Options

*** The Pizza Thread ***

chrisrap1chrisrap1 Posts: 45
edited December 2013 in All Encompassing Trip
Would be cool to hear about some your favorite pizza haunts where you live, a couple of mine are......

Delorenzo's in Trenton, NJ (Either one is great)
http://slice.seriouseats.com/archives/2005/01/delorenzos_toma.html
p6060030.jpg
Papa's Tomato Pies in Trenton, NJ - The second oldest tomato pie restaurant in the country
http://www.papastomatopies.com/
3684663869_641d71ee9b.jpg
Marucca's Seaside Heights,NJ
493989
Kate & Al's Pizza or Pete's Pizza in the Columbus Market Columbus ,NJ
pete%27s+pizza+columbus+NJ.jpg

There are countless others in the central Jersey are I need to try

Need to try this place for sure
http://www.jeppyspizza.com/photo_gallery
Lets trade visit my list for my PEARL JAM and all other recordings http://www.phishhook.com/lists/chrisrap1

~I don't care how many times you've seen them~
Post edited by Unknown User on
«13456712

Comments

  • Options
    JukeeJukee Posts: 4,500
    Marucca's Seaside Heights,NJ
    493989

    I seen this place on the show Man vs Food the other night and man it looked good.

    These are my favourites:

    Toppers1.jpg
    NewOrleansPizza.jpg
    If you have nothing to lose, you have nothing to worry about.
  • Options
    CJMST3KCJMST3K Posts: 9,722
    One thing I miss about when I lived on long island is all the AMAZING pizza. Having grown up with it there, I didn't realize that it would not be as good anywhere else, including here in Richmond VA where I moved to 10 years ago.

    Levittown NY
    -Two Brothers: Amazing Sicilian slices. Crust is delicate and fresh, but thick. That's a hard balance to find around her. Also their Baked-Ziti slice is great.

    Westbury, NY
    -Mama Theresa's: They used to have a great Baked-Ziti slice, but now they changed the recipe, and it's actually a little better! They now make it in a pocket, similar to a calzone, but with baked ziti inside... and the outside of the pocket is a little "glossy", so it's just a nice unique "slice".

    Garden City, NY
    -Garden City Pizza: Great Baked-Ziti slice, Grandma slice (like Sicilian but flat), and the other standards. Always have tons of options ready to go.

    Richmond VA:

    -Cozzoli's Pizza in Short Pump is really good, for the area, with a regular and mediterranean slice.
    ADD 5,200 to the post count you see, thank you. :)
    *NYC 9/28/96 *NYC 9/29/96 *NJ 9/8/98 (front row "may i play drums with you")
    *MSG 9/10/98 (backstage) *MSG 9/11/98 (backstage)
    *Jones Beach 8/23/00 *Jones Beach 8/24/00 *Jones Beach 8/25/00
    *Mansfield 8/29/00 *Mansfield 8/30/00 *Nassau 4/30/03 *Nissan VA 7/1/03
    *Borgata 10/1/05 *Camden 5/27/06 *Camden 5/28/06 *DC 5/30/06
    *VA Beach 6/17/08 *DC 6/22/08 *MSG 6/24/08 (backstage) *MSG 6/25/08
    *EV DC 8/17/08 *EV Baltimore 6/15/09 *Philly 10/31/09
    *Bristow VA 5/13/10 *MSG 5/20/10 *MSG 5/21/10
  • Options
    Cliffy6745Cliffy6745 Posts: 33,598
    Philadelphia has the worst pizza imaginable.
  • Options
    PureandEasyPureandEasy Posts: 5,774
    Cliffy6745 wrote:
    Philadelphia has the worst pizza imaginable.


    well that's good to know because I hate pizza :D
  • Options
    Cliffy6745Cliffy6745 Posts: 33,598
    Cliffy6745 wrote:
    Philadelphia has the worst pizza imaginable.


    well that's good to know because I hate pizza :D

    haha, well that works out for you. I have yet to find a consistently good pizza place, and don't get me started on tomato pie.
  • Options
    BinauralJamBinauralJam Posts: 14,158
    Cliffy6745 wrote:
    Philadelphia has the worst pizza imaginable.


    well that's good to know because I hate pizza :D


    :shock: :shock: :shock:
  • Options
    unlost dogsunlost dogs Greater Boston Posts: 12,553
    Santarpio's, East Boston.

    Best.

    Pizza.

    Ever.

    Place hasn't changed in 40 years.
    15 years of sharks 06/30/08 (MA), 05/17/10 (Boston), 09/03/11 (Alpine Valley), 09/04/11 (Alpine Valley), 09/30/12 (Missoula), 07/19/13 (Wrigley), 10/15/13 (Worcester), 10/16/13 (Worcester), 10/25/13 (Hartford), 12/4/13 (Vancouver), 12/6/13 (Seattle), 6/26/14 (Berlin), 6/28/14 (Stockholm), 10/16/14 (Detroit)
  • Options
    Chicago is known for:

    50316_46702250547_9972_n.jpg

    Lou Malnati's
    Pizzeria Due
    Pequods

    mmmmm....
  • Options
    JukeeJukee Posts: 4,500
    Chicago is known for:

    50316_46702250547_9972_n.jpg

    Lou Malnati's
    Pizzeria Due
    Pequods

    mmmmm....


    WOW, that looks sooooooo good!
    If you have nothing to lose, you have nothing to worry about.
  • Options
    shadowcastshadowcast Posts: 2,177
    Gino's East in Chicago. If your ever here it is the Deep Dish Pizza of all Deep dish Pizza. What makes it great is they use a corn crust. I think you can even have it shipped/FedEx to you.

    http://www.ginoseast.com/flash.html


    In the Burbs (Bolingbrook and Woodridge) of Chicago PaPa's Pizza. Someting about their tangy sauce to the cheese and crust. There is no pizza even in Chicago that tastes like it.

    http://papaspizzaplace.com/
  • Options
    The FixerThe Fixer Posts: 12,837
    Cliffy6745 wrote:
    Cliffy6745 wrote:
    Philadelphia has the worst pizza imaginable.


    well that's good to know because I hate pizza :D

    haha, well that works out for you. I have yet to find a consistently good pizza place, and don't get me started on tomato pie.

    try rustica on 2nd street. kind of pricy, but worth it.
  • Options
    LloydXmasLloydXmas Posts: 7,539
    I live near a ton of pizza places.

    Chicago>New York

    Pepperoni/sausage combos are great and once in a blue moon I'll get a chicken Parma pizza. It's simply amazing.
  • Options
    Cliffy6745Cliffy6745 Posts: 33,598
    The Fixer wrote:
    try rustica on 2nd street. kind of pricy, but worth it.

    Yeah, Rustica is the only place I really order from. Definitely the best I have had. Don't think they cook it enough though at times.
  • Options
    The FixerThe Fixer Posts: 12,837
    Cliffy6745 wrote:
    The Fixer wrote:
    try rustica on 2nd street. kind of pricy, but worth it.

    Yeah, Rustica is the only place I really order from. Definitely the best I have had. Don't think they cook it enough though at times.

    I'd agree with that. Almost better left over than fresh. Still great though
  • Options
    Cliffy6745Cliffy6745 Posts: 33,598
    The Fixer wrote:
    Cliffy6745 wrote:
    The Fixer wrote:
    try rustica on 2nd street. kind of pricy, but worth it.

    Yeah, Rustica is the only place I really order from. Definitely the best I have had. Don't think they cook it enough though at times.

    I'd agree with that. Almost better left over than fresh. Still great though

    For sure. Definitely the best pizza available.

    Tomato pie and water ice are two things I don't get about Philly.
  • Options
    Ms. HaikuMs. Haiku Washington DC Posts: 7,250
    Did I ever tell you my *Pizza story*

    I was about a year old. I loved pizza so much that I ate it until I fainted because to me eating pizza was more important than breathing. Although it probably only happened one time, after that time my mom had to instruct any babysitters . . . If Mary faints just put her on her side . . . .

    I still love pizza. PIZZA PIZZA PIZZA HOW I LOVE THEE PIZZA!!!

    LOVEPIZZA
    LOVEPIZZA
    LOVEPIZZA
    LOVEPIZZA
    LOVEPIZZA
    LOVEPIZZA
    There is no such thing as leftover pizza. There is now pizza and later pizza. - anonymous
    The risk I took was calculated, but man, am I bad at math - The Mincing Mockingbird
  • Options
    davidtriosdavidtrios Posts: 9,732

    Chicago>New York
  • Options
    The FixerThe Fixer Posts: 12,837
    Cliffy6745 wrote:

    Tomato pie and water ice are two things I don't get about Philly.

    Yeah, I'm with you on both. I mean I'll eat them, but I don't get off on them like a lot of others.
  • Options
    jimed14jimed14 Posts: 9,488
    For those in north eastern mass ...

    Tony and Ann's - Dracut, MA

    http://www.tonyandannspizza.com/history.html

    It resided in North Chelmsford for about 30 years, but closed after the founder (Tony) passed in the late 90s. After many attempts to get them to reopen, of offers in the millions dollars for the recipe ... the kids finally reopened the place up last year.

    For the first month, lines were up to 1 - 2 hour long!

    One of the animators from the Simpson's was from Chelmsford and the old T&A has been in a few episodes ...

    FP_003a.jpg

    tonyann1.gif

    And as always, only open 3 days a week.

    It's a cult following. It's a unique taste. It's all about the sauce and the cheese. The sauce is *really* sweet and there is a ton of it ... and the cheese is a blend, at least 4 - 5 kinds in there with almost a bitter or sour taste. But the harmony of the two is beyond fantastic. And yes, the only pizza I'd ever want with NOTHING on it, plain cheese for me, thanks!

    tn-tony-and-anns-pizza.jpg

    978 - 251 - 3311 - Same number for the past 30 years ... this number rolls off my brain easier than my SS# or my phone #.
    "You're one of the few Red Sox fans I don't mind." - Newch91

    "I don't believe in damn curses. Wake up the damn Bambino and have me face him. Maybe I'll drill him in the ass." --- Pedro Martinez
  • Options
    I live for pizza!!! I don't have any favorite local places, but so far the best I've had is at a place called Pi in St. Louis. I will be hitting it up when we are in town for Ed.
    Hearts and thoughts they fade....
    fade away...

    I am at peace with my lust.....for Eddie.
  • Options
    Cree NationsCree Nations Posts: 2,247
    I looooooooooooooooooooooveeee Pizza
    theres a couple good places in Edmonton, Rose Bowl pizza is world famous and the best, the next I like is Chicago Deep Dish....mmmmmmm
    >>>>
    >
    ...a lover and a fighter.
    "I'm at least half a bum" Rocky Balboa

    http://www.videosift.com/video/Obamas-Message-To-American-Indians

    Edmonton, AB. September 5th, 2005
    Vancouver, BC. April 3rd, 2008
    Calgary,AB. August 8th, 2009
  • Options
    8181 Needing a ride to Forest Hills and a ounce of weed. Please inquire within. Thanks. Or not. Posts: 58,276
    edited June 2011
    I used to go to joes all the time, until this crazy guy started showing up, yelling creed and hi fiving everyone
    Post edited by 81 on
    81 is now off the air

    Off_Air.jpg
  • Options
    neilybabes86neilybabes86 Posts: 16,057
    just had lombardi's!!!
    i post on the board of a band that doesn't exsist anymore .......i need my head examined.......
  • Options
    xavier mcdanielxavier mcdaniel Somewhere in NYC Posts: 9,070
    my best friend from college who is from brooklyn swears by L and B Spumoni Gardens in Bensonhurst.
    Reading 2004
    Albany 2006 Camden 2006 E. Rutherford 2, 2006 Inglewood 2006,
    Chicago 2007
    Camden 2008 MSG 2008 MSG 2008 Hartford 2008.
    Seattle 2009 Seattle 2009 Philadelphia 2009,Philadelphia 2009 Philadelphia 2009
    Hartford 2010 MSG 2010 MSG 2010
    Toronto 2011,Toronto 2011
    Wrigley Field 2013 Brooklyn 2013 Brooklyn 2013 Philadelphia 2, 2013
    Philadelphia 1, 2016 Philadelphia 2 2016 New York 2016 New York 2016 Fenway 1, 2016
    Fenway 2, 2018
    MSG 2022
    St. Paul, 1, St. Paul 2 2023
    "I play good, hard-nosed basketball.
    Things happen in the game. Nothing you
    can do. I don't go and say,
    "I'm gonna beat this guy up."
  • Options
    JTHJTH Chicago Posts: 3,238
    Chicago is known for:

    50316_46702250547_9972_n.jpg

    Lou Malnati's
    Pizzeria Due
    Pequods

    mmmmm....
    Pequod's is the shit. I love that caramelized cheese crust.

    85873229_5277873e1d.jpg
  • Options
    decides2dreamdecides2dream Posts: 14,976
    I love pizza!
    Love
    Love
    Love
    Love!!!!!

    My fave is margherita, simple and classic...and really highlights a well made pizza. Mmmmmm.
    Most of the time tho when we get takeout i get onions.
    I also love to make homemade pizza.
    Pizza is a gift from the gods.
    8-)
    Stay with me...
    Let's just breathe...


    I am myself like you somehow


  • Options
    PoncierPoncier Posts: 16,220
    Santarpio's, East Boston.

    Best.

    Pizza.

    Ever.

    Place hasn't changed in 40 years.
    Don't think its been cleaned in 40 years either. :mrgreen: :shock: :?

    And aren't you supposed to tout The Pizza Center?
    Though I understand its not what it was back when the late great Sully owned it.
    This weekend we rock Portland
  • Options
    RKCNDYRKCNDY Seattle, WA Posts: 31,013
    I'm picky about pizza...pizza is just bread with red sauce and cheese to me.

    UNLESS it's from:
    images?q=tbn:ANd9GcSDpJHKa-tGM_XFk6uW-zjLQ5up5MHe0u7bJyadDRJvWi1AIrDDyQ

    http://www.pagliacci.com/index.shtml

    check out their menu...awesome!
    owned by Italian guys
    they use local ingredients (pepperoni is from Salumi-Mario Batali's dad's place

    I don't get to eat there often...not one near where I live :(
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
  • Options
    decides2dreamdecides2dream Posts: 14,976
    RKCNDY wrote:
    ..pizza is just bread with red sauce and cheese to me.

    :(
    :o :shock: :o
    Sacrilidge!
    Stay with me...
    Let's just breathe...


    I am myself like you somehow


  • Options
    RKCNDYRKCNDY Seattle, WA Posts: 31,013
    RKCNDY wrote:
    ..pizza is just bread with red sauce and cheese to me.

    :(
    :o :shock: :o
    Sacrilidge!

    I gave an 'unless it's from' exception!

    we don't have the plethora of 'good pizza joints' like you do...

    Papa John's
    Pizza Hut
    Dominoes
    Little Caesar's
    :( -that's NOT 'good pizza'

    there is a place that has really good pies...can't remember the name of it right now...right by the montlake cut...it's a hole in the wall place.
    The joy of life comes from our encounters with new experiences, and hence there is no greater joy than to have an endlessly changing horizon, for each day to have a new and different sun.

    - Christopher McCandless
Sign In or Register to comment.