dankind wrote:Entenmann's or fancy?

shetellsherself wrote:How about home made with extra thick layer of cheese filling surrounded by many layers of phyllo dough and butter all topped with light syrup?can't eat that very often but it is a serious favorite at my house. One of my favorite treats

81 wrote:shetellsherself wrote:How about home made with extra thick layer of cheese filling surrounded by many layers of phyllo dough and butter all topped with light syrup?can't eat that very often but it is a serious favorite at my house. One of my favorite treats
i'll be over to visit sunday
supadupa wrote:So good. But I'm dieting.

Dissidentman wrote:supadupa wrote:So good. But I'm dieting.
You know you want it...

Dissidentman wrote:supadupa wrote:So good. But I'm dieting.
You know you want it...
supadupa wrote:Dissidentman wrote:supadupa wrote:So good. But I'm dieting.
You know you want it...
So cruel.
Way back when I was married I used to make homemade cheese danish on the weekends quite a bit.
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