasiness, so I dumped BBQ sauce and hot sauce on it. Then it tasted like BBQ and hot sauce.
Don't fuck sheep. -EV 7/11/11
You can never have enough Neil in the mix. -EV 10/24/10
There's only one commandment: Don't be an asshole. -EV 5/6/10
aligator should not be rubbery or fishy-maybe it was cooked to death and old
ok, the next time I go to 'Alligator Soul' for dinner, I'll order the alligator, and report my findings for you here...deal? (I have been told that there is a huge difference between wild caught and farm raised)
The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.
Gremlin. And what's funny is that in all the rules involving gremlins, nobody ever mentions that you shouldn't eat one. Should be the first rule of gremlin ownership. Phew...
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Dog, when I was in South Korea.
It's not nearly as common as it used to be,
as apparently South Koreans are starting to adopt
a more Westernized view of dogs as pets.
I apologize if I'm mistaken in that view.
Also, I ate live octopus in Pusan.
You gotta chew it really well, otherwise
(as the urban legend tells it)
a tentaclemight actually crawl it's way
back up your windpipe!
Cheers.
'Cause you don't give blood and take it back again.
like beef leather
it had that horsey smell I kid you not
it was very delicate and tender though-they serve it with grated daikon, ponzu and scallions
I would eat it again
but its not the most bizarre thing I have eaten
sea cucumber-man that was gross and I had to eat the whole thing-like six inches long-client dinner in China
the winner by far is shirako (google it)
like beef leather
it had that horsey smell I kid you not
it was very delicate and tender though-they serve it with grated daikon, ponzu and scallions
I would eat it again
but its not the most bizarre thing I have eaten
sea cucumber-man that was gross and I had to eat the whole thing-like six inches long-client dinner in China
the winner by far is shirako (google it)
you ate AND swallowed it? :shock: :shock:
The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.
I think the most bizarre thing I've eaten is a chicken heart.
Although I am still willing to try huitlacoche http://en.wikipedia.org/wiki/Huitlacoche, but I couldn't find it in Mexico where it's very popuar, apparently it's a lot more common in the northern and central parts of the country and not on the Yucatan peninsula.
7/2/06 - Denver, CO
6/12/08 - Tampa, FL
8/23/09 - Chicago, IL
9/28/09 - Salt Lake City, UT (11 years too long!!!)
9/03/11 - East Troy, WI - PJ20 - Night 1
9/04/11 - East Troy, WI - PJ20 - Night 2
all, we should use this tread to start a new fad diet. imagine the weight folks could lose.
I imagine the fish sperm will have too much protein. :?
7/2/06 - Denver, CO
6/12/08 - Tampa, FL
8/23/09 - Chicago, IL
9/28/09 - Salt Lake City, UT (11 years too long!!!)
9/03/11 - East Troy, WI - PJ20 - Night 1
9/04/11 - East Troy, WI - PJ20 - Night 2
I think the most bizarre thing I've eaten is a chicken heart.
Although I am still willing to try huitlacoche http://en.wikipedia.org/wiki/Huitlacoche, but I couldn't find it in Mexico where it's very popuar, apparently it's a lot more common in the northern and central parts of the country and not on the Yucatan peninsula.
it was the whole sac-but it was cooked :!:
I think you can order huitlacoche online-frozen or canned-I too would like to try that
Comments
my family is pretty italian.
or live goldfish- but that was more of a dare than a meal.
Don't fuck sheep. -EV 7/11/11
You can never have enough Neil in the mix. -EV 10/24/10
There's only one commandment: Don't be an asshole. -EV 5/6/10
I found Alligator to be quite rubbery with a hint of swampy fishy flavor...
Had squab, didn't think it was too gamey...didn't know what it was until I finished it though :?
- Christopher McCandless
rubbery? you're not japanese are you?
why do you ask?
- Christopher McCandless
bet it tasted like curry
aligator should not be rubbery or fishy-maybe it was cooked to death and old
Raccoon.
(many years ago... no meat for me now.)
It was super greasy. It was roasted with carrots and potatoes and fresh herbs, but I couldn't get over the greasiness, so I dumped BBQ sauce and hot sauce on it. Then it tasted like BBQ and hot sauce.
Don't fuck sheep. -EV 7/11/11
You can never have enough Neil in the mix. -EV 10/24/10
There's only one commandment: Don't be an asshole. -EV 5/6/10
it tastes like...zebra
ok, the next time I go to 'Alligator Soul' for dinner, I'll order the alligator, and report my findings for you here...deal? (I have been told that there is a huge difference between wild caught and farm raised)
- Christopher McCandless
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It's not nearly as common as it used to be,
as apparently South Koreans are starting to adopt
a more Westernized view of dogs as pets.
I apologize if I'm mistaken in that view.
Also, I ate live octopus in Pusan.
You gotta chew it really well, otherwise
(as the urban legend tells it)
a tentaclemight actually crawl it's way
back up your windpipe!
Cheers.
live octopus is awesome
What did horse sashimi taste like?
like beef leather
it had that horsey smell I kid you not
it was very delicate and tender though-they serve it with grated daikon, ponzu and scallions
I would eat it again
but its not the most bizarre thing I have eaten
sea cucumber-man that was gross and I had to eat the whole thing-like six inches long-client dinner in China
the winner by far is shirako (google it)
you ate AND swallowed it? :shock: :shock:
- Christopher McCandless
Wise Ass
Fish milt (semen, sperm, etc.)...lovely.
I think the most bizarre thing I've eaten is a chicken heart.
Although I am still willing to try huitlacoche http://en.wikipedia.org/wiki/Huitlacoche, but I couldn't find it in Mexico where it's very popuar, apparently it's a lot more common in the northern and central parts of the country and not on the Yucatan peninsula.
6/12/08 - Tampa, FL
8/23/09 - Chicago, IL
9/28/09 - Salt Lake City, UT (11 years too long!!!)
9/03/11 - East Troy, WI - PJ20 - Night 1
9/04/11 - East Troy, WI - PJ20 - Night 2
I imagine the fish sperm will have too much protein. :?
6/12/08 - Tampa, FL
8/23/09 - Chicago, IL
9/28/09 - Salt Lake City, UT (11 years too long!!!)
9/03/11 - East Troy, WI - PJ20 - Night 1
9/04/11 - East Troy, WI - PJ20 - Night 2
Yeah, especially when the most bizarre thing I've eaten looked like this (before turning into stew):
I think you can order huitlacoche online-frozen or canned-I too would like to try that